Sentences with phrase «diabetes rates rising»

With childhood obesity and diabetes rates rising, it's becoming urgent to encourage kids... Read more»

Not exact matches

The incidence of many illnesses, including diabetes and high blood pressure, increases with lack of sleep, and a growing amount of research suggests that poor sleep may be a key factor in the rising rates of obesity.

The best, purest foods are just out of reach for many who live in cities, and the result is rising obesity and diabetes rates.

Rates of diabetes, heart disease and cancer have risen since Americans adopted the low - fat, high - carbohydrate diet.

The incidence of obesity and related diseases such as Type 2 diabetes, particularly amongst youth populations, is rising at an alarming rate.

CSIRO research shows that the scientifically formulated low - carb diet can help to improve diabetes management and blood glucose control — a crucial initiative when research shows that the prevalence of type 2 diabetes is rising at an alarming rate.

Public health advocates have suggested that there may be a link between the ingredient makeup of PepsiCo's core snack and carbonated soft drink products and rising rates of health conditions such as obesity and diabetes.

The Life Time Foundation believes we must take charge of the rising and alarming rates of childhood obesity, diabetes, heart disease, behavioral disorders, and more affecting our kids.

The Whole Child health report brings together a comprehensive picture of the effects to mind, body and spirit of the societal shift toward growing up indoors, including not only epidemic childhood obesity but also precipitously rising rates of Attention Deficit Hyperactivity Disorder (ADHD), childhood diabetes, and pediatric depression.

One of the most common pregnancy complications, gestational diabetes affects one in 10 expectant women — and because it occurs more often among obese women, rates of GDM in the United States have been rising along with obesity rates.

With the rising rates of childhood obesity, diabetes and cardiovascular disease, exclusive breastfeeding for six months provides a no - cost way to protect the health of infants and their mothers and reduce the risk of these chronic diseases.

Diabetes is also a serious health concern, with rising rates in recent years, according to the government.

Implementation of this intervention may contribute to the achievement of the following targets: Global nutrition targets Target 1: 40 % reduction in the number of children under - 5 who are stunted Target 4: No increase in childhood overweight Target 5: Increase the rate of exclusive breastfeeding in first 6 months up to at least 50 % Global NCD targets Target 7: Halt the rise in diabetes and obesity

Or that an anti-hunger charity has partnered with two major suppliers of refined sugar, which has been directly implicated in rising rates of childhood obesity, diabetes and related chronic diseases?

We cross our arms and ignore the rapidly rising rates of childhood diabetes.

Implementation of this intervention may contribute to the achievement of the following targets: Global nutrition targets Target 4: No increase in childhood overweight Target 5: Increase the rate of exclusive breastfeeding in first 6 months up to at least 50 % Global NCD targets Target 7: Halt the rise in diabetes and obesity

To combat rising rates of obesity, heart disease, diabetes and cancer, many countries are considering slapping taxes on unhealthy foods.

The worldwide rise in diabetes rates has turned DR into a global health problem, with the number of cases expected to rise from 126.6 million in 2011 to 191 million by 2030 — an increase of nearly 51 percent.

Researchers warn that hospital admissions and deaths caused by liver disease are likely to rise if cases of type 2 diabetes continue to increase at current rates.

Six times sweeter than glucose, it wreaks havoc with metabolism and has been linked to rising rates of obesity and diabetes.

Although there was an increase in overall rates (crude prevalence) of diabetes in many countries in Western Europe, age - adjusted rates were relatively stable suggesting that most of the rise in diabetes in Western Europe between 1980 and 2014 was due to the aging population.

«Rates of diabetes are rising quickly in China, India, and many other low and middle income countries, and if current trends continue, the probability of meeting the 2025 UN global target is virtually non-existent.»

Recent studies support a connection between fructose consumption and the rise in rates of cardiovascular disease, obesity and Type 2 diabetes.

One - third of adults in the United States are obese, so regulators must balance the risks of a new weight - loss drug with the health consequences of obesity, including rising diabetes rates.

