Sentences with phrase «did keep them in the refrigerator»

I did keep them in the refrigerator for a few days and they were just fine.
Do you keep it in the refrigerator or the pantry?ReplyCancel

Not exact matches

I'd made the pita bread dough earlier in the week and kept it in the refrigerator (I used this recipe), so all I needed to do was let it come to room temperature and roll it out.
If you don't mind them soft then keep air tight container in refrigerator for 24 hours.
But you can keep it in the refrigerator for up to 24 hours before serving, so you don't have to throw it together at the last minute.
These ingredients do their best to spill over and infiltrate other areas in their proximity (the refrigerator, various bowls on the countertop, other cupboards), but I do my very best to keep them in their place.
This version of that popular side dish will go well with just about any Japanese entree and can be partially prepared ahead of time, and kept in the refrigerator until the rest of the meal is close to done.
No, the yeast does not have to be at room temperature before being added to the recipe (I keep my yeast in the refrigerator and use it straight from there in baking).
We did not keep it in the refrigerator but I will admit that I leave some things out that I probably should not.
How well does the soup keep in the refrigerator, especially if I keep half of the mushroom / onion mixture in it?
Did I possibly miss a reply to the question about how long does the cranberry sauce keep in refrigerator.
Time Management If you do not serve this fresh, cover it with a thin layer of olive oil to keep the basil from oxidizing, cover it with plastic wrap, and store it in your refrigerator.
As for storing them; well, you can keep them in the refrigerator for up to a week in an air tight container or keep them in the freezer for up to 3 months but do place parchment paper in between them so they don't stick together.
does it need to be kept in the refrigerator?
Can keep for at least 5 days in the refrigerator (that's if you don't eat it up by then!).
Since I did cut back on the sugar, I am keeping mine in the refrigerator, but I may make a bigger batch with the larger amount of sugar to put into pretty canning jars to give as holiday gifts.
-LSB-...] made the pita bread dough earlier in the week and kept it in the refrigerator (I used this recipe), so all I needed to do was let it come to room temperature and roll it -LSB-...]
My only real question is how they keep... Do they need to be stored in the refrigerator or can they remain at room temp?
It doesn't matter if you're going to keep the jam in the refrigerator and use it within a month or two.
The flavor is very mild and doesn't overcome whatever I place on the bread (peanut butter, pimento cheese, butter and jam, etc.) I keep the bread slices in the refrigerator and mainly use it toasted, so the crunch from the chia seeds is a nice addition.
Do we know how long the dough can be kept in the refrigerator, and / or if it can be frozen?
When you did the fridge tour on your stories, why did you keep the nuts in the refrigerator?
This cake is a good keeper on the counter, but if it's crazy - hot, I'd recommend keeping it in the refrigerator so the frosting doesn't melt.
For longer storage, I keep them in the freezer since I generally don't like to store anything baked in the refrigerator since it's so drying.
Looks delicious, I don't know we store onion in freezer, I keep for 2 days in refrigerator.
These may be done ahead as they keep well for a few days in the refrigerator.
Often times I keep sprouted cooked black beans on hand in the refrigerator as part of the meal prep I do every week.
No, coconut oil does not need to be kept in the refrigerator.
If you do not use the coconut milk right after you make it, keep it in the refrigerator for up to 24 hours.
It will keep a couple of weeks in the refrigerator, but you can also freeze part of it if you don't think you'll use it that fast.
If you do not have room in the fridge for a large baking sheet, you can quick freeze the cookie dough balls for like 30 minutes, place them in a ziplock bag and keep in the refrigerator until ready to bake.
I usually buy Artisana coconut butter, and I always keep it in the refrigerator (even though you don't have to) because I'm a freak about spoiled food.
I keep mine in the pantry because I use it pretty often, but if you don't, it lasts longer in the refrigerator.
Do I keep the onions with the brisket while I put it in the refrigerator?
Do you just freeze like 30 - 45 min to set and then transfer / keep in refrigerator until serving?
If you do not need to use the breastmilk right away, store it in a refrigerator or a freezer to keep it good.
Does the medicine need to be kept in the refrigerator, or out of the heat or light?
If bub didn't finish that bottle, no need to worry — fresh breastmilk after feeding can safely be kept at room temperature up to 2 hours, in a cooler bag with an ice pack for up to 4 hours, and in the back of the refrigerator for up to 24 hours.
For proper storage, be sure to keep spinach in the vegetable crisper of your refrigerator and do not let it become damp or collect droplets of water in the bag.
Thawed breast milk will keep in the refrigerator for up to 24 hours (but don't refreeze it)».
For the best flavour, you should only keep strawberries in the refrigerator for around 2 days — so don't buy them before you need them!
SUNNY GAULT: Right and you know another thing to point out is especially out here I don't know in California these black out and stuff like that, you know the power goes off, what if you just sleeping and your refrigerator is no longer working and it is really important to keep that breast milk way back, way back as far as you can in your freezer and not right there on the door because you never know what could happen and it take so much, sometimes to express that breast milk and so we certainly don't want that go to waste, it is that liquid gold.
You need to keep your pumped milk cold; many pumps come with a cooler bag and freezer insert in case you don't have access to a refrigerator.
Do you have any idea how long it will keep in the refrigerator, or if it will freeze well?
If you live in a hot climate and your work doesn't have a refrigerator, you may need a cooler and an ice pack to keep your food cold.
Keep the muffins in the refrigerator so they don't mold and warm just slightly before enjoying.
If you store it in a cool, dry place with a lot of ventilation it will last up to 3 months, don't keep it in the refrigerator as that can be too humid.
Just keep in mind — you will have to store all these candies in the refrigerator if you do not want a melted mess!
And of course, don't keep it in your refrigerator.
But keep in mind that there are no preservatives, so it doesn't last much longer than 3 - 4 days in your refrigerator.
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