Sentences with phrase «diet group reported»

The Atkins diet group reported the most weight loss at 12 months with an average loss of just over 10 pounds.

After three months, a third of those in the Mediterranean diet group reported significant symptom relief, compared with just 8 % of the control group.

Not exact matches

One - third of U.S. adults reported by January that they want to cut down or be free of gluten in their diets, according to The NPD Group's Dieting Monitor.

Removing HFCS is a focus since it is the # 1 ingredient that consumers (56 %) deliberately avoid or reduce in their daily diets, according to 2015 report published by The Hartman Group.

· UK obesity forum criticises low - fat diets In May 2016, group of UK health and nutrition professionals released a report criticising the idea that fat should be avoided as part of a healthy diet.

A new report published by the Dairy All - Party Parliamentary Group (APPG) in the UK looks at how dairy products contribute to a healthy lifestyle at all ages and calls for greater efforts to promote dairy as part of a balanced diet.

IgA specific for two cow's milk proteins (casein and BLG) in breast milk from the avoidance group averaged about one - third the levels seen in mothers with normal diets (P ≤ 0.01), Järvinen reported, even though serum IgA levels in the women did not appear to be affected by diet.

Conducted by the Retail Action Project, a community organizing group co-founded by the union RWDSU, the survey of more than 110 people on 14 CUNY campuses — or one - quarter of all CUNY food service workers — reported numerous instances of what it says are workers being served «a steady diet of low wages, few benefits, precarious schedules and labor violations.»

At Week 8, those in the control group reported a greater decrease in the effort they were willing to put into staying on the diet than those who received the Support app Preliminary data suggests that the MRP Support app has the potential to increase positive mood and maintain motivation during a weight loss programme.

The group that removed MSG from its diet and consumed more water reported significant improvements in their symptoms, as did the group receiving acetaminophen.

In previous studies, Chen - Yu Zhang's group has reported a striking finding that plant miRNAs are ingested from plant diets and pass through the gastrointestinal tract, enter into the blood, accumulate in tissues and regulate endogenous gene expression in animals.

The researchers scored participants» diets on a scale from 1 to 55 based on their self - reported frequency and level of intake for 11 food groups.

Now a group of researchers reports that these fruits also help prevent harmful effects of obesity in mice fed a Western - style, high - fat diet.

But an interim report from one group, based at the University of Wisconsin, previously found that the monkeys on a restricted diet were indeed living longer than the control group.

Publishing in the journal Cell a group of scientists have published their research working on mice which reports that a high fat diet of the mother can bring about a shift in gut microbes that negatively impacts the social behaviour of the offspring mice.

The group, which represents major sugar companies, such as Domino Sugar and C&H Sugar, also questioned the study's short duration and the fact that the baseline diet data was self - reported which can make it unreliable.

A group of Italian scientists led by Dr. Enzo Nisoli at Milan University School of Medicine, Milan, Italy, has reported that a diet supplemented daily with an amino acid mixture enriched with BCAAs makes mice live longer (D'Antona et al. 2010).

Publishing in JAMA Internal Medicine a group of researchers have reported that the incidence of coeliac disease has not changed in recent years, but the number of people in the USA who follow a gluten - free diet has increased significantly.

A group of researchers publishing in Journal of Child Psychology and Psychiatry have investigated prenatal high - fat and high - sugar diets, epigenetic markers and their relationship with ADHD in 164 children and report an association between an «unhealthy» prenatal diet and higher ADHD symptoms.

Publishing in JAMA a group of scientists have reviewed the evidence around food allergies and report that early introduction of egg or peanut to the diet of infants was associated with lower risk of developing allergies to those foods.

Meanwhile, the low - carb group actually reported feeling better on the diet, noting less weariness and, despite eating fewer calories than they were used to, none complained of hunger.

Demonstrating this point, a Spanish research group reported that adding about an ounce of mixed nuts into the diet for 12 weeks led to significant improvement in blood sugar control in a group of people at high risk of developing diabetes.

In follow - up, this research group reported on the differences in fecal microbiota among older adults residing in Tokyo versus elderly rural Japanese maintaining a high - fiber traditional diet inclusive of fermented foods.

In the September 2nd issue of the Annals of Internal Medicine, Tulane University researchers published a report, titled Effects of Low - Carbohydrate and Low - Fat Diets, A Randomized Trial, in which they evaluated weight loss and various cardiovascular risk factors in a group of 148 men and women without cardiovascular disease.

In contrast, control group patients, who were instead told to follow the advice of their personal physicians for diet and lifestyle advice, had a 186 % increase in reported angina attacks.

In a study which takes us back to the previously described work of Fenton Turck in 1916 [91, 92], a French group have recently reported that after one week of a high - fat diet, prior to full onset type 2 diabetes (or the animal model thereof), live commensal bacteria are found in the blood and adipose tissue where they are associated with low - grade inflammation [93].

Eating a varied diet provides adequate nutrition for vegans, who as a group are generally thinner and have lower cholesterol, lower risk of hypertension and lower risk of developing Type 2 diabetes than people who follow a non-vegan diet, reports a position paper from the American Dietetic Association published in the July 2009 issue of the «Journal of the American Dietetic Association.»

Although Price never reported traveling to India, he was familiar with the work of Sir Robert McCarrison (see p. 479), who studied several groups in that land that thrived on wheat - inclusive diets.

One study compared women who ate a low - carb / high - fat diet with a similar group on a high - carb / low - fat diet, and found greater weight loss and lower reported hunger levels in the low - carb group.

As an increasing number of people report incredible health improvements from the adoption of gluten - free or Paleo diets, the family of foods known as «cereals» is rapidly losing its status as a health food group.

In the late 1990s, Finnish scientists reporting in the British Journal of Rheumatology put a group of people with RA on a raw vegan diet supplemented with beverages rich in lactobacilli — bacteria considered good for the gut and possibly the immune system.

Compliance rates with the diets were 84.1 and 86.5 % for the DP and P groups, respectively, as assessed from 24 - h recall reports and 3 - d food records.

I have been avidly following the research of this group since I first encountered the case report Crohn's disease successfully treated with the paleolithic ketogenic diet by Csaba Tóth et al. a couple of years ago.

Group values for reported energy intake or diet composition during the intervention were not reported; therefore, it is uncertain whether the differences in weight loss between groups could be ascribed to differences in energy intake or other metabolic effects of pulses on energy expenditure.

Studies of plant - based diets have shown, for example, 90 percent reductions in angina attacks within just a few weeks, and plant - based diet intervention groups have reported improved digestion, increased energy, and better sleep, and significant improvement in their physical functioning, general health, vitality, and mental health.

In the «family,» all... Data from OKCupid shows that 24 percent of the site's users self - report wanting a group sex Reuters Online Dating Statistics Get the latest health news, diet & fitness information, medical research, health care trends and health issues that affect you and your family on ABCNews.com This online dating data table gives general statistics on the online dating industry and demographics of online daters Mindspark Interactive.

Helping Schools Promote Fitness, Healthful Diets Spurred by a government report warning about the effects of overeating and inactivity among children, education and health officials formed Action for Healthy Kids, a group that works with schools to promote more healthful lifestyles for youngsters.

The group reported that such a hypothetical diet shift — if implemented every day — could bring the US 9.6 % closer to achieving UN Framework Convention on Climate Change targets for 2025.

«It's sort of like the doctor is saying you need to go on a diet, and instead you're going straight for the ice cream,» said Rose Garr, mid-Atlantic field organizer for the Public Interest Research Group, which released its report Thursday.