With the addition of
diced organic apples and butternut squash puree, this is a perfect chili to welcome autumn.
6
diced organic apples, without peels 1 cup organic apple juice handful organic raisins 1 - 2 tsp cinnamon
They also make Apple Clusters —
diced organic apple pieces rolled into tasty clusters that are crunchy and delicious.
Not exact matches
mushrooms, sliced 1
apple, peeled and
diced 2 - 3 teaspoons or more garlic powder (to taste) 2 - 3 teaspoons sage or more (to taste) 1 teaspoon rosemary, chopped 1 teaspoon thyme 1 teaspoon turmeric 1 teaspoon black pepper 2 teaspoons of pink salt or more (to taste) 1/2 cup coconut oil, or
organic, grass fed butter
1 large onion 2 Tablespoons Olive Oil 1 cup Red Wine 1 cup Strong Smoked Russian Caravan Black Tea (it has a smokey flavor, a combination of Chinese Keemun and Lapsang Souchong teas) or 1 Cup Black Tea with 1 Tablespoon Liquid Smoke 3 cloves Garlic (minced) 1 Tablespoon chopped Parsley or 1 teaspoon dried 1 teaspoon Smoked Paprika 1 teaspoon Red Pepper Flakes (or less if you like it mild) 1/2 cup Maple Syrup (more if you like it sweet; less if you like it tart) 1/2 cup
Apple Cider Vinegar 1/4 cup Black Strap Molasses 1 chunk of fresh ginger (about 1 to 1 1/2 inches) 1 small can tomato paste (7 oz) 1 large can of
organic diced tomatoes (28 oz)
Ground Turkey 2 medium
apples,
diced in 1/2 ″ cubes (peeled if not
organic apples or if serving to an infant) 2 cups cooked whole wheat spaghetti or brown rice Trader Joes Everyday Seasoning (or other no - salt seasoning blend) 1/2 tsp.
1 large carrot, peeled (if not
organic) and
diced 1 white potato, peeled and
diced 1
apple, peeled, cored and
diced pinch nutmeg (optional) low sodium or homemade vegetable stock — or water
Ingredients: 1 cup
diced green cabbage 1/2 cup
diced red cabbage 1 green
apple — sliced 1 TBSP
diced white onion 2 TBSP chopped walnuts 2 TBSP Goji Berries For the dressing: 1 TBSP Mustard 1 tsp Manuka honey or local, raw
organic honey 1 TBSP
apple cider vinegar 1 TBSP flax oil 1/2 tsp fennel seeds Pinch of ground cayenne pepper Pinch of sea salt Instructions: Mix... Read More»
-- 1 large red onion, thinly sliced — 1 small yellow onion, thinly sliced — 3 cloves garlic, crushed and minced — 1/2 tsp ground ginger — 2 tsp brown mustard seeds — 1 tbsp cilantro — 2 tbsp curry powder — 1/4 tsp black pepper — 3 cups water / homemade vegetable broth — 1 cup red lentils — 2 cups snap peas, de-string and chopped — 1 lb fresh
organic * spinach, chopped — 1 - 2
organic *
apples,
diced
-3 cloves garlic, minced -1 small onion,
diced -1 cucumber,
diced -1 small yellow squash,
diced -1 small zucchini,
diced -1 tomato,
diced -1 hot pepper, minced -1 cup uncooked wheat berries -2 cups water / homemade vegetable broth -2 tsp oregano - 1/2 tbsp chili powder - 1/2 tsp white pepper -2
organic *
apples,
diced
Ingredients: 1 head of
organic romaine lettuce 6
organic celery stalks 2
organic apples 1 banana 2 TBS
organic cilantro 3 leaves
organic kale 1 lemon 1 inch
organic ginger root Optional: Liquid stevia (I use this brand) 24 ounces of spring water Directions: Core the 2
apples and
dice.
Dice your
apples and coat in 1 1/2 tsp of
organic cane sugar and ⅛ tsp of cinnamon.