Sentences with phrase «dates in a food processor or blender»

Not exact matches

Hi, I use «date paste» to sweeten drinks — you basically just soak dates in water until they are soft (for a few hours or overnight), then blend in a blender or food processor until a paste forms, using as much of the water as required.

I have tried to make some of your recipes calls for food processor using my blender, they works ok, but I still have big chucks of medjoo dates in the raw brownie, or in other energy bites.

To make the peanut butter sauce, combine the peanut butter, dates, and water in a high - power food processor or blender and blend until totally smooth - you may need a little more water to get it to your desired consistency for dipping.

Strain the apricots and dates from the water without throwing it away and put them in a food processor or blender.

In a blender or food processor, combine the raisins or dates, coconut milk, and warm water and blend until smooth.

Place the dates and their soaking water in a large blender or food processor and process until a smooth puree has formed.

Puree the dates, maple syrup, melted butter / coconut oil, eggs, vanilla, and salt in a food processor or blender until smooth.

Make the fudge sauce: Place pitted dates and milk of choice in blender or food processor and blend until completely smooth and creamy.

First, make the crust: place almonds, dates, cacao / cocoa powder, and salt in a food processor or blender.

Place the cooked apples or puree in a blender or food processor with the date paste, vanilla, almond milk, almond butter and vinegar.

in your food processor or high - speed blender combine roasted hazelnuts, soaked dates, and cacao and process until you get a sticky and doughy mass.

-- mix dates, tahini (and date soaking water if needed) in a food processor or blender until smooth.

In a blender or food processor, combine the pitted dates, sea salt, vanilla and almond extract (if using) and non-dairy milk.

In the bowl of a food processor (or blender) add dates and pour hot water over them.

Pulse dates in a blender or food processor until they form a ball.

Pulse the almond flour, dates and coconut in a small food processor or blender.

In a food processor, or high - powered blender, grind the cashew nuts, dates and smoothie bites together until it forms a crumbly but sticky dough.

In a food processor or high powered blender add cashews, dates, coconut oil, vanilla and salt and blend until a smooth paste is formed.

In the bowl of a high powered blender or food processor, combine the dates, ginger, lime zest, almond butter, rum, vanilla bean seeds and salt.

Process the almonds, walnuts, dates, cocoa powder, vanilla extract and coconut, if using, in a food processor or high speed blender (if using a blender you'll probably need to use the tamper).

Place the soaked and drained cashews, the dates and vanilla seeds in a food processor or mini blender along with 1/2 cup of cold water.

In a blender or food processor, combine the dates and water and blend until smooth.

Place the dates, apricots, raisins and apple juice in a food - processor or blender and work together until smooth, scraping down the sides as necessary.

Blend the milk and dates in a food processor, or using an immersion blender until you get a slurry consistency.

Blend the dates, oil, milk, tahini, and maple syrup (if using) in a food processor or blender until a paste forms.

Blend the date - water mixture in a blender or food processor until smooth.

Place the beets, Mejdool dates, egg, and vanilla in a blender or food processor and blend until smooth.

Process the almonds, walnuts, dates, coconut, and cinnamon, if using, in a food processor or high speed blender until smooth (if using a high speed blender you'll probably need to use the tamper).

Place 2 of the bananas in a blender or food processor with the milk, vanilla, vinegar, almond butter and date juice concentrate.

Once the cooked sweet potatoes have cooled, save 3 tablespoons aside and throw the rest in a blender or food processor along with the dark date juice concentrate, milk, tahini and vanilla.

Place the date paste, eggs, vanilla and date nectar in a blender or food processor and blend until you have a smooth sauce.

Combine the dates, coconut butter, ripe banana, vanilla, and sea salt in the blender or food processor until completely smooth, stopping to scrape down the sides and adding milk a tablespoon at a time as needed to blend.

In a high powered blender or food processor add walnuts, date paste, lemon zest, salt and coconut oil and pulse until combined.

In a food processor or high powered blender combine date paste, almond butter and coconut oil and blend until it starts to come together, add water until it is smooth but still quite thick.

In a food processor or blender (I prefer a food processor here because you already need one to make the date caramel), combine all of the ingredients for the banana bread except for the cacao nibs and blend until smooth.

In a blender or food processor, blend together the melted chocolate, date paste, avocados, eggs and vanilla.

In the same blender or food processor, place the dates, eggs and egg yolks and blend or process until mostly smooth.

In a high powered blender or food processor, add the macadamia nuts, date paste, coconut oil, salt and vanilla and blend until all the nuts are crushed and everything is evenly combined.

In a food processor or blender, place DATES and COCOA POWDER together; pulse until evenly blended

Blend the dates, coconut oil, orange juice, and zest until smooth in a food processor or high speed blender.

Mix raspberries and dates in a food processor or with a hand blender until completely smooth.

In a high - powered blender (i.e. Vita - Mix) or food processor blend together cashews, dates, and water (if needed) until it forms a smooth paste.

Place dates, avocados, coconut milk, cacao powder and vanilla in a blender or food processor.

To make the date caramel, whizz together the dates and hot water in a food processor or high - speed blender for 4 - 5 minutes, adding more hot water if necessary, to form a smooth, creamy paste.

Mix dates, apples and mango in your blender or food processor until they stick together.

Combine bananas, dates and maple syrup in a blender or food processor.

In food processor or short cup blender combine dates and water with agave nectar and blend until smooth.

Soak the dates in the boiling water for about 15 minutes to soften, and then puree the dates and soaking water in a blender or food processor.

In a blender or food processor, blend dates.

Combine garbanzo beans, banana, flax egg, cacao powder, dates, and vanilla extract in a food processor (or blender) until fully combined and smooth.