I worked at a supermarket deli, washed dishes in a diner, skinned and cleaned
deer at a meat locker, detasseled corn, baled hay, and did masonry work.
Not exact matches
Remains unearthed
at many archaeological sites throughout Scottish mainland and its islands suggest the
deer have been an important source of
meat, pelts, and bones for thousands of years.
In another district the native diet had been principally moose and
deer meat, fresh and dried fish, a few vegetables and
at times some cranberries; the modern diet consisting largely of white bread, syrup, and potatoes.
«Today's selection of novel proteins for pets reads like a menu of foods that you would find
at a very high - end specialty
meat retailer,» says Brad Gruber, president and chief operating officer of
Deer Park, N.Y. - based Health Extension Pet Care.