Sentences with phrase «deep flavor because»

Mushroom rice has extremely deep flavor because the rice is cooked together with the mushrooms, so the flavors really blend together.

Not exact matches

I prefer roasted almonds because I like the flavor it adds to the nut butter — it's much more deep and complex.

Muscovado sugar is great for baking because of the deep flavor it lends, similar to sucanat and coconut sugar.

Whenever I am first cooking for a full on meat eater, I always turn to these preparation because they retain the nutrients yet roasting adds deep full flavor to the vegetable.

I prefer to sear my chili meat (I cubed up a sirloin steak) because that magical caramelization process that happens in the skillet creates a deeper, more complex flavor.

The company also sources extra-long cardamom pods or larger peppercorn berries that, because they've stayed on the plant longer, have more complex, deeper flavors.

I thought this beer, in particular, would be perfect for St.Patricks day and this recipe because of its deep rich flavor.

These are great because they tend to have deeper flavor that is worth the extra time.

Tallow isn't the greatest for baked goods because it has a more meaty flavor than lard, but it's wonderful for the deep fryer.

Though most gourds are not edible because of their bitter taste, some of them are less commonly used for culinary purposes, such as the deep orange «turban gourd», which is scooped out like a squash, stuffed with yummy ingredients, and heavily seasoned for flavor before roasting.