Sentences with phrase «diet on cardiovascular risk factors»

Beneficial effects of a Paleolithic diet on cardiovascular risk factors in type 2 diabetes: a randomized cross-over pilot study

Jönsson T, Granfeldt Y, Ahrén B, Branell UC, Pålsson G, Hansson A, Söderström M, Lindeberg S. Beneficial effects of a Paleolithic diet on cardiovascular risk factors in type 2 diabetes: a randomized cross-over pilot study.

Systematic review and meta - analysis of clinical trials of the effects of low carbohydrate diets on cardiovascular risk factors.

Here is a new scientific review summarizing effects of ketogenic diets on cardiovascular risk factors: http://healthandscienceportal.blogspot.com/2017/05/what-are-effects-of-ketogenic-diet-on.html

Not exact matches

The effects of a whole grain - enriched hypocaloric diet on cardiovascular disease risk factors in men and women with metabolic syndrome.

Over and over again we have seen people not lose weight or improve their risk of cardiovascular disease on these types of diets, and have seen that sugar is the major contributing factor to weight gain.

But for the last word on smoking and cholesterol, we turn to a 2009 study in Risk Analysis that examined five changeable risk factors for cardiovascular disease: smoking, egg yolk consumption, exercise, BMI, and dRisk Analysis that examined five changeable risk factors for cardiovascular disease: smoking, egg yolk consumption, exercise, BMI, and drisk factors for cardiovascular disease: smoking, egg yolk consumption, exercise, BMI, and diet.

Some important studies include: • Beneficial effects of a high carbohydrate, high fiber diet on hyperglycemic diabetic men (1976) • Response of non-insulin-dependent diabetic patients to an intensive program of diet and exercise (1982) • Diet and exercise in the treatment of NIDDM: The need for early emphasis (1994) • Toward improved management of NIDDM: A randomized, controlled, pilot intervention using a low fat, vegetarian diet (1999) • The effects of a low - fat, plant - based dietary intervention on body weight, metabolism, and insulin sensitivity (2005) • A low - fat vegan diet improves glycemic control and cardiovascular risk factors in a randomized clinical trial in individuals with type 2 diabetes (2006) • A low - fat vegan diet and a conventional diabetes diet in the treatment of type 2 diabetes: a randomized, controlled, 74 - wk clinical trial (2009) • Vegetarian diet improves insulin resistance and oxidative stress markers more than conventional diet in subjects with Type 2 diabetes (2011) • Glycemic and cardiovascular parameters improved in type 2 diabetes with the high nutrient density (HND) diet (2012)

Svendsen OL, Hassager C, Christiansen C. Effect of an energy - restrictive diet, with or without exercise, on lean tissue mass, resting metabolic rate, cardiovascular risk factors, and bone in overweight postmenopausal women.

Meckling KA, O'Sullivan C, Saari D. Comparison of a low - fat diet to a low - carbohydrate diet on weight loss, body composition, and risk factors for diabetes and cardiovascular disease in free - living, overweight men and women.

Sondike SB, Copperman N, Jacobson MS. Effects of a low - carbohydrate diet on weight loss and cardiovascular risk factor in overweight adolescents.

1935 Effects of the high carbohydrate - low calorie diet upon carbohydrate tolerance in diabetes mellitus 1955 Low - fat diet and therapeutic doses of insulin in diabetes mellitus 1958 Effect of rice diet on diabetes mellitus associated with vascular disease 1976 Beneficial effects of a high carbohydrate, high fiber diet on hyperglycemic diabetic men 1977 Effect of carbohydrate restriction and high carbohydrates diets on men with chemical diabetes 1979 High - carbohydrate, high - fiber diets for insulin - treated men with diabetes mellitus 1981 High carbohydrate high in fibre diet in diabetes 1982 Response of non-insulin-dependent diabetic patients to an intensive program of diet and exercise 1983 Long - term use of a high - complex - carbohydrate, high - fiber, low - fat diet and exercise in the treatment of NIDDM patients 1994 Diet and exercise in the treatment of NIDDM: the need for early emphasis 1999 Toward improved management of NIDDM: A randomized, controlled, pilot intervention using a lowfat, vegetarian diet 2005 The effects of a low - fat, plant - based dietary intervention on body weight, metabolism, and insulin sensitivity 2006 A low - fat vegan diet improves glycemic control and cardiovascular risk factors in a randomized clinical trial in individuals with type 2 diabetes 2006 Effect of short ‐ term Pritikin diet therapy on the metabolic syndrome 2009 A low - fat vegan diet and a conventional diabetes diet in the treatment of type 2 diabetes: a randomized, controlled, 74 - wk clinical trial

The Journal of Endocrinology and Metabolism (2003) conducted a randomized trial comparing a low - carbohydrate diet and a calorie - restricted, low - fat diet on body weight and cardiovascular risk factors in healthy women.

The low - carb diet also had better effects on protective HDL cholesterol and other cardiovascular risk factors.

A randomized trial comparing a very low carbohydrate diet and a calorie - restricted low fat diet on body weight and cardiovascular risk factors in healthy women.

Effects of a low - carbohydrate diet on weight loss and cardiovascular risk factor in overweight adolescents.

Effects of low - carbohydrate diets v. low - fat diets on body weight and cardiovascular risk factors: a meta - analysis of randomised controlled trials.