Not exact matches
3 cloves
of garlic, smashed 3 carrots, sliced into 1/2 inch pieces 3 sweet potatoes, sliced into medium sized pieces 2 stalks
of celery, chopped 1/2 medium sized onion,
diced 2 tsp
of oregano 2 tsp
of dried parsley 1 tsp
of cumin 1 tsp
of onion salt 1
pinch of red pepper flakes 1
crushed bouillon cube
Ingredients: 2 tsp coconut oil 1/2 medium yellow onion,
diced 2 garlic cloves, minced
Pinch of crushed red pepper flakes 1 tsp ground cumin 1 tsp turmeric powder
Pinch of ground coriander
Pinch of ground cardamom
Pinch of Wright salt or other recommended salt Dash
of ground black
pepper 1/2 large head cauliflower, roughly chopped 2 cup unsweetened, full - fat... Read More»
Ingredients: 2 tsp coconut oil 1/2 medium yellow onion,
diced 2 garlic cloves, minced
Pinch of crushed red pepper flakes 1 tsp ground cumin 1 tsp turmeric...
Garden Eggplant Ratatouille 4 tablespoons extra-virgin olive oil, divided 1 medium eggplant, peeled and cubed in 1 / 2 - inch
dice 1 sweet onion, thinly sliced half moon 2 snall zucchini,
diced 1
red bell
pepper, seeded and
diced 3 Roma plum tomatoes,
diced 4 - 5 cloves garlic, chopped 1 - 14.5 ounce can
diced fire roasted organic tomatoes 1/4 teaspoon sea salt and fresh cracked
pepper to taste
Pinch of crushed red chili
flakes 1 tablespoon aged balsamic vinegar 10 fresh basil leaves, chiffonade cut 2 oz.