Sentences with phrase «diabetes risk because»

Polished rice further contributes to diabetes risk because it causes blood - sugar levels to rise more rapidly than brown rice does.

The researchers suggested that healthful plant - based diets could be lowering type 2 diabetes risk because such diets are high in fiber, antioxidants, unsaturated fatty acids, and micronutrients such as magnesium, and are low in saturated fat.

Not exact matches

I have a strong family history of diabetes, but I never thought myself at risk because I'm thin and I've always been very athletic and active.

This year, the United Nations is helping to raise awareness about this superfood because pulses are loaded with protein, fiber, vitamins, and minerals and have been shown to lower the risk of heart disease, diabetes, lower blood pressure and cholesterol, and help with weight loss.

Carbs increase your blood glucose level and those with diabetes have to be extremely careful because too many can lead to serious health risks.

They help manage weight (because they help curb cravings because they take a lot time to digest), they can help reduce the risk of heart disease, they help to ward off diabetes (helping to reduce both blood sugar and insulin levels and they help to keep cholesterol in check (by lowering LDL (bad cholesterol) and elevating HDL (good cholesterol).

Because if you are at risk for gestational diabetes or in a high - risk pregnancy, those sugars or herbs could be counterproductive.

Because the food we consume directly impacts our health, it is important to note that an infant who develops a «taste» for salty, sweet and fatty foods over fruits and vegetables will have a greater risk for diabetes, hypertension, cardiovascular disease and some cancers according to Mennella's and Beauchamp's Flavor Perception in Human Infants article.

That's because breast milk — custom - made nourishment specially formulated by Mother Nature — offers so many benefits: It boosts your baby's immune system, promotes brain development, and may reduce your child's risk of Sudden Infant Death Syndrome (SIDS) as well as diabetes, some types of cancer, obesity, high cholesterol, and asthma later in life.

At Lansinoh, we're working hard to help moms make the most of the benefit, as well — especially because they know that breastfed babies get sick less frequently and have a lower risk of allergies, obesity and types 1 and 2 Diabetes.

We've heard of some recent stories where some of the formulas were pulled off the shelves, because of contaminations, and then babies that are receiving formula have a higher risk of middle ear infection, eczema, gastrointestinal infections, lower respiratory track diseases, asthma, the risk of type 1 and type 2 diabetes, also childhood leukemia and sudden infant death syndrome.

While most parents have sugar on their radar because they've heard about the negative health effects of eating too much sugar, such as increased risk of obesity and diabetes, they may not be aware that many kids are reportedly getting an unhealthy amount of salt in their diets.

Glucose screening: Infants who seem small or large for gestational age, or whose mothers have diabetes, should be delivered in a hospital or birthing center because of the increased risk of hypoglycemia and other neonatal complications.

Excluding type 2 diabetes (because of insufficient data), we conducted a cost analysis for all pediatric diseases for which the Agency for Healthcare Research and Quality reported risk ratios that favored breastfeeding: necrotizing enterocolitis, otitis media, gastroenteritis, hospitalization for lower respiratory tract infections, atopic dermatitis, sudden infant death syndrome, childhood asthma, childhood leukemia, type 1 diabetes mellitus, and childhood obesity.

Babies who are chubby because of practically force - fed formula or inappropriate solid foods become obese children and adults at high risk of type II diabetes.

Enabling women to breastfeed is also a public health priority because, on a population level, interruption of lactation is associated with adverse health outcomes for the woman and her child, including higher maternal risks of breast cancer, ovarian cancer, diabetes, hypertension, and heart disease, and greater infant risks of infectious disease, sudden infant death syndrome, and metabolic disease (2, 4).

Dr. Douglas Fenton: Well if your measure huge, then we typically..., I would typically do an ultra sound, just because if the birth weight of a baby in a mother that has Gestational Diabetes is over 4500 grams, there is increased risk of a birth trauma, hence the problem is the accuracy of ultra sound around term is so poor.

Because regular prenatal care can help reduce the risk of complications like high blood pressure and diabetes that can lead to life - threatening conditions such as preeclampsia.

Everyone with diabetes is offered diabetic eye screening, but screening is very important when you are pregnant because the risk of serious eye problems is greater in pregnancy.

Experts recommend mothers nurse because it lowers their risk of anaemia (mostly caused by iron deficiency), breast cancer, diabetes, osteoporosis, and postpartum haemorrhaging.

I made a quick search for «maternal death rate increase» Everything I found points to the same thing: Maternal death rate increased in the USA because of the increasing rates of obesity, diabetes and hypertension and other kind of risk factors (Which raises the risk of pregnancy).

And there was recently a study that was really exciting, because what's been found is if a mother exclusively breastfeeds, she will essentially erase that risk of developing Type 2 diabetes after developing the baby.

«It is not good enough that almost two million people with diabetes are facing an unnecessarily increased risk of life - threatening complications because of the government's failure to address the quality of diabetes services across the country.»

As it stands, three quarters of a million people with diabetes in England are at risk of losing their sight because they are not being screened for diabetic retinopathy.

