Sentences with phrase «decreased uptake»

There was a decrease in Spring and Summer and an increase in Autumn and Winter marking increased and decreased uptake of carbon dioxide respectively.

This decreased uptake of carbon does not decrease growth rates but does mean an increase in tree deaths.

«No one would ever have predicted from first principles that increasing CFCs would have the effect of decreasing uptake of ocean CO2,» says Andrew Watson of the University of East Anglia, UK.

Broccoli stopped too much uptake of fat into the liver by decreasing the uptake and increasing the output of lipid from the liver,» she says.

Heart - healthy bonus: garlic is anti-inflammatory, ginger can help increase circulation, and curcumin can decrease the uptake of cholesterol.

The antithyroid medications may decrease uptake by the abnormal thyroid tissue, and therefore will decrease its effectiveness.

The effect of temperature on oceans: An increase in (upper) ocean temperature will increase the release of CO2 in warm parts and decrease the uptake of CO2 in cold parts of the oceans.

Not exact matches

Lactose helps to decrease the amount of unhealthy bacteria in the stomach, and improves the uptake of calcium, phosphorus, and magnesium.

Despite a 56 % decrease in the national incidence of sudden infant death syndrome (SIDS) from 1.2 deaths per 1000 live births in 19921 to 0.53 death per 1000 live births in 2003,2 SIDS continues to be the leading cause of postneonatal mortality in the United States.3 The decreased rate of SIDS is largely attributed to the increased use of the supine sleep position after the introduction of the «Back to Sleep» campaign in 1994.4 - 7 More recently, it has been suggested that the decrease in the SIDS rate has leveled off coincident with a plateau in the uptake of the supine sleep position.8 Although caretakers should continue to be encouraged to place infants on their backs to sleep, other potentially modifiable risk factors in the sleep environment should be examined to promote further decline in the rate of SIDS.

This includes decreasing the abundance or activity of certain microbes that promote fat absorption, or increasing the abundance of microbes that may inhibit fat uptake.

By comparing the two sets of data, the researchers saw a 30 to 50 percent decrease in maximal oxygen uptake.

The NASA - funded research appears in the Journal of Applied Physiology in the publication «Decreases in maximal oxygen uptake following long - duration spaceflight: Role of convective and diffusive O2 transport mechanisms.»

Pharmacological inhibition of nutrient uptake decreased CML stem cell activity in vivo.

«Previous studies have shown that the brain's glucose and fatty acid uptake is increased in type 2 diabetes, and that glucose uptake decreases after weight loss.

Glucose being supplemented with ketones, such as D - β - hydroxybutyrate or other substrate, could be one of the explanations for the decreased glucose uptake caused by exercise.

«Combining MMR and varicella into a single vaccine decreases pain for children and distress for parents, thus addressing common barriers to vaccine uptake, and may improve vaccination coverage levels and decrease immunization delivery costs,» writes Dr. Shannon MacDonald, Faculty of Medicine, University of Calgary.

The results showed a strong association between florbetapir uptake and decreases in strength of the structural connectome in each of the five areas of the brain studied.

As a result, finding a way to improve nitrogen uptake in agricultural products could improve yields and decrease risks to environmental and human health.

And concentrations of phytate, which can interfere with zinc uptake, decreased only in wheat.

«This suite of tools will vastly improve our understanding of the nitrogen - uptake process and will help to develop increased crop yields and decrease fertilizer - caused pollution.»

Having less of this protein means triglycerides get cleared from the blood more quickly (the protein decreases the liver's uptake of fatty particles), explaining the lower blood fat levels in the Amish subgroup.

Our findings of decreased GYS2, ELOVL6, and FADS1 expression in adipose tissue from patients with diabetes could potentially explain the reduced glucose uptake and impaired ability to store lipids in the adipose tissue of these individuals.

Changing living conditions caused by climate change or ocean acidification — the decrease of ocean pH due to the uptake of human - induced carbon dioxide from the atmosphere — pose serious threats to marine organisms.

Oceanic uptake of anthropogenic carbon dioxide (CO2) causes pronounced shifts in marine carbonate chemistry and a decrease in seawater pH. Increasing evidence indicates that these changes — summarized by the term ocean acidification (OA)-- can significantly affect marine food webs and biogeochemical cycles.

We found that 14C - assimilation could be described by the same function of CO2 for both approaches but showed different dependencies on HCO3 — when pH was varied at constant TIC than when TIC was varied at constant pH. A numerical model of Trichodesmium's CCM showed carboxylation rates are modulated by HCO3 — and pH. The decrease in Ci assimilation at low CO2, when TIC was varied, is due to HCO3 — uptake limitation of the carboxylation rate.

