Sentences with phrase «day food factory»

Not exact matches

Another challenge we faced was getting our employees fully engaged on the target of a 50 percent food waste reduction and how this translated into their day - to - day actions within the factory.

Organic, factory farmed, genetically modified, high - fat, non-fat, refined, raw, vegetarian, gluten - free, local, imported — these are the food choices many of us now have the luxury of making every day.

When you're tempted to eat foods that hurt your stomach, think about that factory inside your body, all of those cells and organs like a little factory of workers working so hard every day to make you healthy and energized - overload them with too much work too often and they get exhausted, they can't keep up, and you feel the effects.

REAL people are the ones making REAL food these days and it is in REAL kitchens, not factories or BRAVO's Top Chef Show.

Yes, our grandparents and great - grandparents in the early to mid 1900's were eating pretty much 100 % pasture - raised bacon back in the day, but the factory farm industry in recent decades has ruined a good portion of the quality of our foods.

In doing so, it ensures that you get more of the good — fruits and vegetables — and less of the bad processed foods and factory - farmed meat during the day.

Many celebrities have endorsed the scheme too; Jamie Oliver recently said: «Massive credit to all the caterers and suppliers who are already working hard every day to serve up great quality, delicious, nutritious food... Whether it's in a hospital, school, factory canteen or office café, here's to the next million!»

Our second Bologna food tour with Italian Days took us out into the rural hills of Emilia Romagna for in - depth factory tours and tastings of parmigiano reggiano cheese, traditional balsamic di Modena, and delicious prosciutto di Modena.

4 Day North Thailand Tour Includes the Golden Triangle, hill tribe villages, long tail boat ride, excellent food, handicraft shopping, Tea plantation and Factory, beautiful temples.

Hear stories from Studio 54, The Factory and Max's Kansas City; then tour the exhibition with Maite Gomez - Rejon of Artbites before preparing food and drink inspired by Vogue food writer Maxime de la Falaise and the musicians, artists, and fashion icons of the day.