Sentences with phrase «days after cooking»

This dish will keep in the refrigerator for a few days after cooking, and makes great leftovers.

For everyone freaking out about Rice, the USDA food safety and inspection service says rice is good 3 - 4 days after cooking and cooling properly

His announcement came just days after Cook encouraged Alabama to be more accepting of gay rights during a speech in Montgomery.

The Facebook chief's comments come days after Cook criticized Facebook's business model in the wake of the Cambridge Analytica scandal that's rocked the social platform.

This dish tastes great the day after cooking it, as it gives the aubergine time to soak in all the flavours.

This chili is best served a day after cooking.

This dish tastes even better a day after cooking, so it's the perfect make - ahead option for busy weeknights.

Not exact matches

Just days after the storm skipped town last fall, the traveling truck began serving up to 500 lunches per day of chicken, beans and rice, cooked by staff at some of New York City's top restaurants, including The Spotted Pig, The Breslin Bar & Dining Room and The Fat Radish.

«After class one day, I begged Scott Cook for a job.»

And on July 20, only three days after the DHS announced it would be increasing the number of visas available, Mar - a-Lago and the nearby Trump National Golf Club together requested an additional 76 H - 2B visas for cooks, servers, and housekeepers.

Sharing a video of Cuoco looking a little queasy on the way home from Disneyland, Cook wrote:» @normancook after the most amazing day at Disneyland.

The blend of spices worked so well I was feeling lazy after a busy day so used cooked lentils (also added a couple of grated carrots for extra texture haha) but it still worked fine, just needed much less time to cook.

I walk or cycle everywhere, and I'm on my feet cooking all day and running around after my toddler!

You can actually prepare it the previous night and cook it the next day, or even the day after.

I'm back for another #WeekdaySupper and this time around I've got a perfect autumn meal that is nearly ready to greet you when you walk through the door after a busy day — Slow - Cooker Apple Cider Pulled Chicken Sandwiches.

While I do love to cook and try new things, I will also eat the same breakfast or lunch, day after day.

Even though my cooking days are tiring, I am always happy to get back in the kitchen after a day like today.

We've scoured the web for this roundup of slow cooker healthy dinner recipes — depending on your appetite, you'll have plenty of leftovers for lunch the next day and the day after that, too!

Sometimes after a long day, the last thing you want to think about is cooking dinner.

I know cooking another meal isn't ideal right after you made a massive meal for Thanksgiving but turkey lasts a bit in the refrigerator so you can take a break for a day or two and then shred up the turkey or rough chop it and make this curry turkey pot pie.

Serving a hearty, robust meal after a long day is possible with the help of a slow cooker.

which can be fine if you have the time... but after a day of work, this is easy to have prepped, cooked and on the table in less than 20 minutes, and it's delicious..

1) Chop onions and garlic 2) Cut beef livers into small cube - sized pieces 3) Melt 100g of butter in a pan over medium heat 4) Saute chopped onions until softened but are still white in colour 5) Add garlic and chopped livers, frying livers until browned all over and cooked throughout 6) Add in white wine and mustard powder, and salt & pepper 7) Process liver mixture and 50g of remaining butter to get a smooth blended mixture 8) Add salt and pepper to taste 9) Transfer pâté into a serving ramekin or small bowl / dish 10) Chill in the fridge for a few hours (note that pâté generally tastes better after a few days) 11) Serve with crackers, garnishing with chopped parsley

You may see some dark coloration after 1 - 2 days but it is simply due to cooking bananas.

Cooks up quickly for a week night meal due to flattened chicken breasts or use the freezer cooking instructions and cook up a big batch to stash in your freezer after a fun day at the beach.

After a long fun filled day at the pool wearing my kids out lol their starved when we get home, but im exhausted & do nt exactly feel like cooking but as luck would have it my babys love spinach & spaghetti & I happen to have garbanzos in the cupboard!

I actually preferred it even more the day after it was cooked!

Some cooked pasta tossed with sausage, ricotta, tomato sauce and few other ingredients made for a wonderful dinner after a busy day at work!

In fact, even simple vegetables cooked Thanksgiving day and stored in the refrigerator should be tossed after today.

Although I love cooking, after a busy day at work, errands, gym, dog...

This means that your hands will not have to smell like garlic for days after you are done cooking.

I haven't been cooking much after I got pregnant - the hectic schedule of university studies and being a new mummy left me too tired at the end of the day to even cook... so Pierre has been the kitchen chef for the past 2 years.

Sure you can make the dough from scratch, but I'm usually too exhausted the day after Thanksgiving for any cooking that requires more than 30 minutes of hands - on time.

Those people are my family, who, back when my grandma was still active and in the mood for cooking, would gather up at her house after she, my mom and aunt had spent 3 full days cooking for the holidays.

There is no way you can go through that process and want to cook and serve a mediocre meal.We seasoned and cooked two beautiful legs for dinner and had some tender roast meat left over, which, after a couple of wines I boldly volunteered to «whip» something up with the next day.

I turn on my stove and oven each day at 7AM:) since I cook my lunch very early, whilst still sleeping basically, to avoid the rest of the people in the house, and so that I can finish all the housework and start my work after 9AM:) And it is easier cooking early in the morning during summer before the noon temperatures hit the hellish degree.

Rosie, I'm from North Carolina, and I love good soul food, cooking, eating and feeding everybody in my Family, my sons and several adopted sons... Collards is one of my specialties I am now living alone for the first time so its hard for me to just cook for myself, I made smothered chicken breasts, Broccoli, Mashed potatoes and a strawberry cobbler for Dessert, will be eating leftovers tomorrow and the day after lol, I can't wait to try your Collards recipe and several more... I'm following you on Pinterest now, Have you ever tried putting your collards in fat back grease after you boil them?

After a long day, summoning the energy to cook a complicated meal can be difficult.

I just made caramelized white chocolate cookies for my blog a few days ago after learning the technique from the book Cooking for Geeks.

That is mostly because I am home a majority of the time but I do love the idea of cooking once, eating twice (I never eat leftovers after the second day though) and cooking grains like rice ahead in advance.

After cooking up your marinade, you should allow the salmon fillets to soak in it for up to six hours, so start this dish early in the day and plan to scarf out at dinnertime.

Today is a stay inside, cook a pot of homemade soup, and watch old movies kind of day (after church).

My kitchen was an atrocious disaster after a day of cooking, I was starving, had the ingredients I thought I needed and decided... why not?

But even as someone who loves to cook, finding the motivation to make a meal after a long days work is often hard!

I don't know about y ’ all but after a full day the last thing I want to do is cook a -LSB-...]

The simplest rice we would get would be rice cooked in chicken stock and that quite rarely, maybe on one of those days when my grandma didn't have so much time for cooking, she did work full - time all her life after all and continued working long after she was actually retired.

With just 15 minutes of prep, Slow Cooker Carolina Pulled Pork from Cooking with Mamma C can be waiting for you after a long day.

After a day in the yard / garden, the tangy onion ribs my slow cooker put out was just what the doctor ordered.

and these days, after emerging from the cave of winter, market greens are all i want to eat and cook with.

Here's a secret about food editors: we spend so much time developing recipes and cooking that at night — between the busy day in the office and after - work activities like dance classes and book clubs — the last thing we want to do is cook.