Sentences with phrase «decrease in brain function»

The pumping function of the heart becomes less efficient; the liver and kidneys decrease in weight and their ability to filter toxins decreases; the thyroid and adrenal glands may decrease or increase the amount of hormone that they produce; there is a decrease in joint cartilage and muscle mass; dental disease is more common in older patients; and even the nervous system is affected as there is a decrease in blood flow to the brain and a decrease in brain function.
The result is a decrease in brain function.

Not exact matches

As for cortical thinning, Dr. Zhao said that other research provides convincing evidence to support the theory that reduced cortical layer thickness in some brain regions may result in the decreased thickness of the frontal lobe, a large part of the brain that is involved in variety of functions, including emotion.
Patients showing gadolinium in the vitreous chamber at the later timepoint tended to be of older age, have a history of hypertension, and have more bright spots on their brain scans, called white matter hyperintensities, that are associated with brain aging and decreased cognitive function.
«We know that high - fat diets are tied to increased risk for metabolic syndrome and obesity, which in turn are associated with decreased brain function,» said TOS spokesperson Kelly Allison, PhD, Director of Education, Center for Weight and Eating Disorders and Associate Professor of Psychology in Psychiatry at the Hospital of the University of Pennsylvania Health System.
So when the number of receptors you have is decreased, which we discovered happens in people who are addicted to drugs, what results is inappropriate function of the prefrontal areas of the brain that are regulated by dopamine.
Conditions that cause the brain's receptors to stop functioning properly are often mistaken for schizophrenia or bipolar disorder because these diseases are associated with a decrease in activity of the NMDA receptors, which control how someone thinks, makes decisions, and perceives the world around them.
More specifically, the team found that a diet lacking ample omega - 3 decreased the function of presynaptic cannabinoid receptors, part of the brain's signaling network that is thought to be involved in pain and appetite regulation.
GABA is believed to have an inhibitory function in the areas of the brain associated with higher motor function and that a decrease in this inhibiting factor leads to the tics experienced by people with TS.
After a two - week course of this multimodal regimen, males showed a dramatic increase in sensorimotor function (50 percent to 75 percent), working memory (decreases in path length to a platform: 375 cm to 300 cm) and a decrease in animals presenting with severe brain injury volumes (80 percent to 36 percent) compared to hypothermia and NAC treatment.
The researchers observed that TAAR1 was decreased in the region of the brain important for the process of decision - making and executive function (infralimbic cortex) of the experimental models as compared to controls.
«When we age, we all have decreased cognitive function, decreased neurogenesis, and more inflammation in the brain,» says Yousef, who presented her findings at the Society for Neuroscience annual meeting in San Diego in November last year.
Our study, along with prior studies, supports the notion that «cognitive reserve» resulting from early - life and lifelong education and cognitive stimulation may be a potent strategy for the primary prevention of dementia in both high - and low - income countries around the world.21 However, it should be noted that the relationships among education, brain biology, and cognitive function are complex and likely multidirectional; for instance, a number of recent population - based studies have shown genetic links with level of educational attainment, 22,23 and with the risk for cognitive decline in later life.24 Higher levels of educational attainment are also associated with health behaviors (eg, physical activity, diet, and smoking), more cognitively - complex occupations, and better access to health care, all of which may play a role in decreasing lifetime dementia risk.
When compared to the control group, type 2 patients showed decreased integrity in the white matter of two different areas in the brain — the cingulum bundle, which is a fiber tract that connects regions in the default - mode network, and the uncinate fasciculus, which connects regions important for executive function and memory.
In addition, the anti-inflammatory effects of administered mesenchymal stem cells (MSCs) works to decrease inflammation, resulting in improved brain function and quality of lifIn addition, the anti-inflammatory effects of administered mesenchymal stem cells (MSCs) works to decrease inflammation, resulting in improved brain function and quality of lifin improved brain function and quality of life.
Chronic stress, and the depression that often follows it, have been found to decrease the functioning and number of cells in the hippocampus, an area of the limbic system, the emotional brain, involved in memory.
One 2013 study found that higher blood sugars in non-diabetics decreased function in areas of the brain affected by Alzheimer's disease (AD).
High - level exposure to paints, inks and chemicals can result in a decrease * in the brain function level and could contribute to causes of brain fog.
This intimate connection means that poor posture and spinal health will lead to an overall decrease in brain and organ function.
While green tea has a number of health benefits, including boosting the metabolism, improving brain function, and decreasing cancer growth, matcha kicks even these up a notch; according to mbg collective member Will Cole, D.C, «Matcha actually has quite a bit higher levels of EGCG [epigallocatechin gallate, an epic antioxidant] than other green teas — compared to the highest levels of EGCG in regular green tea reported in the medical literature, one study found that matcha had up to three times more EGCG!»
