In this case study, the sisters didn't avoid common
dietary migraine triggers, such as aspartame, MSG, nitrates, nitrites, or caffeine.
Not exact matches
Keeping a written log of your
migraines that includes on - set environmental, physical,
dietary and emotional information can help you determine what your individualized
triggers are to.
Some
migraine sufferers are able to identify
dietary or environmental factors that
trigger an attack, such as sensitivity to
dietary histamines, sulfates or sulfites, monosodium glutamate (MSG), other additives and preservatives, or changes in barometric pressure.