Likewise, a study by Assunção and colleagues (2009) demonstrated that
dietary coconut oil reduces visceral adiposity and elevates HDL cholesterol in women, thus improving both anthropometric and biochemical risk factors for metabolic syndrome.
The rats fed VCO had significantly less oxidative stress markers in their kidneys than the 5HPO fed rats, leading the researchers to conclude ``... virgin
coconut oil has a potential to
reduce the development of hypertension and renal injury induced by
dietary heated
oil, possibly via its antioxidant protective effects on the kidneys.»
Effects of
Dietary Coconut Oil on the Biochemical and Anthropometric Profiles of Women Presenting Abdominal Obesity: Compared to soybean oil, coconut oil is more effective for reducing abdominal obesity and lowering risk of cardiovascular disease when deficiencies in mono - and polyunsaturated fats are
Coconut Oil on the Biochemical and Anthropometric Profiles of Women Presenting Abdominal Obesity: Compared to soybean oil, coconut oil is more effective for reducing abdominal obesity and lowering risk of cardiovascular disease when deficiencies in mono - and polyunsaturated fats are abse
Oil on the Biochemical and Anthropometric Profiles of Women Presenting Abdominal Obesity: Compared to soybean
oil, coconut oil is more effective for reducing abdominal obesity and lowering risk of cardiovascular disease when deficiencies in mono - and polyunsaturated fats are abse
oil,
coconut oil is more effective for reducing abdominal obesity and lowering risk of cardiovascular disease when deficiencies in mono - and polyunsaturated fats are
coconut oil is more effective for reducing abdominal obesity and lowering risk of cardiovascular disease when deficiencies in mono - and polyunsaturated fats are abse
oil is more effective for
reducing abdominal obesity and lowering risk of cardiovascular disease when deficiencies in mono - and polyunsaturated fats are absent.