Sentences with phrase «diet quality compared»

Not exact matches

«The online assessment provides Australians with a simple and trusted way of self - assessing the quality of their diet and how they compare to others of the same age, gender, generation, profession as well as people from the same State and across the country,» Professor Noakes said.

A free report which reveals how your diet quality measures up compared to others of the same age, gender, generation, profession as well as people from the same State and across the country.

Although house cats have only a limited ability to metabolize carbohydrates, including starch, they possess a longer intestine than their wild counterparts, presumably to help digest the lower - quality sustenance they get from trash heaps compared with the all - meat diet they would be living on in the wild, according to geneticist Carlos Driscoll of the National Institutes of Health.

They found that diet quality scores during school hours averaged nine points lower among children aged 14 - 17 compared to children aged 6 - 8.

«The higher quality of diet consumed, the easier it is to maintain a health body weight,» says Ludwig, who has been working on a new study comparing the effects of two different diets on maternal and infant health.

«Frequent eating out was associated with lower diet quality, more»em pty calories» and higher diet costs» compared to home cooking, said study author Adam Drewnowski.

If you compare the nutritional quality of «vegan [vs.] vegetarian, semi-vegetarian, pesco - vegetarian and omnivorous diets, traditional healthy diet - indexing systems, like compliance with the dietary guidelines, consistently indicate the most plant - based diet as «the most healthy one.»

We know about the beneficial effect of a vegetarian diet on controlling weight, blood sugars, cholesterol, insulin sensitivity, and oxidative stress compared to conventional diabetic diets, but what about quality of life, mood.

So, what I would say from my perspective is that although I haven't pored through over all the research significantly to compare the ketogenic diets with a regular carbohydrate diet with high protein, I would tend to lean toward the direction of consuming as I've recommended in the past somewhere in the range of 40 to 50 % carbohydrate if you're going to consume a controlled carbohydrate diet and then make sure you get lots of high quality proteins in and continue to consume anywhere in the range of 20 to 30 % fat primarily from healthy fat sources.

Nowhere in the book is there a comparison of a high - quality, whole - foods omnivore diet with a whole - foods vegan diet... largely because there aren't any studies comparing the two.

I would love to see studies like that being done where the all of the diets being compared are high quality, high plant intake, vegan diets, that only alter the fat content and carb content from low, to medium, and to high.

If we compare the nutritional quality of vegan versus vegetarian, semi-vegetarian, pesco - vegetarian and omnivorous diets, traditional healthy diet indexing systems consistently indicate that the most plant - based diet is the healthiest one.

They found that lower quality diets led to more wasted cropland and, unsurprisingly, provided less nutrients compared to higher quality diets — which include more fruits and vegetables.

However, minimum WGTT (the time to the appearance of the first marker in faeces) was shorter in dogs with non-specific dietary sensitivity compared with controls, especially when fed diets producing poor quality faeces (Rolfe et al. 2002b).

A case report of 3 German Shepherd dogs with EPI and poor haircoat demonstrated that a 19 % fat DM (40.8 % of calories from fat), soy protein isolate hydrolysate and rice diet was well tolerated and improved fecal quality, haircoat and weight gain (2 - 10 kg) compared with the dogs previous diets.