Sentences with phrase «definitely added to the sauce»
I normally bake my meatballs but frying definitely added to the sauce, because of the pan drippings.
https://www.paleorunningmomma.com/ Not exact matches
Make sure to reserve some pasta water as you will DEFINITELY need it to add to the cream sauce for chicken to make it less thick and more smooth:
I'm always looking for new veggie burger ideas and recipes, will definitely being adding this to my list to try Jenny D recently posted... Peachy Rhubarb Sauce (in the Slow Cooker)
would like to authenticate the recipe a bit, for heat consider adding siracha (hot chinese chilli sauce) 1 tsp or more as desired, one tbsp of tomato paste and a bit more garlic and definitely sugar at least 2 tsp for the recipe above and cornstarch liquid for thickening.
I added a bit of Jack Daniels barbecue sauce to it at the end and that definitely added to the flavor phenomenally.
They definitely stand up to any toppings or sauces you want to add.
Will definitely try the grilled shrimp and adding chili powder to my cocktail sauce.
The lentils definitely add a little something to the sauce and make it a much heartier meal.
Hi, you could omit the chili garlic sauce but I don't like food to hot either and even with it added in it definitely isn't hot or spicy.
Plus, the scooped out eggplant should definitely be added to the sauce.
I love to marinade and bake tofu, so I'll definitely be adding this sauce to my repertoire.
With this Loaded Potato and Chicken Casserole recipe, it has a touch of spicy kick from the hot sauce, but this definitely will appeal to chileheads because I've added diced jalapeno chiles to the recipe.
Would definitely make this again and again although I would add the sweet potato a lot earlier as the sauce was quite runny even though I tried to reduce it
It is definitely a good place to eat low carb because you can substitute the rice for extra veggies (just be careful of sauces, like teriyaki, which could have added sugar).
So I tried to make these and I can definitely see how it could end up tasting amazing when done right... but I ended up badly burning the sauce: (could you give me maybe a rough time estimate of how long you cook it before adding the bananas?