Diabetic retinopathy is the leading cause of blindness in the country's working - age population and leading health charity Diabetes UK warns that blindness is just one complication that people with diabetes could be at risk of because they are missing out on a wide range of health checks and specialist sDiabetes UK warns that blindness is just one complication that people with diabetes could be at risk of because they are missing out on a wide range of health checks and specialist sdiabetes could be at risk of because they are missing out on a wide range of health checks and specialist services.

More than half a million ¹ people with diabetes in England are at increased risk of blindness because they have not received retinal screening2, an essential annual check which tests for eye disease (diabetic retinopathy).

People with type 2 diabetes are at high risk of cardiovascular - related events, such as heart attacks, stroke, and even death, often because their levels of triglycerides are so high, and their high - density lipoprotein (HDL) cholesterol levels are low.

The authors excluded coffee from the analysis, despite its high antioxidant levels, because the antioxidants in coffee have already been shown to be associated with reduced type 2 diabetes risk, and might therefore mask the effects of antioxidants from other sources.

«The increases in prevalence reported herein are important because such youth with diabetes will enter adulthood with several years of disease duration, difficulty in treatment, an increased risk of early complications, and increased frequency of diabetes during reproductive years, which may further increase diabetes in the next generation,» the researchers write.

Type 2 diabetes afflicts more than 300 million people globally, and as many as 15 % of those patients can not take the first - line therapy metformin because of kidney damage risks.

This trend is worrying because obesity increases the risk of diseases such as type 2 diabetes, non-alcoholic fatty liver disease, heart attack, stroke and certain cancers.

The low - fat diet — what's recommended by the U.S. government and the American Heart Association — performed the worse, Ludwig added, because it decreased the metabolism rate and raised the risk for diabetes and metabolic syndrome.

This is most likely because quitting makes people more likely to put on weight, which is known to increase the risk of diabetes.

TEDDY is studying celiac disease and type 1 diabetes because both are autoimmune diseases with some of the same genetic risk factors.

«Our hypothesis was that there is increased prevalence of cerebral microbleeds in MS because progression of that disease is associated with increased likelihood of cardiovascular comorbidities, including hypertension, altered lipid metabolism, overweight / obesity, smoking and diabetes and migraine, all risk factors for cerebral microbleeds,» he said.

Patients with diabetes are at risk of developing chronic wounds, particularly foot ulcers, because of two complications of the illness.

A popular drug for treating type 2 diabetes was suspended in Europe and restricted in the US last week because of fears that it raises the risk of heart attacks and strokes.

Cardiovascular disease is a leading cause of death among homeless people, probably because they have a high rate of traditional risk factors such as smoking or undiagnosed or untreated hypertension, diabetes or high cholesterol, combined with the stress and low socio - economic status associated with homelessness.

Because such eating is a risk factor for obesity and diabetes.

The second question is more difficult to answer than it might seem because the low prevalence of cancer and diabetes in Laron patients is counterbalanced by an abnormally high risk of death from other causes, especially accidents, alcohol, and convulsive disorders.

«A lot of diabetes in the elderly goes undiagnosed because they don't have the classical risk factors for type 2 diabetes, such as obesity,» says Evans, director of Salk's Gene Expression Laboratory and senior author of the new paper, which was published November 18, 2015 in Nature.

The authors and editorialist express grave concerns that there will be many needless premature deaths as well as preventable heart attacks and strokes if patients who would clearly benefit from statins are not prescribed the drug, refuse to take the drug, or stop using the drug because of ill - advised adverse publicity about benefits and risks, which may include misplaced concerns about the possible but unproven small risk of diabetes.

In addition to new diabetics, people who are at risk of developing type - 1 diabetes, such patients» close relatives, also may benefit from the test because it will allow doctors to quickly and cheaply track their auto - antibody levels before they show symptoms.

«Men and women have very different cardiovascular risk and diabetes risk, and male mice are most often studied because their risk for developing these diseases is higher,» says lead author Kanakadurga Singer, M.D., assistant professor in pediatrics at U-M's C.S. Mott Children's Hospital.

However, because minority women were initially at higher risk of diabetes than white women, in terms of the actual number of avoidable cases, a healthier diet had greater benefit for minority women.

Although inhaled steroids work very well in controlling asthma, patients don't like them because they cause weight gain and increase the risk of diabetes and high blood pressure.

Because prediabetes is a precursor to diabetes, programs to help modify and reduce risks among this population are urgently needed.

This is a major concern because the cumulation of risk factors in childhood significantly increases the risk of type 2 diabetes, vascular diseases and premature death in adulthood.

«We can't start talking about improved treatments for Maya because diabetes is a very complex disease, involving lots of yet unknown risk factors, says Teresa Tusié Luna, a human geneticist who studies diabetes at the Salvador Zubirán National Institute of Health Sciences and Nutrition in Mexico City.

«It is difficult to associate diabetes risk to Maya because our size samples will always be small, and that's an intrinsic problem of working with ethnic groups.»