Sides: Sourdough Rye bread, fresh chopped parsley from the garden,
diced organic tofu for protein.
Not exact matches
Organic brown rice, tamari & olive oil,
organic tofu scramble with red & green peppers, black beans,
diced tomato, salsa, fresh cilantro, and avocado
Firm
tofu (15 - 16 ounces) 1 onion,
diced 8 ounces of frozen spinach (1 cup tightly packed fresh spinach) 1 large Roma tomato,
diced 2 teaspoons
organic canola oil (optional) salt and pepper to taste (optional) Preheat oven to 350oF.