Sentences with phrase «developing coronary»

It hampers quality of life while increasing your chances of having a stroke and developing coronary heart disease, Type 2 diabetes, some cancers and other conditions that can lead to an early death.
A dog that's in shape will have much less chance of developing coronary issues.
In terms of your heart health, anxiety can increase the risk of developing coronary disease by 26 %.
Among its benefits, sufficient dietary fiber can significantly lower your risk for developing coronary heart disease, stroke, hypertension, diabetes, obesity, and certain gastrointestinal diseases.
The risk of developing coronary artery disease and heart attacks, angina or stroke was much higher among drivers who just sat at their jobs, than among conductors who climbed up and down the steps each day.
Studies performed have determined that patients diagnosed with PCOS were three times more likely to develop autoimmune thyroid disease and are at greater risk for developing coronary heart disease.
Consumption of kale juice was determined to raise the HDL levels in these study participants, lower their LDL levels, and also improve their atherogenic profiles (which measured their likelihood of developing coronary artery disease).
According to the Department of Internal Medicine and Nutritional Sciences Program of the University of Kentucky, high fiber intakes are associated with significantly lower risks of developing coronary heart disease, stroke, hypertension, diabetes, obesity, and certain gastrointestinal diseases (25).
Consuming two or more servings of fish per week is associated with a 30 percent lower risk of developing coronary heart disease over the long term, studies show.
Smokers are at two to four times greater risk of developing coronary heart disease as nonsmokers.
In a new study from Brigham and Women's Hospital (BWH) published in the April 26 issue of JAMA, researchers found that women who work more than 10 years of rotating night shift work had a 15 to 18 percent increased risk of developing coronary heart disease (CHD), the most common type of heart disease, as compared with women who did not work rotating night shifts.
Rimm's study showed vitamin E reduced the risk of developing coronary - artery disease in healthy men ages 40 to 75.
Tumor necrosis factor inhibitor drugs (commonly called Anti-TNFs) modestly reduce the risk of acute coronary syndrome, such as heart attacks and angina, in rheumatoid arthritis patients whose inflammation places them at higher risk of developing coronary heart disease, according to new research findings presented this week at the American College of Rheumatology Annual Meeting in San Diego.
Smoking just one cigarette a day has a much higher risk of developing coronary heart disease and stroke than expected — about half the risk of smoking 20 per day — concludes a review of the evidence published by The BMJ today.
The link between eating gluten and developing coronary heart disease was monitored over the 26 - year period.
It is difficult to diagnose and, without treatment, 25 percent of children with KD develop coronary artery aneurysms — balloon - like bulges of heart vessels — that may eventually result in heart attacks, congestive heart failure or sudden death.
About 12 percent of those in the study, healthy volunteers in their 40s, first developed coronary artery calcification over five years of follow - up.
The researchers assessed their diets with questionnaires and followed them for an average of 21 years, during which 230 men developed coronary artery disease.
Breast cancer survivors may be less likely to develop coronary heart disease for two reasons, says Elizabeth Lamont, MD, an assistant professor at Massachusetts General Hospital Cancer Center and Harvard Medical School.
During the study, 8,631 subjects developed coronary heart disease (CHD).
«Men who developed coronary heart disease also had a higher mean intake of percentage of calories from protein, fat, saturated fatty acids, and polyunsaturated fatty acids than men who remained free of coronary heart disease.»
Of those women, 530 developed coronary heart disease.