While obesity rates have risen to about 30 percent of the U.S. population — carrying with it an epidemic of diabetes — food stamp enrollment has also exploded.

While diabetes rates are on the rise and are having serious effects on millions of people's health, researchers studying grizzly bears have now discovered a natural state of diabetes that serves a real biological purpose and is also reversible.

This increase in the supply of HFCS correlates with a large rise in obesity rates, from 5.6 % in 1985 to 14.8 % in 1998, as well as increases in diabetes.

I found that rates of gestational diabetes (a type of glucose intolerance that occurs during pregnancy that often resolves itself once the baby arrives) had risen dramatically in recent decades.

• Whole Grains: Refined grains, often blamed for health crises like the rising rates of obesity and diabetes, shouldn't be confused with their more nutrient - dense whole grain cousins.

With it now becoming increasingly clear that your microflora influence the expression of your genes, your immune system, weight, mental health, memory, and your risk of numerous chronic and acute diseases, from diabetes to cancer, destroying your gut flora with antibiotics and poor diet is a primary factor in rising disease rates.

Since refined grains can spike insulin levels and are a highly processed carbohydrate, our increased consumption may be partially to blame for the rising rates of diabetes and obesity (though of course other factors come into play here as well).

This may be part of the reason that cancer rates and diabetes rates seem to be rising at about the same pace.

Diabetes rates are rising, in fact it is now considered an «epidemic» in the medical community.

Throughout 25 years in Israel, diabetes rates in the Yemenite community rose from 0.06 % to 12.5 % (20,000 % growth in diabetic prevalence) and after five years in Israel the Ethiopian community began to exhibit diabetes at a rate of 5 - 8 %.

Rates of type 2 diabetes have risen over the past few decades, just as obesity rates have increRates of type 2 diabetes have risen over the past few decades, just as obesity rates have increrates have increased.

If that (simplified) narrative is accurate, and if we live in a society that is becoming increasingly insensitive to the effects of insulin (and that seems a sure thing giving increasing Type 2 diabetes rates) then heart disease would also have to be on the rise.

(1) Alarmingly, emerging research indicates that our overzealous use of insecticides may be contributing to rising rates of diabetes.

White rice also increases the risk of diabetes, rates of which are rising quickly in the Philippines, the United States and many other countries.

Type 2 diabetes affects approximately 24 million adults in the United States, with rates continuing to rise, according to Ohio State University's Wexner Medical Center.

Yet given rising obesity rates, the diabetes epidemic, and the multitude of health problems that accompany food addiction, we should probably start paying more attention.

Despite billions spent on pharmaceutical research, diabetes rates continue to rise.

Cardiovascular disease is the leading cause of death worldwide, with the death rate estimated at 17.5 million in 2004 (29 % of all deaths).1 The metabolic syndrome describes a cluster of risk factors that significantly increase the risk of developing cardiovascular disease and diabetes, 2 and the syndrome is becoming increasingly prevalent owing to rising rates of obesity and diabetes and an aging population.

Similar to canine diabetes, the incidence rate of type 1 diabetes in people is rising (73), a trend that has been explained on the basis of increased contacts with adverse environmental factors acting on a background of complex genetic factors (74).

There are so many things, as pet parents, that we have to worry about: rising obesity rates; rising cancer rates; digestive issues; inflammatory conditions like Inflammatory Bowel Disease and Arthritis; diabetes; allergies, both to food and the environment; skin conditions; training challenges; anxious dogs or dogs with separation anxiety; low quality commercially processed dog food; food that will possibly make our dogs sick due to contaminated ingredients; and the list goes on!!

It's important for pet guardians to be able to accurately compare the carb levels in different foods, given the rising rate of diabetes in cats, and the increasing problem of obesity in both dogs and cats.

Hyperglycemic Hyperosmolar Nonketotic (HHNK) Syndrome: An uncommon complication of undiagnosed or unregulated diabetes, HHNK occurs when your cat's blood sugar rises so high that urine is produced at a higher rate than the cat can drink water.