Not exact matches
Although many «paleo»
dessert recipes contain these
types of chocolate morsels, it's true they contain cane sugar.
Author: Reeni
Recipe type:
Dessert Cuisine: American Ingredients 1/4 cup fresh - squeezed lemon juice 3/4 cup milk 2 cups all - purpose flour 1/2 cup sugar 2 + 1/2 teaspoons baking...
Game Day for the Gourmet: Mini Snickers Chocolate Torte Footballs
Recipe Type:
Dessert Author: Stacie Haight Connerty Prep time: 45 mins Cook time: 1 hour Total time: 1 hour 45 mins Serves: 8 - 12...
Author: Reeni
Recipe type:
Dessert Cuisine: American Serves: 1 (9x9 - inch) pan Ingredients 1 (14 - ounce) can sweetened condensed milk or dulce de leche 32 ounces (4 cups) salty roasted peanuts, divided 4 tablespoons (1/4 cup) unsalted butter 2...
I bought some beets at the store last week and knew I wanted to try a
dessert -
type recipe.
Linking it to the CWL Spouse event hosted by Hema's Adugemane... Haupia — Hawaiian Coconut Milk Pudding Save Print Prep time 5 mins Cook time 15 mins Total time 20 mins Author: Rafeeda
Recipe type:
Dessert Cuisine: International Serves: 4 Ingredients 2 cups coconut milk 1 cup milk 6 tbsp sugar (upto taste) 4 tbsp corn flour 1/2 tsp vanilla essence Instructions Pour one cup coconut milk into a saucepan.
Apple Pecan Bread Pudding
Recipe Type:
Dessert Author: Julie Kotzbach Apple Pecan Bread Pudding is my go to dessert for the ho
Dessert Author: Julie Kotzbach Apple Pecan Bread Pudding is my go to
dessert for the ho
dessert for the holidays.
A good place to start is my
Recipe Index where the
recipes are categorized by course (Breakfast, Dinner,
Desserts, etc.), major ingredients,
type of diet, etc..
Caramel Nog Button Cookies Print Prep time 10 mins Cook time 15 mins Total time 25 mins Author: A. N. Flitter
Recipe type:
Dessert Cuisine: Vegan Serves: 6 Ingredients 1/3 cup Non-Dairy Egg Nog 1 tbsp Ground Flax 2/3 cup Brown Sugar 1/3 cup Applesauce 1 tsp Vanilla 2 cups Flour 1/2 tsp Ground Cinnamon 1/2 tsp Ground Nutmeg 1/4 tsp Salt 1/4 cup Caramel Chips Instructions Preheat the oven to 350 degrees F. Whisk the non-dairy egg nog and ground flax together.
New Orleans Bread Pudding with Bourbon Sauce
Recipe Type: Dessert, Puddings, Bread Pudding, Bourbon (Whiskey) Cuisine: Cajun / Creole Yields: 8 to 10 servings Prep time: 15 min Cook time: 50 min Ingredients: 1 large loaf French bread (approximately 14 to 16 ounces) 4 cups milk 3 eggs lightly beaten 2 cups granulated sugar 2 tablespoons pure vanilla extract 1/4 teaspoon allspice 1/4 to 1/2 teaspoon ground cinnamon 1 cup raisins 3 tablespoons butter, melted Bourbon Sauce (see recipe
Recipe Type:
Dessert, Puddings, Bread Pudding, Bourbon (Whiskey) Cuisine: Cajun / Creole Yields: 8 to 10 servings Prep time: 15 min Cook time: 50 min Ingredients: 1 large loaf French bread (approximately 14 to 16 ounces) 4 cups milk 3 eggs lightly beaten 2 cups granulated sugar 2 tablespoons pure vanilla extract 1/4 teaspoon allspice 1/4 to 1/2 teaspoon ground cinnamon 1 cup raisins 3 tablespoons butter, melted Bourbon Sauce (see
recipe recipe below)
Print Vegan Shoo Fly Cake with Pomegranates Author: Angela @ Canned-Time.com
Recipe type:
Dessert Cuisine: Amish Based...
And no
dessert list would be complete without at least one
type of cookie
recipe!
As a
type 2 diabetic, I look for
recipes that I can make and still eat a bit of some sort of
dessert.
Recipe type:
Dessert Serves: 2 Ingredients 2 Honeycrisp -LSB-...]
It has a pretty comprehensive summary of why it's good for you, what the various techniques are, what equipment is good to stock up with, what pantry items are good, it gives great
recipes that sample all the different kinds of
types of foods that you can learn about, working with a dehydrator, making flax crackers and granolas and raw
desserts like Glad Pies and raw puddings, it's definitely a good intro to the raw food movement and the underlying philosophy as well as the
recipes and techniques.
