Sentences with phrase «did at the restaurant»

He found they spend half of what the highest earners do at restaurants.
Smother pork spareribs, baby back ribs and beef ribs with the sauce, as they do at the restaurant.
So far, I've only been doing it at restaurants, but these carnitas sound like my way back into cooking meat at home.
Do that at restaurants, too, not just at event.
Is that what you do at the restaurant?
My only suggestion is something that is done at the restaurant.
Jill: The farm is the next step to what we do at the restaurants — bringing good food to people.
She made some general commentary like «you would NEVER have let us do that at a restaurant
Spanking is a form of punishment, not humiliation, and should not be done at the restaurant, store, or in view of the child's other siblings.
Some moms said it fit too tight when trying to nurse with one arm out as you might do at a restaurant or while taking care of other children.
Easy to do at restaurants.
What I have done at restaurants with my kids is:
I opted to use pineapple juice instead of fresh pineapple because that is what I felt they did at the restaurant.
It's the kind of dessert I'd always share (as I do at restaurants), but it came with my birthday dinner and was so good that I totally just went for it.
Dog printables are perfect printable activity pages for kids to do at a restaurant, long car ride, or anywhere a child may have some time.
Printable frog activities for kids are also perfect for to do at a restaurant, long car ride, stuffing into a frog party themed loot bag, or anywhere the child may have time.
Printable alphabet letters are fun and educational worksheets that are perfect for doing at a restaurant, long car ride, or anywhere a child may have some time.
Fish printables are perfect for kids to do at a restaurant, on a long car ride, for adding to a Penguin birthday party loot bag, or wherever children may have some time.

Not exact matches

«I can enjoy what we've done here, but I'm always looking for something we could do or could add,» the soft - spoken Rosenthal says between bites of a veggie burger at the Sunset Marquis» centerpiece indoor / outdoor restaurant.
That's why we did a partnership with the Scene card, so people can redeem points at our restaurants.
Although he did a decent business selling fish through his website, at farmers markets and to a handful of restaurants and grocery stores, Chaffin wanted to expand.
Kay: The guys don't even try to save money by using coupons to get discounts at their favorite restaurants since they go to the same places each week.
«We wanted to have a restaurant that really focuses on things you'd never do at home,» says Bil, who also happens to be a former national oyster - shucking champion.
It could even be as simple as having an «in» with the chef at an amazing new restaurant that doesn't accept reservations.
In the UK, the minimum wage is arguably livable at # 6.50 ($ 9.90), so restaurant or bar staff don't depend on tips to get by.
The restaurant did very well, so corporate approached us at NorCal Restaurant Holdings and proposed that we takeover two other locations within the area that were not doing as well.
He says Olo aims to help restaurants think about the orders that consumers want to place when they want to visit a restaurant — but don't actually want to sit down and eat at the restaurant.
Insert your own story here about an experience at a restaurant or coffee - shop where the clerk seemed to suspect you were being sneaky or didn't show you enough respect.
McDonald's didn't help matters when it announced a raise for workers at company - owned restaurants, putting franchisees on the spot.
A teenage immigrant from Hong Kong (his English remains heavily accented and he doesn't speak French), Ma opened his first venue, a Chinese and Polynesian restaurant, in 1979, at the age of 29.
So if I'm looking at interacting with sports or news etc, apps may make sense...» Tonti explains, «if you're looking for a local restaurant because you're standing in Newton, Massachusetts and you've never been there, it's just as easy to do a search on Google and find some local restaurants
Sara Burnett, director of food and wellness at Panera, told Fortune the restaurant chain doesn't want to lure kids in with toys or french fries and a soda.
Food and some non-alcoholic beverages are typically included in the overall package, but that doesn't mean your cruise is all - inclusive; expect to pay for alcohol at a standard restaurant price - point, and don't try to sneak in your own booze — you're not the first genius to come up with this plan, and there are due procedures in place to prevent you from succeeding.
It's the same thing bartenders do at bars / restaurants.
Instead of job hunting from home, people were doing so while standing in line at a restaurant or even sitting on a couch watching the game.
The timing of their return doesn't seem surprising considering Burger King (bkw) only recently began selling hot dogs at its restaurants nationwide.
But in any case, those two things didn't work because our organization, our restaurants, were not prepared to provide those products at the speed and value of McDonald's.
«They've done a very impressive job,» says R.J. Hottovy, senior retail and restaurant analyst at Chicago - based investment research firm Morningstar (with which Inc. shares an owner).
It doesn't matter if you are standing at the counter of Starbucks or at a table at a five - star restaurant.
What we didn't anticipate was that other factors, including bad weather and other hiccups in commodities markets, would drive up the price of food in much of the U.S., increasing restaurants» costs at a time when they couldn't easily pass those costs through to budget - conscious diners.
All of our food is fresh — we make our dough fresh at every location — but we don't have chefs in every restaurant; we have people that assemble the food.
As someone who works in a health department, you might be surprised at the number of restaurants that do cooking and preparations down in their basements.
Six years after New York City's mandate that calories be listed at chain restaurants, researchers have found that these labels, on their own, do not reduce the overall number of calories ordered.
The work that Row 7 is doing is a continuation of what Barber has been doing for years at his two New York restaurants, Blue Hill at Stone Barns and Blue Hill in New York City.
«Doing something you love will make you work harder at it, but that alone doesn't mean you have a good business,» says Aliya LeeKong, the chef and culinary creative director of the restaurant Junoon in New York.
Says Michael Williams, director of strategy and growth at Wine»n Dine, a food and restaurant app based in New York City: «We don't want to craft a culture.
I can buy the same steak at the best restaurant in town, but mine doesn't look the same.
In Vancouver, families don't show up at a restaurant before 6 p.m..
There is nothing they can do if the chicken does not arrive at their restaurants.
So I just decided to start doing a couple of these restaurant challenges, and I started doing challenges at home, and started recording everything and posting things on YouTube, and that's how I got recognized.
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