Sentences with phrase «demonstrated cholesterol lowering»

Several previous studies also have demonstrated the cholesterol lowering benefits of soy in women with PCOS.

There are short term trials demonstrating cholesterol lowering, but there hasn't been longer - term hard endpoint trial that would achieve similar attention that other vegetable oils like canola have achieved.

Not exact matches

However, numerous studies have demonstrated that eggs tend to raise HDL (good cholesterol) and lower LDL (bad cholesterol associated with heart disease).

Numerous studies demonstrate the cholesterol - lowering effects of consuming foods rich in monounsaturated fat.

• Because few trials have been performed with nonstatin cholesterol - lowering drugs in the statin era, and those that have been performed were unable to demonstrate significant additional ASCVD event reductions in the RCT populations studied, there was less evidence to support the use of nonstatin drugs for ASCVD prevention.

Much of the recommendations to eat a low - carbohydrate diet come from short - term studies that demonstrate how low - carbohydrate and ketogenic diets can significantly reduce your LDL cholesterol (the «bad» cholesterol)(6 — 14).

Feldman believes that his findings thus far demonstrate that the combination of higher energy demands, lower body fat stores, and lower glycogen stores in LMHRs trigger increased production of LDLs for the purpose of carrying energy (triglycerides) to cells that need them, with cholesterol mainly along for the ride but also used by the cells for repair and other purposes, as needed.

They will continue to believe that cholesterol lowering medications will successfully treat and prevent heart disease in spite of the fact that a study published in The American Heart Journal (January 2009) analyzing 137,000 patients admitted to hospitals in the United States with a heart attack demonstrated that almost 75 % had «normal» cholesterol levels.

The cholesterol - lowering properties of beta - sitosterol has been repeatedly demonstrated over the last 50 years.

Five human studies using powdered whole leaf preparations of M. oleifera have been published, which have demonstrated anti-hyperglycaemic (antidiabetic) and anti-dyslipidemic (cholesterol lowering) activities.

That's why it's troubling to hear about new research that demonstrates that one of the most commonly prescribed classes of medications, statin drugs (used to lower cholesterol), has a profound impact on the chance that someone could develop Type 2 diabetes.

Yet studies cited by the DGAC Report demonstrated increases in atherogenic lipoprotein levels, decreases in HDL - cholesterol and varied metabolic responses to lowered saturated fat in several population groups.

Even the stuff you post, refers to studies that demonstrate added dietary cholesterol does have an effect on dietary cholesterol where baseline dietary cholesterol is nil or low.

Several animal studies have demonstrated a lowering of blood cholesterol and triacylglycerol concen - trations with resistant starch intake (de Deckere et al., 1993; Ranhotra et al., 1997; Younes et al., 1995).

Animal studies have already demonstrated the ability of quinoa to lower total cholesterol and help maintain levels of HDL cholesterol (the «good» cholesterol).

The NATSIHMS participants also demonstrated the associations between (1) smoking and low levels of «good» HDL cholesterol; and (2) obesity and high total cholesterol, low «good» HDL cholesterol, and high rates of «bad» LDL cholesterol and triglycerides.