Sentences with phrase «deep skillet add»

In a large deep skillet add water and bring to a boil.

Not exact matches

While the vegetables are simmering for sauce, add ingredients to a large, deep skillet and cook on medium - low until meat is brown and cooked through.

Add the olive oil, onion, and ground beef to a large deep skillet and sauté over medium heat until the beef is fully browned and the onion is soft and transparent.

In a large, deep skillet, heat coconut oil over medium high, and add onion, garlic and ginger.

Add the oil to a heavy bottomed deep skillet, pouring about 1 1/2 inches up the side of the pan.

In a large, deep skillet, add 1 tablespoon of the olive oil and heat over medium flame.

Add to skillet and cook until deep golden brown, about 4 minutes per side.

Add the oil to a deep skillet and heat it.

In a heavy skillet or pot, add enough oil to at least 2 inches deep.

Add fish to skillet and sear until fish is just opaque in center and coating is deep brown on outside, about 3 minutes per side.

While the pasta is cooking, heat a large, deep skillet and add a knob of good butter, along with a drizzle of olive oil.

In a cast - iron skillet or other heavy skillet, add just enough oil so that when you add the chicken, the oil comes half way up your thickest piece; oil will be about 3/4» deep.

oil in a 12 - inch skillet over medium - high heat until shimmering and add the steak, searing all over until deep golden brown on all sides, 1 to 2 minutes per side, adding more oil if needed, a total of 6 to 8 minutes.

Step 2 - Heat half of the oil and butter in a 12 - inch heavy skillet (2 inches deep) over moderate heat until and add bacon, sage and rosemary and cook for 2 minutes.

Pour the olive oil into a large Dutch oven or ovenproof skillet and add more if needed to cover the bottom of the pan to 1/4 inch deep.

Heat a non-stick skillet and add enough oil for deep frying.

Warm the olive oil in a large, deep, skillet and then add the onions and garlic, stirring occasionally until just starting to turn golden.

At Pietro's, the cooks deep fry the chicken cutlets in a large, wide skillet, which allows the oil to come up to temperature very quickly and stay there once the cutlet is added.

Season salmon generously with salt and pepper; add to skillet top - side down and cook, undisturbed, until deep golden, about 4 minutes.

Add the remaining 1 tablespoon oil to a deep skillet over medium heat and sauté remaining chopped shallot until translucent.

In a stockpot or deep sided skillet, add noodles, onion, garlic, vegetable broth, pumpkin puree, red pepper flakes, salt, pepper, and nutmeg.