Filed Under: Casein Free, Dairy Free,
Dessert, Egg Free, Gluten Free, Grain Free, No Artificial Colors, Nut Free, Recipes, Recipes by Kitchen Tools, Recipes by Meal Type, Recipes by Special Diet, Snacks, Stand Mixer, Vegan, Vegetarian, Whole Food Tagged With: all natural, dairy free, dessert, egg free, gluten free, healthy, homemade, kids, nut free, nuts, snacks, vegan, vegetarian, who
Dessert, Egg Free, Gluten Free, Grain Free, No Artificial Colors, Nut Free,
Recipes,
Recipes by Kitchen Tools,
Recipes by Meal
Type,
Recipes by Special Diet, Snacks, Stand Mixer, Vegan, Vegetarian, Whole Food Tagged With: all natural, dairy free,
dessert, egg free, gluten free, healthy, homemade, kids, nut free, nuts, snacks, vegan, vegetarian, who
dessert, egg free, gluten free, healthy, homemade, kids, nut free, nuts, snacks, vegan, vegetarian, whole food
Author: Dine & Dish
Recipe type:
Dessert Serves: 2 dozen Ingredients: 1 cup butter, softened 1 cup packed brown sugar 2 eggs 3... Continue Reading →
Pin It Adapted from Paula Deen
Recipe type:
Dessert Prep time: 10 mins Cook time: 1 hour Total time: 1 hour 10 mins Serves: 15 Ingredients: 1 package chocolate cake mix, and the ingredients needed to make the cake according... Continue Reading →
I'm pretty sure this may be the only
recipe I ever use again for any
type of caramel
dessert.
EVENT: Chili Cook - off VENUE: Phoebe's Apartment, Flatiron PARTY SIZE: 18 — 20, mostly male with notable appetites
TYPE: Casual Buffet MENU: Keith's Spiked Meat - Lover's Chili (
recipe not included; interested parties can beg Keith for it), Phoebe's Smoky Chipotle Vegetarian Chili, Cornbread, Spinach Salad with Corn, Avocado, and Cilantro Citrus Vinaigrette
DESSERT: Mexican Wedding Cakes, Cinnamon - Mocha Dulce de Leche Bites (see Cara's post, below)
Filed Under: Dairy Free, Egg Free, Food Processor, Gluten Free,
Recipes,
Recipes by Kitchen Tools,
Recipes by Meal
Type,
Recipes by Special Diet, Snacks, Vegan, Vegetarian Tagged With: all natural, bulk meals, bulk
recipe, dairy free,
dessert, dye free, egg free, Featured, food processor, gluten free, healthy, homemade, kids, nuts, raw transition food, snacks, sugar free, vegan, vegetarian, whole food
This simple wholesome Christmas Cake
recipe by Mamacino is exactly the
type of
dessert I would love to eat on Christmas day, served with hot custard and fresh berries.
The beauty of this
recipe is that you can make this into a savory tortilla
type of bread OR you can use it to make a
dessert crepe!
Toasted Almond Cream Scones with Lavender Honey Butter
Recipe Type: sponsored,
dessert, pastries, sweet, scones Author: Kelly Brisson Serves: 8 scones
You can make any
type of frozen
desserts with the help of the Cuisinart ICE - 30BC Pure Indulgence, a unit capable of making ice cream, frozen yogurt, sherbet and other
recipes.
This book contains over 100
recipes featuring all
types of dishes, from breakfast to
desserts and entrees to smoothies.
Mock Bread Pudding
Recipe Type:
Dessert Ingredients 3/4 cup mixed berries 2 tablespoons ground flax seeds 2 tablespoons water pinch cinnamon 1 egg 1 scoop Fat Flush Whey Protein Read More
Key Lime Souffle
Recipe Type:
Dessert Ingredients 2 eggs 1 packet of SweetLeaf stevia 2 scoops of Fat Flush Vanilla Whey 2 cups of spaghetti squash 1 to 2 Read More
Makes 4 servings Save Print Baked Cranberry Apples
Recipe type:
Dessert Ingredients 4 medium apples (Rome Beauty, McIntosh, Golden Delicious), cored and pared 1/2 cup cranberries, fresh or frozen (thawed) 1 teaspoon Flora - Key or Stevia Plus 1 teaspoon cinnamon 3 - 4 tablespoons purified water Instructions Preheat oven to 350 °.
Save Print Holiday Gingerbread
Recipe type:
Dessert Ingredients 1/2 cup organic almond flour 1/2 cup organic coconut flour 1/3 teaspoon sea salt 1/4 teaspoon baking soda 2 teaspoons organic ground ceylon ginger 1 teaspoon organic cardamom 4 tablespoons organic virgin coconut oil 3 large organic pastured eggs 1/2 cup organic coconut milk 2 tablespoons maple syrup 2 tablespoons raw honey Instructions Preheat oven to 350 degrees F. Grease an 8 × 8 Read More
One of my favorite
types of
recipe development is taking my favorite
desserts and turning them into healthy, nutrient dense protein shakes and smoothies.
Filed Under: Chocolate, Dairy - Free,
Desserts, Dietary Needs, Holidays, Meal
Types,
Recipes, Seasons, Specific Audiences, St. Patrick's Day, Vegan / Vegan Options, Winter Tagged With: alcohol, aquafaba, Bailey's Irish Cream, Chocolate, Coconut, Coffee, Dairy - Free, Jameson Irish Whisky, mousse, spiked, St Patrick's Day, Vegan
This
recipe is my
type of
dessert.
Food Assembler Gate Gourmet, Boise, ID 10/2013 — Present • Take and comprehend orders for food assembly, paying special attention to customers» requests • Read charts to decipher amount and
types of foods and condiments to be set on trays • Set trays with the right
type of order, ensuring that portioning and garnishing activities are properly carried out • Store dishes of hot food items on electric warmers to keep them warm until serving time • Ascertain that all returned dishes are properly washed and put away according to specified instructions • Prepare food items such as salads and sandwiches, according to set
recipes and instructions • Cut, peel, cube, and marinate meats and vegetables to make them ready for cooking purposes • Set up trays with main dishes, snacks,
desserts, and condiments, according to customers» requirements