Sentences with phrase «dietary carbohydrate»

Indeed, there is no clear requirement for dietary carbohydrates for human adults.

Most are induced or influenced by diet, and respond well to some degree of dietary carbohydrate restriction.

Studies show that this chronic stress puts us on the fast track toward weight gain and metabolic syndrome IF combined with high dietary carbohydrate intake.

Like the other B vitamins, B1 is a key player in the production of energy from dietary carbohydrates and fats.

However, reducing dietary fat, along with reducing dietary carbohydrates, can help reduce calories.

The ketogenic diet is one that is aggressive in terms lowering dietary carbohydrate intake while increasing dietary fats.

The net carbs are your total dietary carbohydrates, minus the total fiber.

One of the ways that insulin lowers blood glucose is by telling the body to aggressively store excess dietary carbohydrates as fat.

«We've known for quite some time that reduction of dietary carbohydrates causes an excess of water loss,» he says, so the weight loss may be due to water loss.

The ideal percentage of dietary carbohydrates consumed is based strictly on an individual's need, which may change throughout life.

It is a common misconception that people with high blood sugar should avoid dietary carbohydrate, the nutrient responsible for increasing your blood sugar.

Dogs do not really have a nutritional requirement for dietary carbohydrates like humans do, therefore low carbohydrate content suits them just fine.

An alternative means to the fat loss end is managing dietary carbohydrate intake over 24 hours.

So, if one were to restrict dietary carbohydrates, then one must increase dietary fats and vice versa.

A ketogenic diet a very low - carbohydrate diet by design, containing a maximum of 30 grams of dietary carbohydrate per day.

Most dietary carbohydrates consist of varying proportions of two simple sugars, glucose and fructose.

Studies show dietary carbohydrates are a major regulatory factor in T3 the active thyroid hormone.

This breakdown of fat into useful energy is similar to the process that dietary carbohydrates undergo in producing glucose to fuel the body.

It's better to obtain sufficient dietary carbohydrates to support a healthy gut.

With less dietary carbohydrate, our reliance on the hormone insulin is reduced, which can be a good thing.

For this purpose, a diet low in dietary carbohydrate will not require as much fiber.

He approaches these issues frequently with dietary carbohydrate restriction (ketosis) and talks about it here.

The main source of dietary carbohydrates are refined grains and starches.

They also showed recently in their PlosOne paper «Effects of Step-Wise Increases in Dietary Carbohydrate on Circulating Saturated Fatty Acids and Palmitoleic Acid in Adults with Metabolic Syndrome» that when you added more carbohydrates to the diet the saturated fats in the blood went up.

In addition, to stop the damaging «glycation» reactions that can take place when dietary carbohydrates react with proteins in the body, you can also take about 50 - 100 mg daily of vitamin B6 pyridoxine, which most multi-vitamins contain (and meal replacement powders like LivingFuel SuperGreens).

Effect of dietary carbohydrate source on the development of obesity in agouti transgenic mice

In a study that included overweight and obese participants, those with diets with low glycemic index of dietary carbohydrate did not have improvements in insulin sensitivity, lipid levels, or systolic blood pressure, according to a study in the December 17 issue of JAMA.

The researchers found that at high dietary carbohydrate content, the low - compared with high - glycemic index level decreased insulin sensitivity; increased low - density lipoprotein (LDL) cholesterol; and did not affect levels of high - density lipoprotein (HDL) cholesterol, triglycerides, or blood pressure.

Research at the University of Michigan Medical School, the University of York's Structural Biology Laboratory, and institutions in Canada and Sweden, has begun to uncover how our gut bacteria metabolize the complex dietary carbohydrates found in fruits and vegetables.

Research by U-M scientists and their colleagues has begun to uncover how our gut bacteria metabolize the complex dietary carbohydrates found in fruits and vegetables.

Hyperinsulinemia stimulates de novo lipogenesis transforming excess dietary carbohydrates into new fat.

This results in a pronounced difficulty metabolizing dietary carbohydrates.

Several large - scale, observational studies from Harvard University (Cambridge, MA) indicate that the long - term consumption of a diet with a high glycemic load (GL; GI × dietary carbohydrate content) is a significant independent predictor of the risk of developing type 2 diabetes (7, 8) and cardiovascular disease (9).

Dietary carbohydrate deprivation increases 24 - hour nitrogen excretion without affecting postabsorptive hepatic or whole body protein metabolism in healthy men.

Reducing refined dietary carbohydrates like white grains, flours and sugars is a good strategy for reducing triglyceride levels and reducing heart disease risk.

Changes in the Rumen Epithelial Microbiota and Host Gene Expression of Cattle in Response to Alterations in Dietary Carbohydrate Composition.Petri RM.

These methods are based on the knowledge that oral plaque bacteria ferment dietary carbohydrates to produce pH - reducing organic acids.