Its a simple sauce that will last a while in your refrigerator and can be used as
a delicious meat marinade as well.
Not exact matches
• Works wonders as a
marinade with oil, lime juice and green onions • Use it on
meat, chicken, fish and seafood • Add it to any dish to get a
delicious spicy flavor • No additional salt is needed when it is added to the food
However the
marinade for the
meat was
delicious.
Don't wipe off the
marinade that coats the chicken because it will keep the
meat moist and form a
delicious crust as it roasts.
Everything else left as is this is
delicious, for not that great a cut of
meat it comes out super tender and moist with hours of
marinading.
Great in Salads, Soups, Veggies, Rice and Beans, Casseroles, Potatoes, Tofu, Stir - fries,
Meats, Poultry, Fish, Jerky, Tempeh,
Marinades, Sauces, most foods, &
delicious on Popcorn.
Use our Balsamic liberally as both a dressing and excellent
meat marinade, and your dishes instantly become more nutritious and
delicious.
Because heart is such a dense muscle
meat, it is a little bit tougher than other
meats, but marinating the
meat in an acidic - based
marinade really helps to tenderize it and add
delicious flavor as well.
I love your method for marinating the
meat, your
marinade sounds
delicious!
With
delicious options including Kelly's mouth - watering
marinades to Emeril's Portobello Mushroom - Blue Cheese Burgers, and Grilled Eggplant Parmesan, maybe Dad will even consider some
meat - free options.