Sentences with phrase «decreased risk of high blood pressure»

Finally, we have reviewed a large - scale study on high blood pressure showing an association between high levels of protein intake (in the vicinity of 100 grams per day) and significantly decreased risk of high blood pressure over an 11 - year period of time.

With its excellent content of the omega - 3 fatty acid alpha - linolenic acid (ALA), flaxseed can definitely help us increase our overall omega - 3 intake and, by doing so, decrease our risk of high blood pressure.

These diets also contain less sodium, to decrease the risk of high blood pressure.

Not exact matches

Studies have shown that walking more lowers risks of chronic diseases such as high blood pressure, which is linked with decreased cognitive function.

The heart - healthy Omega - 3 fat found in salmon is associated with a decreased risk of cardiovascular problems, such as heart attacks, strokes, heart arrhythmias, high blood pressure, and high triglycerides circulating in the blood.

Contain omega 3 and omega 6 fatty acids, which decrease the risk of developing elevated cholesterol and high blood pressure.

And staying fit can improve self - esteem, prevent obesity, and decrease the risk of serious illnesses such as high blood pressure, diabetes, and heart disease later in life.

A systematic review of some of the long - term effects of breastfeeding showed that there may be a link between breastfeeding and later - in - life healthy blood pressure, lowered chance of obesity and diabetes, and some studies showed a decreased risk of high cholesterol.

And studies show that breastfeeding helps lower a woman's risk of breast cancer, high blood pressure, diabetes, and cardiovascular disease, and also may help decrease the risk of uterine and ovarian cancer.

The authors say that the higher risk of type 2 diabetes associated with decreasing coffee intake may represent a true change in risk, or may potentially be due to reverse causation whereby those with medical conditions associated with risk for type 2 diabetes (such as high blood pressure, elevated cholesterol, cardiovascular disease, cancer) may reduce their coffee consumption after diagnosis.

Even further, studies on high - fat diets show that increased consumption of saturated fat has beneficial impacts on cardiovascular disease risk markers, including decreasing the level of triglycerides, fasting glucose, blood pressure, as well as increasing HDL cholesterol blood levels.

What's more, the American Heart Association has concluded that a short walk in the park can decrease the risk of getting high blood pressure, increased cholesterol levels and can prevent the likelihood of developing diabetes if done consistently over time.

Contain omega 3 and omega 6 fatty acids, which decrease the risk of developing elevated cholesterol and high blood pressure.

It is gluten - free and provides many antioxidants which can help decrease the risk of cancer, diabetes, high blood pressure and obesity.

In «Today's Dietitian,» Sharon Palmer, R.D., adds that a diet high in fiber may decrease your risk of cancer, high blood pressure and heart disease.

Here we are talking about decreased risk of type 2 diabetes, high blood pressure, coronary heart disease, and metabolic syndrome.

Additionally, each 3.5 - ounce (100 - gram) decrease in weekly fish consumption was associated with a 19 % higher likelihood of having one additional risk factor for heart disease, such as high blood pressure, diabetes or obesity (22).

The cholesterol «was found to be responsible» for the thickening of the arterial walls and thus decreasing the diameter in the arteries which leads in most cases to high blood pressure and increased risk of diseases affecting the blood vessels.

A 2009 Canadian study found that consuming pea protein may help to lower high blood pressure, while other studies have linked it to a decreased risk of heart disease and inflammation.

It has been shown that a diet high in fruits and vegetables decreases blood pressure and therefore lowers the risk of disease (16).

Recent research has shown that using a sauna may decrease risk of heart disease, stroke, dementia, high blood pressure, musculo - skeletal disorders, chronic - tension headaches, common colds, and pneumonia.