Animals were administered 3 % (w / v)
dextran sulfate sodium (DSS; molecular weight of 40,000 — 50,000; MP Biomedicals, Santa Ana, CA) in the drinking water for 7 days followed by recovery for 7 days.
Materials: Water, Jojoba Seed Oil, Cetearyl Olivate, Sweet Almond Oil, Sorbitan Olivate, Glyceryl Stearate, Glycerin, Cetearyl Alcohol, Dimethicone, Dipalmitoyl Hydroxyproline, Propanediol,
Sodium Hyaluronate, Orbignya Oleifera Seed Oil, Camellia Sinensis Leaf Extract, Ferulic Acid, Tocopheryl Acetate, Ascorbyl Palmitate, Retinyl Palmitate, Tocopherol, Euterpe Oleracea Fruit Oil, Theobroma Grandiflorum Seed Butter, Menthol, Menthyl Lactate, Passiflora Edulis Seed Oil, Orange Peel Extract, Grapefruit Peel Oil, Honeysuckle Flower Extract, Honeysuckle Flower Extract, Rice Bran Oil, Rosemary Leaf Oil, Montmorillonite, Lavender Oil, Phospholipids, Eucalyptus Globulus Leaf Oil, Hydrolyzed Rice Protein, Phyllanthus Emblica Fruit Extract, Dipotassium Glycyrrhizinate, Tetrahydrocurcumin Diacetate, Soybean Protein, Superoxide Dismutase, Chondrus Crispus, Maltodextrin, Bisabolol, Citric Acid, Potassium Sorbate,
Sodium Hydroxide, Leuconostoc / Radish Root Ferment Filtrate, Titanium Dioxide, Phenoxyethanol,
Sodium Benzoate,
Sodium Dextran Sulfate
«Herein, we examined if, relative to a grain - based mouse diet (chow), compositionally defined diet consumption would impact development of intestinal inflammation induced by
dextran sulfate sodium (DSS) and moreover, whether DSS - induced colitis might also be attenuated by diets supplemented with inulin.