Global ingredients business Cargill is releasing new
de-oiled lecithin products that have been developed for the confectionery and bakery markets.
In response to growing consumer demand for label - friendly ingredients, Cargill is introducing a new range of
de-oiled lecithin products to complete its portfolio of GMO and non-GMO lecithin products.
Not exact matches
A first to market in Europe, Cargill's
de-oiled rapeseed
lecithin products help bakery and snacks manufacturers deliver the recognizable ingredient label that consumers want, at an -LSB-...]