Not exact matches

Diseases such as coronary heart disease, stroke and non-insulin dependent diabetes are more likely to develop in older children and adults who are obese.
From the file of Rather Obvious News, this study from the University of Michigan Medical School: children who consume foods purchased from school vending machines, school stores, snack bars and other sales that compete with the federal school lunch program are «more likely to develop poor diet quality — and that may be associated with being overweight, obese or at risk for chronic health problems such as diabetes and coronary artery disease.»
People who regularly eat nuts, including peanuts, walnuts and tree nuts, have a lower risk of developing cardiovascular disease or coronary heart disease compared to people who never or almost never eat nuts, according to a study published today in the Journal of the American College of Cardiology.
The population study findings, including those from the JACC study, suggest that even the partial inactivation of ANGPTL3 — carriers typically have one mutant copy of the gene and one working copy — may be powerfully protective against coronary artery disease, which has long been one of the leading causes of death in developed countries.
Overall, nearly 20 percent of the men and 12 percent of the women who participated in the study developed or died from heart disease, a suite of conditions that includes stroke, coronary heart disease caused by the buildup of plaque in the heart's arteries, acute coronary syndromes such as heart attack, and other diseases.
These risk factors raise the likelihood of developing heart and blood vessel diseases and conditions in adulthood, including coronary artery disease, heart attacks, strokes, high blood pressure, obesity and type 2 diabetes.
When all the data were analysed, those whose mothers had experienced a complication of pregnancy were almost three times as likely to develop early coronary artery heart disease as those whose mothers had had a problem - free pregnancy.
Using the scale as a benchmark, patients without a history of chronic obstructive pulmonary disease, congestive heart failure, coronary artery disease, or cirrhosis have only a 3.1 percent probability of developing late, serious complications following joint replacement surgery.
Women who have PCOS also face a higher risk of developing other health problems, including diabetes and coronary heart disease.
The new Penn - developed model replaces a previous model that only examined pre-operative features such as a history of chronic obstructive pulmonary disease, congestive heart failure, or coronary artery disease.
If further research shows that we can control the mechanism that triggers natural cardiovascular protection, it may be possible to develop new treatment protocols for coronary artery disease.»
Scientists have developed a novel technique that prevents coronary artery obstruction during transcatheter aortic valve replacement (TAVR), a rare but often fatal complication.
The display of three - dimensional computed tomographic reconstructions in a mobile application equipped with a hands - free voice recognition system and a zoom function, developed specifically for this purpose by a team of physicists from the Interdisciplinary Centre for Mathematical and Computational Modelling of the University of Warsaw, enabled the physician - operators to clearly visualize the distal coronary vessel and verify the direction of the guide wire advancement relative to the course of the blocked vessel segment.
Public health researchers seeking to determine an individual's risk of developing cardiovascular disease (CVD), coronary heart disease (CHD), or stroke have previously relied on national US data, such as that provided by the National Health and Nutrition Examination Surveys (NHANES).
They also had only half as much ApoC - III protein in their blood, and they were less likely to develop calcification of coronary arteries, which can lead to coronary heart disease.
A study warns that people who are genetically inclined to storing belly fat may be at an increased risk of developing Type 2 diabetes and coronary heart disease.
In the April 13, 2007, issue of Science, the research team — led by James C. Lo, an MD, PhD student, in the laboratory of Yang - Xin Fu, MD, PhD, professor of pathology at the University of Chicago — suggest that an engineered protein could keep mice, and possibly humans, from developing high cholesterol and triglyceride levels, a key risk factor for coronary heart disease.
Coronary Heart Disease (CHD) is an ischemic heart disease that develops progressively into chronic condition when coronary arteries become narrow and diminish blood supply to thCoronary Heart Disease (CHD) is an ischemic heart disease that develops progressively into chronic condition when coronary arteries become narrow and diminish blood supply to thcoronary arteries become narrow and diminish blood supply to the heart.
Restriction of blood flow to the heart can develop as a result of coronary artery disease, where narrowed or blocked arteries prevent the heart muscle from receiving ample blood / oxygen, which in turn impairs optimal function.
We can only speculate about why those with shorter average sleep duration were more likely to develop calcification of the coronary arteries.»
Inadequate blood flow in the heart can develop over time, often caused by blockages in the coronary arteries — a condition known as ischemic heart disease.
Infraredx, Inc, successfully developed a multimodality near - infrared spectroscopy and IVUS coronary catheter that can identify the lipid - rich and presumably vulnerable coronary artery plaques that cause heart attacks.
The risk of cardiovascular related illness and death is known to decrease after smoking cessation in patients with coronary heart disease, 40 reducing dramatically over the first three years, 41 but reducing the risk of developing lung cancer after smoking cessation generally takes longer.9 41 This review has found evidence that after lung cancer has been diagnosed, reductions in risk of developing a second primary or recurrence were associated with quitting within seven years, suggesting that, even at this stage, the prognostic outlook can be improved by smoking cessation.
Common complex disorders, such as coronary artery disease, develop as a result of multiple genetic and environmental factors.
Doctors can detect coronary microvascular syndrome if they perform a special type of angiogram, says Dr. Bairey Merz, who is working to develop new noninvasive tests for the syndrome.
Processed carbs can increase the chances of developing diabetes and coronary heart disease.
This could help reduce the risk of developing Type 2 diabetes, stroke and coronary artery disease, as excess visceral fat (intra-abdominal fat) raises the risk of these diseases.
Improved overall health drastically reduces the risk of developing CAD (coronary artery disease) or other cardiovascular issues, and TRT can help men with low testosterone achieve better physical conditioning through exercise.
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