I've been wanting to try Thunderbird bars In college I was obsessed with Lara Bars and made my own version with raisins instead of
dates in the mini food processor.
Not exact matches
In a
mini food processor, process
dates, water, brown sugar and vanilla until completely smooth, scraping down sides once or twice as needed.
In a
mini food processor, process 3/4 cup pecans and
dates until fairly smooth (pulsing for about 3 minutes), scraping sides of
processor occasionally as needed.
Place the soaked and drained cashews, the
dates and vanilla seeds
in a
food processor or
mini blender along with 1/2 cup of cold water.
Blackberry Tarts Yield: 16
mini tarts Filling 1 cup raw cashews (soaked for min 1 hr) 5 tbsp lemon juice 1 tbsp lemon zest 5 tbsp filtered water + one tbsp 6 drops liquid stevia or 2 tsp agave syrup Tart Shell 1 cup raw almonds, optionally soaked over night 1 1/4 cup dried organic
dates 1 tbsp filtered water, if needed for combining the above Toppings fresh blackberries, raspberries or strawberries fresh stevia leaves or mint leaves for garnish Method For the Filling; Combine cashews, lemon juice, zest, 5 tbsp water and stevia or agave and blend
in food processor with S blade until smooth and creamy, adding last tbsp of water for consistency if needed.
Put the
dates in the
food processor or a
mini food chopper (just put them
in whole), or you can put them
in the short cup of a Nutribullet like I did, if you have one.