Sentences with phrase «delicious than a vegan»

Because what can be more delicious than a Vegan Lemon Yogurt Bundt Cake, drizzled over with a divine lemon glaze?

Not exact matches

So here, I've found 30 + insanely delicious vegan sandwich recipes that make it easier than ever to create masterpieces in your very own kitchen.

With more than 100 modern and delicious dishes that draw on Terry's personal memories as well as the history of food that has traveled from the African continent, Afro - Vegan takes you on an international food journey.

With complete instructions for DIY grocery staples such as nut milk, pasta, salad dressings, and nut butter, as well as vegan, vegetarian, low - sugar, Paleo, and gluten - free meal options, Clean Green Eats makes eating clean easier for everyone and more delicious than ever.

Not only are these some of the most delicious, vegan Valentine's Day treats you'll find all in one place, you'll also be surprised that so many of these are healthier than your typical dessert.

What better way to celebrate it than with a roundup of delicious, vegan SWEET POTATO recipes?!

There's many vegan desserts that I definitely love more than their dairy alternatives... these look delicious!

Enjoy the fresh, delicious flavors in this Easy Vegan Penne Pasta and Sausage recipe and you'll be singing «Dinner's Ready» in less than 30 minutes!

Other than swapping out the cheese for my delicious vegan version and adding a sprinkling of sea salt and freshly ground black pepper, the only other change I made to the directions was to soak the red onion in unsweetened soymilk for a few hours to temper some of that peppery bite and strong aroma.

This recipe teaches you how to make your own ghee (golden, clarified butter that has a higher smoke point than normal butter and is low in lactose and casein / not vegan), as well as how to make miso - date ghee, which is too delicious for words.

This collection includes no less than 54 spicy and delicious vegan chili recipes from around the web!

This vegan alfredo sauce is creamy and delicious, easy to make and much lighter and healthier than the original!

Also, that's something I love about your website — your recipes that are gluten - free, vegan, etc. do so by highlighting delicious combinations of ingredients rather than by trying to imitate something else.

Takes less than 5 minutes to make this delicious vegan sauce.

Not only is this delicious, vegan and gluten - free dinner quick - to - make (on the table in less than 30 minutes), but its super flexible and can accommodate a variety of tastes and dietary preferences.

Actually making a vegan one of these sounds more delicious than the original!

Homemade vegan ravioli is easier than you think, and delicious to boot!

I decided it was time I finally knuckled down and figured out how to make a delicious egg - free vanilla cake and I figured that seeing as getting rid of the eggs from the recipe is trickier than dropping the dairy I might as well remove that too and make these cakes fully vegan...

Tex - Mex - flavored jackfruit mimics the taste and texture of pulled pork carnitas in this delicious vegan taco — and it's a lot faster to make than traditional carnitas, which are typically cooked for hours.

None of the dishes that I've made from The Great Vegan Protein Book took longer than half an hour to prepare, so there's no excuse for not making a delicious and healthy meal for dinner.

It seems that it's a lot harder to find a delicious tasting vegan protein blend than it is a whey protein blend — a predicament not helped by the fact that there is also a lot less choice when it comes to flavours.

I read «Eat and Run» by Scott Jurek last month, and decided that I would challenge myself to try and eat and train like Jurek this month (albeit with few less miles than he does and a little less stringent on the diet), and this is the first vegan recipe I've made that is actually delicious.

Sure, my recipe is not exactly the same as the delicious spread by Earth Balance, but my version is an easy way to make your own version at home, it's oil - free, it's still vegan, it has no added sugar, and it tastes more than prettty good, I have to say!

I love creating healthier alternatives to traditional Christmas favourites and these vegan, dairy free and low sugar truffles taste just as delicious, if not better, than commercially bought Terry's Chocolate Orange and Ferrero Rocher.

Made using a wholesome and nutty wholegrain spelt flour, sweetened only with dates and bananas, vegan (and great if you've decided to take part in Veganuary) and very quick and easy to make, these cakes, muffins, loaf, cookies and puddings are delicious and nourishing treats; less heavy than all those pies and puddings around at Christmas, but certainly just as tasty, fulfilling any cravings if you're trying to slightly curb your cake - enthusiasm a little after the festive - excess!

I like this vegan ricotta recipe better than any other, it is so delicious.

I have written 3 other award winning cookbooks: The Veggie Queen: Vegetables Get the Royal Treatment cookbook with more 100 seasonal vegetable - based recipes, the seminal work on modern vegan pressure cooking: The New Fast Food: The Veggie Queen Pressure Cooks Whole Food Meals in Less than 30 Minutes which has 150 recipes, of which 138 of them are naturally gluten - free and always delicious.

What is better than a potluck with delicious vegan food?

What better way to bring a delicious dish to life than to do my second annual cooking video with the Vegan Zombie!?

This recipe was also a lot simpler than many other vegan enchilada recipes I googled, so the combination of simple + delicious = definite keeper.

This easy, vegan lemon garlic hummus is full of savory, delicious flavor, and comes together in less than 10 minutes!

