I also add
diced cucumbers and black olives to mine!)
Now, you can modify this if you want... sometimes I throw in
some diced cucumbers for some extra crunch.
in a mixing bowl, mixed together
diced cucumbers and onions with 1/2 tablespoon olive oil, salt, and pepper.
Take a few cups of lettuce, mix in
some diced cucumbers, tomato and of course the chopped bacon with a big dollop of mayonnaise.
Garnish with diced bread, diced hard boiled eggs, raw diced tomatoes, raw
diced cucumbers or cool and drink straight!
Mediterranean Black Bean Crostini Combine rinsed and drained lightly mashed black beans,
diced cucumbers, tomatoes, and bell peppers; add minced garlic, chopped fresh oregano, sliced scallions, olive oil, fresh lemon juice, and kosher salt and freshly ground black pepper to taste.
4 large pieces ginger, peeled 4 fresh piquin chiles, chopped or substitute serranos 5 cloves garlic, peeled 3 shallots, peeled 1 teaspoon cumin seed 1 teaspoon anise seed 1 tablespoon ground turmeric 3 stalks lemon grass 2 teaspoons sugar 1 pound boneless chicken, cut into strips Indonesian Peanut - Chile Sauce (available in Asian markets)
Diced cucumbers and onions for garnish
1/2 ounce dried shiitake mushrooms (5 to 8 caps) 1 1/2 cups boiling water 1 cake firm tofu (about 16 ounces) 12 ounces button mushrooms 2 large garlic cloves 1 large onion 1 tablespoon vegetable oil 1/2 teaspoon salt 1/8 teaspoon black pepper 3/4 cup Chinese sweet bean sauce (6 - ounce can) 3 tablespoons white or cider vinegar 1 pound linguine or Chinese wheat noodles Chinese chili paste (optional) Dark sesame oil (optional) 1 cup each of at least 3 of the following toppings: - Grated carrots - Chopped tomatoes - Mung bean sprouts - Shredded cabbage - Peeled, seeded, and
diced cucumbers - Sliced scallions
Optional: Add
diced cucumbers or even roasted bell peppers and onion for a little something different.
Diced cucumbers, red peppers, red onions, chopped jalapeño, garlic and cilantro tossed with a lime vinaigrette makes the perfect «salsa» for scooping and snacking.
INGREDIENTS 1/2 cup uncooked quinoa 2 cups spinach, finely chopped 1 tomato, diced 1/2 cup
diced cucumbers 1/4 cup raisins 1 and 1/2 tablespoon lemon juice 1 and 1/2 tablespoon... Read More
Bags and bags of
diced cucumbers.
Chopped onion, grated carrots, finely
diced cucumbers, Deseeded and diced tomatoes, pomegranate pearls, sev or boondi
Serve the satays with the Peanut - Chile Sauce on the side and garnished with
the diced cucumbers and onions.
The Peanut Sauce: 1/2 cup red chilli paste (or red chillis pureed with water) 1/4 cup peanut oil 5 cloves garlic, peeled and minced 3 shallots, peeled and minced 3 pieces lemon grass, minced 3 large pieces ginger, peeled and minced 2 tablespoons poppy seeds 4 tablespoons minced cashews 1/4 cup minced peanuts 1 teaspoon tamarind paste (optional) 2 teaspoons sugar
Diced cucumbers and onions for garnish
Scoop out the seedy center and finely
dice the cucumbers.
Wash, peal, and
dice the cucumber into half - inch cubes and set aside.
Dice the cucumber and quarter the tomatoes; sprinkle both lightly with kosher salt.
6 cups chopped watermelon (1 - inch cubes) 1/2 cup water or coconut water 1/4 cup freshly squeezed lime juice 1/2 teaspoon seeded and diced jalapeño pepper 1/2 teaspoon chili powder or Mexican spice Mix (page xx) 1/4 teaspoon chipotle chile powder Pinch of sea salt 3/4 cup seeded and
diced cucumber 3/4 cup peeled and diced jicama 1 tablespoon plus 1 teaspoon finely chopped fresh cilantro
3) Make the salad: Combine
diced cucumber, sliced tomatoes, chopped parsley, and crumble in as much feta to your liking.
Three cans of tuna are combined with one
diced cucumber, two avocados, a red onion, lemon juice, cilantro, olive oil, sea salt, and pepper.
I use this when making a quick «tzatziki» sauce by adding
diced cucumber.
for the (optional) tzaziki sauce: 1 1/2 cups plain Greek Yogurt 1 cup, peeled and finely
diced cucumber 1 tbsp.
I may finely
dice my cucumber next time as it was too big to stay on the flatbread without falling off.
Prepare tzaziki sauce: In a medium bowl, combine Greek yogurt,
diced cucumber, lemon juice, dill garlic, salt & pepper.