The studies suggested that the browner fat was associated with increased glucose uptake, improved body composition, decreased fat mass and increased insulin sensitivity in mice.

The decreased protection in IgG1 - deficient mice correlates with less efficient bacterial opsonization and uptake by macrophages, and this reflects the low binding of outer membrane protein OmpD - specific IgG2a to the bacterial surface.

The researchers estimate that a warm Arctic causes a decrease in annual carbon uptake in North America of 100m tonnes.

In conclusion, the data presented here collectively suggest that recent decreases in western Arctic Ocean Ωa can be predominantly attributed to recent melting of multiyear sea ice and the associated seawater freshening and uptake of atmospheric CO2; biogeochemical processes exert an additional influence.

When the scientists decreased by 60 percent the level of FATP4 in the intestinal cells of mice, it resulted in a corresponding decrease in the uptake of fatty acids from the intestines.

«We show that the decrease in wildfires CO2 emissions associated with increasing population densities has led to an enhanced carbon uptake by land.»

Namely, C3G has a potent ability to increase glucose and lipid uptake specifically in muscle cells, while also reducing body fat storage by simultaneously raising adipokinectin levels and decreasing leptin levels.

«After 5 - 6 wk of starvation, a marked falloff in splanchnic alanine uptake was attributable to the decreased arterial concentration.

Twelve - hour exposure of 3T3 - L1 adipocytes to H (2) O (2) or TNF - alpha resulted in the increase of c - Jun NH (2)- terminal kinase (JNK) activation and insulin receptor substrate 1 (IRS1) serine 307 phosphorylation, concomitantly with the decrease in insulin - stimulated IRS1 tyrosine phosphorylation and cellular glucose uptake.

The body learned to tolerate the meager portions of food you served it by lowering oxygen uptake — decreased oxygen means decreased metabolism.

Soy and broccoli, kale, Brussels sprouts, and other cruciferous veggies can decrease your thyroid's uptake of iodine when eaten in very large amounts.

If you take too much zinc (more than 50 mg absorbed) that can have negative effects — weakening of immune system, metabolic rate and HDL (good cholesterol) decrease, compromise muscle recovery and growth, interfere with copper uptake.

WHAT IT DOES: Using a combination of premium ingredients at clinically tested dosages, FIT is able to enhance and boost your endurance, power, and strength capabilities by increasing your oxygen uptake and efficiency, decreasing lactate, as well as raise and improve your antioxidant capacity.

Using a combination of premium ingredients at clinically tested dosages, FIT is able to enhance and boost your endurance, power, and strength capabilities by increasing your oxygen uptake and efficiency, decreasing lactate, as well as raise and improve your antioxidant capacity.

Among other things, cortisol inhibits the uptake of amino acids into the muscle cells, and also inhibits insulin from shuttling glucose into cells by decreasing the translocation of glucose transporters to the cell surface.

Protein metabolism — HGH causes an increase in you amino acid uptake, an increase in protein synthesis, and a decrease in protein oxidation.

Soy phosphatide complexes (one being lecithin or phosphatidylcholine) improve brain function and memory, and both phosphatides and phytosterols reduce cholesterol and LDL in plasma (decreasing chances for atherosclerosis) by inhibiting cholesterol uptake in the gut (* Cohn et al. 2010, Sanclemente et al. 2009).

In other words, this hormone promotes glucose uptake by the tissues from the blood, glycogen formation, and protein synthesis in the presence of sufficient amino acids (by decreasing catabolism).

The decrease in oxidative stress was only statistically significant in the women whose maximal oxygen uptake [VS2max] had increased considerably.

PET scans revealed a 21.8 % average decrease in glucose uptake at the tumor site in both patients.

I also continue to imagine that the side effects of potential metabolic treatments that aim to decrease cancer metabolism through agents like metformin, 2 - DG, or other agents that inhibit glucose uptake may be mitigated through dietary changes, including the ketogenic diet.

«The supernatant decreased the in vitro uptake of calcium by 15 % (p less than 0.001).

When this is detected the body not only is there an increase in bone building cells, but there also an increase in calcium uptake accompanied by a decrease in calcium excretion.;

Symptoms of insulin resistance include decreased stimulation of muscle glycogen synthesis as well as defects in glycogen synthase activity and glucose uptake (18).

[7] Cardiorespiratory conditioning can decrease risk factors associated with heart disease, increase vitality, increase maximum oxygen uptake, increase lung capacity, reduce stress, and can aid weight loss or maintenance.