Sentences with phrase «dietary oxalate»
"Dietary oxalate" refers to the natural substance found in some foods that can contribute to the formation of kidney stones. It is important to be aware of the levels of oxalate in your diet, as high consumption may increase the risk of kidney stone development. Full definition
Dietary calcium is relatively more important than dietary oxalate in influencing the risk of calcium oxalate urolithiasis in dogs The main risk factors for calcium oxalate urolithiasis are urinary supersaturation with calcium and oxalate.
waltham.com
Key areas of investigation within this programme include uncovering reasons why smaller breeds may be at greater risk of calcium oxalate urolithiasis, assessing the relative influence of dietary calcium and dietary oxalate intake on the risk of calcium oxalate formation, and investigating the benefits of urine dilution on urinary tract health.
They are all formulated to provide as little dietary oxalate as possible, provide no more than the necessary amount of calcium and attempt to keep your pet's urine pH and specific gravity in acceptable ranges.
And based on what I learned in the course, I'm speculating (and extrapolating from some of the research) that EMF overload may play a role in chronic anxiety, insomnia, benzodiazepine issues, SIBO, high cortisol and dietary oxalate issues in some susceptible individuals.
Vitamin A deficiency has been associated with a number of prevalent diseases, including childhood asthma, 43,44 kidney stones formed spontaneously from calcium phosphate, 9 and fatty liver disease.45 Vitamin A in doses above those needed to prevent deficiency protects against oxidative stress, 46 kidney stones formed from dietary oxalate, 28 and exposure to environmental toxins.47
Calcium oxalate RSS was lowest when both dietary calcium and oxalate were low, and was highest when dietary calcium content was high and dietary oxalate content was low (Stevenson et al. 2003a).
Although the data showed variability, a low calcium diet with increased dietary oxalate also tended to increase calcium oxalate RSS (Stevenson et al. 2003a).
This study showed that dietary calcium is relatively more important than dietary oxalate in the risk of calcium oxalate urolithiasis.
For normal people both of those risks from oxalates are relatively low; in healthy people only 5 % of dietary oxalates are absorbed, versus 50 % in those with compromised gut function.
However, both dietary calcium and oxalate contents require consideration, since a reduction in dietary calcium without a concomitant decrease in dietary oxalate may increase the risk of calcium oxalate crystallisation in susceptible dogs.