Sentences with phrase «diabetes development»

In other words, people with frequent and substantial intake of foods rich in these elements, have a reduced risk for diabetes development.

This study also considers the distinct paths of diabetes development compared with previous studies which have predominantly used «full blown» diabetes as the measure of progression for the condition.

Different pathways to diabetes development Diabetes is a hidden killer.

Current research has also shown that following a low - glycemic diet can prevent insulin resistance, which is one of the main causes for diabetes development.

The NUCKS protein is an important clue for controlling diabetes development in obese individuals.

Genetic cause found for loss of beta cells during diabetes development Worldwide, 400 million people live with diabetes, with rapid increases projected.

«Our approach targets an appropriate population of the B cells among the white blood cells, resulting in inactivation of the cascade of autoimmunity against the insulin - producing pancreatic beta cells, and hence subsequently blocking diabetes development.»

Studying the consumption on sugar in 175 nation, Lustig established that just 150 calories of added sugar in our diet increases the chances of type 2 diabetes development by 11 times compared to consuming 150 calories from fat or protein.

A Simple Model for Predicting Two - Year Risk of Diabetes Development in Individuals with Prediabetes

«Genetic cause found for loss of beta cells during diabetes development: Understanding a hidden killer.»

Aging may lead to a progressive decline in glucose regulation which may contribute to diabetes development.

Cannabinoids, organic compounds occurring i.a. in cannabis, play a major role in many stages of type 2 diabetes development.

«Studies strongly suggest a link between circadian clocks, insulin resistance and diabetes development,» explains Charna Dibner, the co-director of the study.

Their research, funded by the Swiss National Science Foundation (SNSF), shows that perturbations of this machinery might be important for type 2 diabetes development.

To develop new insights we have examined the diabetes development associated with this disease and discovered that ß - cells have a metabolic problem resulting from a defect in importing cysteine; this defect results in an accumulation of glutamate and a defect in respiration.

It appears that blood levels of SHBG do have an impact on genetic susceptibility to type 2 diabetes development, and it's now shown that dietary factors like coffee consumption can influence this protein in affecting risk of diabetes, the lower the SHBG levels, the higher the risk beyond any known risk factors of diabetes.

The biological activity of estrogen and testosterone, the sex hormones of the body, which are believed to play a part in type 2 diabetes development are regulated by a protein known as SHBG (sex hormone - binding globulin).

The important role that sex hormones play in type 2 diabetes development has been implicated in numerous studies, and it's not only the sex hormones that are biologically active which are regulated by SHBG, but it could also bind to various cell receptors, directly mediating sex hormone signaling.

The large intake of flavonoids, as well as anthocyanins and other substances found in berries, tea and chocolate, can prevent the type 2 diabetes development, the recent study published in the last issue of the specialized publication Journal of Nutrition revealed.

Insulin resistance is an early stage in the diabetes development, and while several studies have demonstrated that it can be reduced with physical activity, this study estimated the impact on insulin sensitivity from long - term changes in daily step count.

They argue that enough evidence exists to consider these chemicals that promote metabolic dysfunction as risk factors for type 2 diabetes development and other diseases related to insulin resistance (which may include gestational diabetes as well).