* 1 cup millet * 3 cups water * 3 cups minced parsley (I used curly, but flat is fine, too) * 4 medium tomatoes, diced (about 1 cup) * 4 Cara Cara or blood oranges, peeled with a sharp knife so there is no pith, then diced * 2 cup
diced cucumber * 2 cup diced pitted green olives (I used Divina Organics brand) * 2 large shallots, peeled and minced * 1 1/2 teaspoons ground cinnamon * 1/2 cup olive oil, plus 2 tablespoons
Garnish with cilantro sprigs,
diced cucumber, avocado, roasted peppers or tomato and finish with a swirl of avocado oil and an extra splash of lime juice.
I used
diced cucumber and chopped cashews instead.
Combine
the diced cucumber, tomato, red onion, green pepper, and black olives.
I added celery and
diced cucumber to boost the texture, and lemon zest for more sprightly flavor.
150 grams plain + unsweetened plant based yogurt 1 large garlic clove, grated 1/3 cup finely
diced cucumber 2 teaspoons fresh lemon juice 2 tablespoons fresh mint, finely chopped sea salt & fresh ground pepper to taste
In a bowl, combine the sliced cherry tomatoes,
diced cucumber, diced pepper, diced onion, sliced olives, capers, and the drained cannellini beans.
The base of each salad is the same:
diced cucumber, diced cubanelle pepper, shredded hearts of romaine, and sliced grape tomatoes.
4 medium parsnips 1 cup chopped parsley 1 cup cooked chickpeas 1/4 cup sliced kalamata olives 2 tablespoons capers 1 cup
diced cucumber pine nuts, for topping
In each bowl, add 1 / 2c of the cauli rice, a handful of shredded kale, a few radish slices, a handful of
diced cucumber, about 1/4 cup of the beets and 1/4 of a sliced avocado.
Dice the cucumbers, slice the scallions and radishes and slice the avocados.
make a bowl 1/3 cup spelt berries 1/3 cup chickpeas 1/4 cup corn a handful fresh parsley, chopped 1/4 cup
diced cucumber 4 cherry tomatoes, quartered 2 teaspoons quality olive oil 1 teaspoon cucumber balsamic (or white balsamic) 1/2 teaspoon pure maple syrup 1/4 teaspoon sea salt few dashes of black pepper 1/8 to 1/4 teaspoon chipotle powder
I used her sunflower seed + lemon juice + olive oil base and then added some salt, pepper, fresh dill, and
diced cucumber to change it from an aioli to a mediterranean tzatziki.
Sunflower Seed Tzatziki Adapted from Jodi's Aioli 1/2 cup sunflower seeds * 1/4 cup fresh lemon juice 1/4 cup olive oil 1/4 to 1/2 teaspoon salt to taste few dashes of pepper 2 heaping tablespoons fresh dill 1/4 to 1/3 cup
diced cucumber
Get your tabbouleh ready by
dicing cucumbers, tomatoes, kalamata olives, mint, cilantro, basil + mixing with some cooked quinoa, garlic, salt + pepper.
To assemble the salad, fill a bowl with chopped spinach,
diced cucumber, broccoli florets, and cashews.
Pin It Ingredients: 5 cups peeled, seeded, and roughly chopped watermelon, plus 1 cup finely chopped 1/2 cup cranberry juice 1 cup peeled, seeded, and
diced cucumber 1 cup diced celery (about 2 stalks) 3/4 cup diced red bell pepper... Continue Reading →
Toss together the shredded cabbage, cilantro leaves and
diced cucumber and then toss the slaw with the lime dressing.
3 cups cooked freekeh, whole or cracked grain (cooled after cooking) 1 cup
diced cucumber 1/2 cup pistachios, toasted 1/4 cup sultana or golden raisins 2 - 3 scallions, thinly sliced 3 tablespoons chopped fresh mint 1/4 cup extra virgin olive oil 1 1/2 tablespoons lemon juice 1 tablespoon pomegranate molasses (if you don't have it, make your own) 1/4 teaspoon salt 1/4 teaspoon black pepper 1/4 cup fat - free or reduced fat feta cheese (optional; omit for vegan version)-RRB-
Cut the cherry tomatoes in half,
dice the cucumber and add to the rest of the ingredients.
If
you dice the cucumbers, sunomono becomes a salsa that makes a lively accompaniment to fresh oysters, seared tuna steaks, or fried soft - shell crabs.
WHOLE GRAINS RICE QUICK COOK Mango Avocado Quinoa Salad By One Lovely Life INGREDIENTS 2 - 3 cups cooked quinoa (such as Village Harvest Golden Quinoa) 1 cup diced mango 1 cup diced avocado 1 cup
diced cucumber 1 cup pomegranate arils (or fresh strawberries or blueberries) 1/4 cup fresh -LSB-...]
Add a handful of
diced cucumber and spinach to your smoothie, or pair your normal to - go breakfast with a side of sliced raw radishes, she recommends.
Roughly
dice the cucumber and mix it with the remaining lemon juice and half the yogurt.