Looking back at previously collected strength data for olivine, the researchers determined that the discrepancies in those data could be explained by invoking a related size effect, whereby the strength of olivine increases with
decreasing grain size of the tested samples.
Not exact matches
- I have lost 6 (go figure) but we both feel so much better being
grain free - and sugar free - my pre-diabetes is now in the normal range J My tonsils are
decreasing in
size by quite a bit - so excited to do some fine tuning - just hoping I can get my weight loss moving — a bit faster hopefully!
The average person's height has reduced by five inches and the average brain
size has
decreased by 11 per cent since the introduction of
grains.
The teaspoon of dried water kefir
grains bought and mailed to me have not multiplied at all and are actually
decreasing in
size, although they give me a sourish drink with some fizz every 3 days.