In addition to Dr. Fuhrman's excellent books, another helpful guide to transitioning to a vegan diet and lifestyle is Plant Power: Transform Your Kitchen, Plate, and Life with More than 150 Fresh and Flavorful Vegan Recipes * delivers a beautiful must - have guide with more than 150 delicious and versatile plant - based recipes for every day of the vegan diet and lifestyle is Plant Power: Transform Your Kitchen, Plate, and Life with More than 150 Fresh and Flavorful Vegan Recipes * delivers a beautiful must - have guide with more than 150 delicious and versatile plant - based recipes for every day of the Vegan Recipes * delivers a beautiful must - have guide with more than 150 delicious and versatile plant - based recipes for every day of the year.

More beautiful, inspiring pictures of delicious natural food than a step - by - step compendium of recipes, Hipster Food is a gorgeous look into the other side of vegan cooking.

If you want a savory breakfast that's ready in under 10 minutes and is also elegant and delicious, look no further than my 15 - minute vegan Mushrooms on Sourdough Toast recipe.

Savory and aromatic, this vegetarian and vegan pumpkin and sage pasta sauce recipe is naturally lower in fat than other pumpkin pasta sauce recipes, and is perfect for an unusual (and delicious!)

There are few things more exciting than coming into the office and seeing one of Shivie's delicious vegan cheesecakes in the freezer.

In addition to Dr. Fuhrman's excellent books, another helpful guide to transitioning to a vegan diet and lifestyle is Plant Power: Transform Your Kitchen, Plate, and Life with More than 150 Fresh and Flavorful Vegan Recipes * delivers a beautiful must - have guide with more than 150 delicious and versatile plant - based recipes for every day of the vegan diet and lifestyle is Plant Power: Transform Your Kitchen, Plate, and Life with More than 150 Fresh and Flavorful Vegan Recipes * delivers a beautiful must - have guide with more than 150 delicious and versatile plant - based recipes for every day of the Vegan Recipes * delivers a beautiful must - have guide with more than 150 delicious and versatile plant - based recipes for every day of the year.

You vegans keep on eating only vegetables so the price of delicious grass fed beef doesn't rise any higher than it already is.

Tex - Mex - flavored jackfruit mimics the taste and texture of pulled pork carnitas in this delicious vegan taco — and it's a lot faster to make than traditional carnitas, which are typically cooked for hours.

Acclaimed and bestselling vegan author and creator of VegKitchen.com, Nava Atlas, delivers a beautiful must - have guide to transform your kitchen, plate, and life with the best nature has to offer, with more than 150 delicious and versatile plant - based recipes for every day of the year.

Sure, my recipe is not exactly the same as the delicious spread by Earth Balance, but my version is an easy way to make your own version at home, it's oil - free, it's still vegan, it has no added sugar, and it tastes more than prettty good, I have to say!

Packing 16 vitamins & minerals in 60 - 100 calories per serving and up to 85 % less sugar than juices and smoothies from whole organic vegetables and vegan superfoods, Fawen provides a delicious & satisfying snack on - the - go.

To my great surprise, since going vegan more than two years ago, food without salt or any other spice has a marvelously delicious taste of its own — one never experienced before.

As an enthusiastic vegan cook and an herbalist, I just had to play with the classic recipe a little bit to see if I could make an animal - friendly version that's even more effective and delicious than the original.

I'm not vegan but this pie is even creamier and more delicious than a traditional pie!

The Beet Vegan Restaurant The Beet is more than just a vegan restaurant, it's an exciting dining experience for anyone wishing to explore the delicious -LSBVegan Restaurant The Beet is more than just a vegan restaurant, it's an exciting dining experience for anyone wishing to explore the delicious -LSBvegan restaurant, it's an exciting dining experience for anyone wishing to explore the delicious -LSB-...]

Ahli Baba's Kabob Shop: falafel, pitas, and Middle Eastern delights BeesAndThankYou: grilled cheese sandwiches that help support the bees The Chuck Wagon: your favorite comfort foods, with vegetarian options Bright Ideas Brewing: eclectic brews including the B6 session ale and mosaic Desperados: North Adams Tex - Mex Eat to Total Health: fresh veggie and vegan fare Fatboy's: beef hot dogs and sausages with all the fixings Good to Go: out - of - this - world dumplings, noodles, and waffles Gramercy Bistro: French - inspired cuisine + modern fare on MASS MoCA's campus Gunther's Sausage Wagon: authentic German bratwurst Hermit Thrush Brewery: element raspberry sour from Brattleboro, Vermont, brewers Holyoke Hummus Company: falafel, hummus, and Middle Eastern treats Lickety Split: pulled pork, burgers, veggie burgers, coffee, ice cream The Mad Taco: delicious tacos from Vermont Mad Jack's BBQ: authentic, Southern - style BBQ Mother Maple: locally tapped snacks Ooma Tesoro's: homemade, fresher - than - fresh marinara sauce People's Pint: the classic FreshGrass IPA from the Greenfield, Mass., brewers Ramunto's: brick - oven pizza slices Spice Root: Indian dinner combos Tunnel City Coffee: North Adams» own coffee roasters Umämi Bites: Asian - Fusion street food Woodbelly Pizza: farm - to - table pizza

I'd rather enjoy delicious meats and die early than live my life as a vegetarian or a vegan.