Not exact matches
I remember
pimento cheese sandwiches were pretty standard lunch fare served alongside a nice cold can of Tab (
do they even still make that anymore?).
Could I love
pimento cheese any more than I already
do?
do the avocado and tomato with
pimento cheese!
I put the remaining
pimento cheese into a container and «shelved» my idea in the fridge while I
did some more brainstorming.
You've not
done snacking right until you've had this Pretzel Bread with
Pimento Beer
Cheese!
The flavor is very mild and doesn't overcome whatever I place on the bread (peanut butter,
pimento cheese, butter and jam, etc.) I keep the bread slices in the refrigerator and mainly use it toasted, so the crunch from the chia seeds is a nice addition.
If you haven't tried the
Pimento Cheese yet, please
do!
Pimento cheese is something I've always wanted to make at home, but have yet to
do it.
If you want to tempt your taste buds even more, don't forget the
pimento cheese.
'» And: «On every menu there's something to
do with
pimento cheese.»
Just don't forget to try one or two or three of these mouth - watering entrees and / or sides: crispy fried catfish, mouth - watering macaroni and
cheese, unforgettable barbeque pulled pork, old - fashioned grilled
cheese sandwich, deluxe
pimento cheese sandwich, homemade meatloaf, cheesy squash casserole, out - of - this - world mashed potatoes, and / or crunchy fried okra.