Sentences with phrase «dietary components associated»

The researchers found three dietary components associated with this sign of declining kidney function: animal protein, animal fat, and cholesterol.

Not exact matches

«Contrary to the prevailing scientific opinion about the biological effects of nitrite and nitrate, our data support the view that humans may require these dietary components from birth — from nature's most perfect food,» said Norman G. Hord, Ph.D., M.P.H., R.D., the study's lead author and an associate professor of food science and human nutrition at Michigan State University (MSU).

«We identified a list of compounds of interest, and many of these are associated with specific dietary components and with gut microbes.»

Looking at the dietary components separately showed that the benefits were attributable to fruit and legumes, with vegetable intake not significantly associated with improved outcomes.

Specific items within traditional dietary patterns have been individually associated with protection against depression and, experimentally, these components have also demonstrated antidepressant properties.

What are the protective components of dietary patterns and foods associated with lower risk of cerebrovascular disease (stroke)?

These dietary changes, have also been associated with a lower risk of cardiovascular disease and can be an appropriate component of recommendations for an overall healthy diet.

It should be kept in mind that although high Dietary Fiber intake is associated with decreased risk or improvements in several chronic diseases, a report of the National Academy of Sciences states â $ there is no conclusive evidence that it is dietary fiber rather than the other components of vegetables, fruits, and cereal products that reduces the risk of those diseasesâ $ (NRC,Dietary Fiber intake is associated with decreased risk or improvements in several chronic diseases, a report of the National Academy of Sciences states â $ there is no conclusive evidence that it is dietary fiber rather than the other components of vegetables, fruits, and cereal products that reduces the risk of those diseasesâ $ (NRC,dietary fiber rather than the other components of vegetables, fruits, and cereal products that reduces the risk of those diseasesâ $ (NRC, 1989).

Clear patterns were also not seen in the relationship between weight change and the energy density of dietary components (e.g., beverages of low energy density were strongly associated with weight gain).

Systematic review of reviews of intervention components associated with increased effectiveness in dietary and physical activity interventions