Shake things up this Thanksgiving with
a delicious braised beef brisket smothered in homemade cranberry sauce.
Not exact matches
You can cook a thin, «flanken - style» piece cut across the bone really quickly on the grill and get a dish so completely different — but equally
delicious — as the meltingly tender slow -
braised beef short ribs made from either a whole uncut rib slab or thick «English - cut» pieces.
I bet it was
delicious with
braised beef over it!
All that's left for me to do is throw a good source of protein on the side, such as grilled chicken, a juicy
beef patty, a few tasty meatballs, some
delicious braised meat, a few slices of leftover roast, a handful of cooked shrimp, a piece of grilled salmon, some scotch eggs (or even plain hard boiled eggs) or, if I'm really in a pinch (or caught completely unprepared) canned tuna fish.
In spite of the fact that
braised beef is often served with mashed potatoes, I'm a fan of the roasted potato side — swirling them around in the
delicious gravy is super delish, and adds lovely flavor.
Tender, juicy
beef,
braised in a
delicious red wine & mushroom gravy - served with herbed roasted potatoes and your favorite veggie, it makes for a wonderful Sunday Supper!
Ba Restaurant and Lounge has returned to the upper ground floor level only, serving a
delicious array of modern Asian cuisine, including sushi, noodles, large and small sharing plates within a sumptuous casual lounge and bar style setting, with highlights being it's crispy duck kimchi steamed buns, tuna tacos with spicy mayo and fresh mango, its honey baked cod with pickled ginger, selection of Ramen noodles and Taiwanese
braised beef noodle soup.
If you get a chance try the
delicious Guinness
Braised Beef Short Ribs, Filet Mignon, or Walleye Tacos.