Sentences with phrase «did get drier»

They did get drier in the»70s and»80s.

Hi Ella, where do you get your dried cherries from?the only ones I can find have sugar in.

They will last a few weeks in the fridge, but they do get dried out and aren't good cold, but are perfectly fine heated up.

Not only does it get them dry, it will help prevent odors and mold and bacteria growth, too.

If you do get dry or irritated eyes, avoid rubbing them, which can make matters worse because the skin around the eyes is so thin and delicate.

Hi Ashley — these do get dry if over-baked.

Your vagina does get dry, and starts to shrink and lose its elasticity.

Although now my skin does get dry especially in the winter so I'd give this a try since you mentioned that - plus it's Murad which I've always had good luck using on my skin.

It does get dry (some scenes feel suspiciously like TED talks) and the script's fleeting efforts to unpick its dubious Ayn Rand - ish central ideology are completely undermined by a clunky, flat - as - a-pancake finale.

Not exact matches

So the trouble is that we've got a mountain of dry powder, but we've got a flat number of deals and an increasing value per deal, so you quickly come to a situation where the industry is becoming much more competitive for each deal that is done.

Staying dry, warm, and comfortable is quite important, don't get me wrong.

Do you have dry skin, sensitive skin, get razor bumps, or have irritated skin after shaving?

While not every manufacturer recommends the use of a brush stand to hang the brush inverted during drying, I find that it certainly doesn't hurt to take the extra step and get a simple and inexpensive stand to help make sure your brush is allowed the best conditions to dry properly.

Artist, being referred to as sheep and Jesus is our shepherd beats hands down any day being known as fools that refuse to learn His wisdom, dry bones, wells without water, spiritually dead who only get this life with no eternity for those with big egos if they don't shelf the PRIDE, humble themselves, repent, ask Jesus for forgiveness and sin no more..

The ark story is silly altogether, but also think about how, if all animals are decended from ark residents, how did they get to other continents from Mount Ararat after everything dried up?

If you're not a big on way to technical, in depth Bible talks, this is probably about the time to stop reading this post, as I'm about to nerd out and I know I can get dry; but I think the following explanation helps to understand how to follow Paul's thought process with all his «else», «since», «but then» and «therefore's that don't always seem to follow what he just said:

Using god for science is wrong.Materials be came present after the big bang as atoms.Eventually processes started which created rock.Our planet came together with many materials, such as gold, platinum and others.When a rainforest dies when it dries up, gets buried and compresses to form coal.Oil is made from sea organisms that die and get buried.The brain uses algorithms to process information.God does not need to be included.

and it felt like The Spirit left me I became weak after church I went to this scripture in Matt 12 I prayed and prayed it was like silence I continued in church but dry I would get hope but still no peace about what I did, every 5 yrs it seems like it would reoccur, get counseled get better, so to make a long story short, here I am today still struggling with the curse word, evil thoughts to myself, I read your comments again and again.

Not really, other than when I'm feeling super dry I end up a bit like the father in My Big Fat Greek Wedding and his obsession with putting Windex on everything, and go - «I should probably put some coconut oil on that...» Having said that, I do often burn myself on hobs and getting things out of the oven and I love the Pai Skincare Organic Rosehip Oil — I just soothes the burns and makes them heal really well.

I try to do it once a week to keep my skin happy, and it's best to use the exfoliated as soon as you make it — otherwise it gets a little dry as the oats absorb all the liquid.

I don't know what I have done wrong, these have come out a really dry chewy texture... no way will I get away with them for my kids or partner....

Using your hands, work the ingredients together until well - combined, adding milk a tablespoon at a time to moisten the mixture so that you can get all the dry flour (you can also use a stand mixer with the paddle attachment to do this, but I just prefer to use my hands).

Of course, you could also use dried beans and cook them in large batches (something I really want to get into the habit of doing more), but to save time, I often find myself grabbing for a can of organic beans.

