Sentences with phrase «degrees until golden»

Bake at 350 degrees until golden brown.

Cook on a non-stick griddle heated to medium - low or about 300 degrees until golden.

Not exact matches

Place the pie on indirect heat in a medium - hot barbecue (450 degrees F. or so) and cook for 45 minutes or until the surface of the pie is golden brown.

Once you have your chips seasoned to your liking, all you have to do is bake them the oven at 375 degrees F for about 8 - 10 minutes or until they are crisp and golden, turning once halfway through baking time.

- Add the vegetable or peanut oil to a large pot, and heat the oil to 325 degrees; once the oil is hot, begin frying the hushpuppies by dropping scant tablespoonfuls carefully into the hot oil, about 4 hushpuppies per batch; use a slotted spoon (or wire spider) to continually move the hushpuppies around in the hot oil to prevent them from getting too dark on one side, and fry for roughly 2 minutes, or until golden - brown and cooked through in the center; remove the hushpuppies from the oil and place them onto a paper towel - lined baking sheet or bowl to drain; repeat the process until all hushpuppies are fried.

Preheat the oven to 350 degrees F. Bake the cinnamon rolls for 18 - 22 minutes until light golden brown.

Top each unbaked muffin with a spoonful of crumb topping and bake the muffins at 350 degrees for about 23 - 25 minutes or until the muffins are golden brown and a toothpick inserted into one of the muffins comes out clean.

Once it is all mixed together place in a 375 degree F oven for 20 - 25 minutes, or until slightly golden brown.

On the bottom rack of a preheated 350 F degree oven, bake for 30 minutes, checking every 10 minutes, until the phyllo dough is golden and the ricotta cheese mixture is baked and set.

Bake 10 minutes, lower heat to 350 degrees, and continue baking 45 - 50 minutes or until the top is golden brown.

Bake in a preheated 375 - degree oven until golden and crisp.

Preheat oven to 400 degrees F. Place chilled baking sheets into oven and bake until golden and puffed, 20 to 25 minutes.

Bake at 350 degrees for 10 - 12 minutes or until edges are golden brown.

Bake at 350 degrees F for approximately 20 minutes or until golden brown.

Preheat oven to 375 degrees F. Bake loaves for 30 - 35 minutes, rolls for 25 - 30 minutes until golden brown and bread tests 200 degrees F with an internal read thermometer.

Press into one end of a sheet pan, and bake at 350 degrees for 15 - 18 minutes, until golden brown.

Bake scones in a preheated 425 degree oven for about 15 minutes or until golden brown along the edges.

Roast the 3 pounds of golden beets (with some olive oil and sea salt) covered, bake at 400 degrees for an hour until tender.

For an easy way to make your own crispy tofu at home, simply do the following: (1) press a 14 or 16 ounce block of extra firm tofu for at least 30 minutes to remove excess water (lay tofu on a cutting board, top with lots of paper towels, and then top with a heavy book or pot); (2) chop the tofu into cubes; (3) toss tofu with 1 1/2 tablespoons of coconut aminos (or soy sauce or tamari) along with 1 tablespoon melted coconut oil and red chili flakes; (4) add in 1 1/2 tablespoons cornstarch and toss to coat; (5) spread tofu cubes out on a parchment paper - lined baking tray; (5) Bake at 400 degrees Farenheit for 25 minutes until crispy and golden on the outside, tossing halfway through cooking time.

To serve after cooking, thaw and heat through in a 375 degree oven until golden and crisp.

Bake the scones at 425 degrees for about 15 minutes or until the edges have turned golden brown.

Place on the center rack of the oven and bake for 25 - 35 minutes (depending on oven temperament; cook thighs to an internal temp of 165 degrees F) then switch oven setting to broil for a few minutes, until skin is golden and crispy.

You'll want to roll the pastry out, cut into circles, line a 12 - hole tray, add the mincemeat, top, then bake at 200 degrees, 180 degree fan for approx. 15 - 20 minutes until golden.

Bake in a preheated 400 degree F oven until crust is golden and cooked through.

Bake for 10 minutes at 400 degrees F, until top is beginning to brown; reduce temperature to 350 degrees F and bake for 45 minutes, until juices are bubbling and top is golden brown (if crust begins to brown too quickly, cover with aluminum foil for the remainder of the baking time).

Bake in a preheated 375 degrees F oven for about 20 minutes until golden and cooked through.

Bake at 350 degrees for 50 minutes or until the cake is golden brown and a pick come out of the center clean.

Bake at 350 degrees for 28 - 32 minutes, or until cake is golden brown and toothpick inserted into the center of the cake comes out clean.

Bake for about 10 - 15 minutes at 400 degrees, then reduce heat to 350 degrees and bake for another 30 minutes or until golden brown.

Lower the temperature to 350 degrees, and bake until the dough is deep golden brown, 15 to 20 minutes more.

Reduce the heat to 375 degrees F and continue to bake until puffed and golden brown, about 25 minutes more.

Step 6: Bake scones for 28 to 30 minutes at 350 degrees Fahrenheit, until golden brown and when tapped in the middle it feels solid.

Bake at 350 degrees for 30 minutes or until golden brown.

Pour the batter into the buttered - bundt pan and bake in the preheated 350 degree F oven until the edges are golden brown, the top has risen, and it's beginning to crack, about 45 minutes.

Bake in a 450 degree oven for 20 - 25 minutes until golden brown.

Bake at 350 degrees for 25 - 30 minutes or until golden brown and the cake springs back when touched.

Bake at 400 degrees F for 15 - 20 minutes or until golden brown.

Bake at 450 degrees for 12 - 14 minutes until the crust is golden and the cheese is melted and bubbly.

Leave to proof for 20 additional mixtures and then bake at 450 degrees F for 20 minutes or until golden on top and soft in the middle.

Carefully place fish into skillet and cook about 2 - 3 minutes per side, until fish is golden brown and reaches an internal temperature of 135 degrees.

Bake at 350 degrees for 40 minutes or until the outside is golden brown and you insert a wooden toothpick and it comes out clean.

Let sit in a warm spot for 30 to 35 minutes to rise, then bake at 375 degrees for 40 to 45 minutes or until the loaf is golden brown and firm to the touch.

Meanwhile, heat the oven to 375 degrees F. Bake the rolls until puffed and lightly golden brown, 25 to 27 minutes.

Please the dish in a preheated oven at 200 degree C and cook for 25 - 30 mins, or until the topping is golden.

Place chicken in oil and saute about 3 - 4 minutes per side, or until golden brown and internal temperature is 160 degrees.

After the rotation, lower the oven temperature to 450 degrees and continue baking for about 8 minutes, or until the bagels turn golden brown.

Preheat oven 375 degrees and bake frozen cookie dough about 9 - 10 minutes until edges are golden brown.

Bake in 350 F degree oven for approximately 12 — 15 minutes or until turning golden and springy to touch.

Drizzle 1/2 tsp of sun - dried tomato oil on each chicken breast and bake at 400 degrees F for approximately 30 minutes or until the coating is golden brown and the chicken is no longer pink if you cut into it.

Bake at 350 degrees F for 12 - 15 minutes or until lightly golden on the sides of the cookies.