Other guidelines to maximize the exercise effects on your brain include performing activity first thing in the morning to increase cognitive function and decrease stress for the day ahead.
#nerdalert Omega 3's are a polyunsaturated fat (PUFA) that are key in brain function, growth, development, help decrease inflammation and may lower the risk of chronic diseases like heart disease, cancer and arthritis.
And a study published in the journal Neurology discovered some seriously scary downsides of consuming too much trans fat: poor cognitive function and a decrease in cerebral brain volume.
Including healthy fats in your diet can help you to balance your blood sugar, decrease your risk of heart disease and type 2 diabetes, and improve your brain function.
So when your heart rhythms are in a state of «coherence», this can facilitate smoother brain function, which not only decreases stress but also allows you more access to your innate intelligence — which allows you to improve your focus, creativity, intuition and higher - level decision - making.
• Increase energy, performance, and stamina • Strengthen the immune system • Lower most risk factors for cardiovascular disease • Improve brain function: mood, intelligence, behavior, and vision • Aid in weight reduction • Regulate organs and glands • Speed recovery and healing • Support healthy child development • Improve digestion • Decrease infection • Keep bones strong • Protect genetic material • Ease PMS • Produces beautiful skin, hair, and nails
Fish oil is high in omega - 3 fatty acids, which can promote brain function and benefit blood sugar control, as well as decrease inflammation and act as an antioxidant.
Why does decreasing growth hormone and IGF - 1 signaling increase lifespan when it has such an important role in muscle and brain function?
Leading expert Dr. Cate Shanahan, calls vegetable oils «liquid death» and warns that if consumed on a regular basis, they can cause cellulite, decrease endothelial functions in arteries, facilitate rapid aging, bring on gene mutation as well as brain problems.
Soy phosphatide complexes (one being lecithin or phosphatidylcholine) improve brain function and memory, and both phosphatides and phytosterols reduce cholesterol and LDL in plasma (decreasing chances for atherosclerosis) by inhibiting cholesterol uptake in the gut (* Cohn et al. 2010, Sanclemente et al. 2009).
When your fat intake drops too low, not only does your appetite skyrocket (making it extremely difficult for you to stick to your diet in the first place), but it also throws your hormones out of balance by decreasing testosterone levels, along with negatively affecting brain function and even leading to increases in levels of anxiety and depression.
The result of an imbalance in cortisol, otherwise termed Hypothalamic Pituitary Adrenal (HPA) Axis dysregulation is weight gain, fatigue and brain fog, inflammation and immune system activation, digestive issues, restlessness, impaired sleep, decreased cognitive function, and mental health conditions, such as anxiety and depression.
Among its many health benefits, omega - 3s promote brain function and help prevent heart disease by decreasing the amount of inflammation produced in the body.
Decreased microglial activation through gut - brain axis by prebiotics, probiotics, or synbiotics effectively restored cognitive function in obese - insulin resistant rats.
Scientists have found that a decrease in microglial brain cell function is associated with Alzheimer's disease and other neurological problems.
By comparison, the use of euthanasia by injection causes animals to lose consciousness and brain function before their vital organs shut down, decreasing suffering and resulting in rapid clinical death.
Omega - 3 and -6 fatty acidsessential fatty acids that help build brain cells and other important bodily functions are useful in decreasing inflammation associated with arthritis.
Dr. Becker noted that the applicant was hypovolemic from loss of blood and that her blood pressure was dropping which will result in decreased brain function and a lower GCS score.
Specifically, exposure to prenatal and / or postnatal stress is associated with increased basal and stress - induced responsiveness of the hypothalamic pituitary adrenal axis, increased central corticotropin - releasing hormone and norepinephrine drive, decreased γ - aminobutyric acid / benzodiazepine functioning, multiple alterations in the serotonergic system, and reduction in hippocampal volume, a brain structure vulnerable to the neurotoxic effects of stress - induced elevations in circulating glucocorticoids (e.g., cortisol) and amino acids (e.g., glutamate).
Areas deep in the brain, especially the amygdala and insula, appear to exhibit abnormal function reflected in overall decreases in resting state connectivity and smaller overall size.
Impact on the Physiology of the Brain Blue Knot Foundation (2017) Provides information on decreased frontal lobe functioning and increased limbic system sensitivity and the impact on the left and right hemispheres of the brain in children experiencing maltreatBrain Blue Knot Foundation (2017) Provides information on decreased frontal lobe functioning and increased limbic system sensitivity and the impact on the left and right hemispheres of the brain in children experiencing maltreatbrain in children experiencing maltreatment.
One study directly assessed the brain functioning of children in foster care using the popular method of examining levels of cortisol, the hormone produced in response to stress in humans.25, 26 Children who are exposed to high levels of stress show unusual patterns of cortisol production.27 Foster children exhibited unusually decreased or elevated levels of cortisol compared to children reared by their biological parents.28 Such findings are consistent with the literature, which points to the importance of the parent - child relationship in buffering the stress responses of children.
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