I made some changes and posted my version at http://gggiraffe.blogspot.com.au/2013/04/topsy-turvy-dinner-savoury-chocolate.html — I just tossed the beetroot and carrot with the dry ingredients and didn't get your love colours — plus my goats cheese didn't seem as creamy as yours and just sat atop my muffins but they were delicious — thanks for a great recipe

As for lopsidedness, I sometimes get that for the second batch in dry weather because they sat longer (so have a dryer skin) and the oven can be a bit too hot after the first batch is done.

If I am using freeze dried veggies, I add a little more water, and let them cook and hydrate at the time (meaning I don't add water and get them hydrated ahead of time).

She gets her fats from avocados, nuts, seeds, soy milk, but does not eat anything with oil listed in the ingredients list, even some dried cranberries.

I love this protein powder, I have tried many vegan protein powders and they either taste awful, they don't mix well (it is important to mix this powder with your liquids BEFORE you add the dry stuff or it will get clumpy) or have sunflower lectin, soy or gluten after I found out that I am allergic to dairy, soy, gluten, sunflower seeds, green beans, yeast and basically everything good and this is by far and wide the best.

Just be sure to wrap real tight in plastic wrap, so it doesn't get dry.

Shhhh... you start with a can of baked beans so that you get all the flavor that's already there and don't have to deal with the time and labor of cooking dry beans.

I mix all wet ingredients except ale, then add in the dry ingredients, alternating with ale so it doesn't get clumps in the batter.

I don't know why it took me so long to get into this routine but the past year or so I started consistently crock potting a batch of dried beans every Sunday to be used throughout the week.

Make sure you don't go over the 40 minutes otherwise the brownie bottom will get dried.

I was wondering if you think it would be a problem mixing 32 oz portions of the dry ingredients so that I don't have to get out all the different ingredients every day?

If you don't want to get messy with adding oils, you can toss in whole lavender pieces or dried rose petals.

If you you don't have an electric oven, the you should cover the dish with tin foil to prevent the duck to get too dry.

I just did a dry rub with a coffee and garlic BBQ rub I got from Trader Joe's.

Or if I did this, if I tweaked it this way, or I added this or I cooked this, or I cultured it longer, or to get a dry, hard cheese, «What if I air - dried it, juts like a regular cheese?»

I don't have a blender or a food processor on me so maybe I'll get a meat smasher and smash the dried fruits... Why am I so smart?

Do I need to go back and buy dry or can I get away with regular??

A few years ago, it'd been years since I'd had the stomach flu, and I said something to the effect of how I * almost * wanted to get sick so I could sit on couch, watch movies and munch on dry Corn Chex... which apparently sounded oddly appealing to me, though who knows why I couldn't have done that without being sick.

I do a lot of one ingredient caramel (just sugar) sauce to coat the pans where I bake condensed milk custard pudding, using the «dry» method... very easy when you get used to it and after you burnt a batch of it.

I always have horribly dry flakey legs and nothing gets rid of it but this scrub did wonders!!

Love these and I love coconut so much its really good for almost anything I am just so glad I can make these and will make as gifts for family and friends coconut is my nbf I do not know what id do without coconut oil you can use it for any part of your face and body too so skin stays moist and does not get dry

I think some granolas give me a dry mouth — i didn't get that with this granola.

except for silicone pans which i use with a baking sheet, i prefer using parchment, easier clean - up, and the bottom doesn't get too dry or toasted.flopping in the middle as mentioned, supposing the eggs have really been blended in very well, may have been caused by a too - hot oven.

I didn't know it was good for acne too, I'm going to try to convince my teenaged boys and hubby who gets sereve dry red skin sometimes to use it.

The next day I squeezed it again to get more liquid out (sometimes doing it in a paper towel so that the paper towel would soak up moisture that wasn't quite enough to drip out), and determined that was going to be as much as I was going to be able to do, and the ricotta ended up pretty dry.

Hi Leora — Not sure why yours was dry or why you didn't get the right rise (I usually have the opposite problem; this uses a good amount of yeast and in my warm kitchen, tends to rise too fast and quite big).

Hi Eugenie, since i only has one silpat when i am baking one batch, does the rest of the batter get dry?