Sentences with phrase «dietary patterns in»

The role of energy, nutrients, foods, and dietary patterns in the development of gestational diabetes mellitus: A systematic review of observational studies

«We expect more and more focus on personal diets and dietary patterns in the future, although I can't say whether that will also become mainstream in the potato segment.

The first of its kind, a study by Greiger et al entitled Preconception Dietary Patterns in Human Pregnancies Are Associated with Preterm Delivery has attempted to quantify the potential negative impact of poor dietary choices before pregnancy on pregnancy outcomes.

Utilize a multi-dimensional framework that takes into account the patients» lifestyle factors (including emotional state, financial and socioeconomic influences and readiness - to - change assessment), physiological systems, signs and symptoms, sources of stress, nutrition focused physical findings, core clinical imbalances, labs, and dietary patterns in the assessment and planning of the nutrition care process.

Adjusted relative risk ratios (RRR) and 95 % confidence intervals for the association between prostate cancer incidence and the scores of adherence to Western, Prudent, and Mediterranean dietary patterns in MCC - Spain study by tumor aggressiveness and extension.

The researchers examined associations between drinking and dietary patterns in this sample.

dieteticstudent posted «Dietary Patterns in Prospective and Expecting Fathers» in the Dad's Corner Message Board

The Dutch dietary guidelines describe what is currently known about the constituents of a healthy dietary pattern in order to prevent chronic diseases.

The outcomes of this research indicate that individuals who adhere to a dietary pattern in line with current guidelines to eat relatively high quantities of fruit, vegetables, whole grains, low - fat dairy products, fish and poultry, could have a lower mortality risk.

I discuss this dietary pattern in greater detail in an earlier blog on breakfast, and it remains one of the most important recommendations I can make to improve both physical and mental health.

Not exact matches

«When you look at overall dietary patterns it's a more whole - foods, plant - based diet that tends to be healthier in terms of less disease risk,» Anselmo said.

A healthy eating pattern, as noted in the Dietary Guidelines for Americans 2015 - 2020, incorporates a variety of nutrient dense foods, including grains, vegetables and fruits.

The nutritional reformulation of processed food and beverage products has been promoted as an important means of addressing the nutritional imbalances in contemporary dietary patterns.

In fact, «the rapid increase in the incidence and prevalence of IBD in recent decades strongly suggests an environmental trigger for IBD, one of which may be dietary patternIn fact, «the rapid increase in the incidence and prevalence of IBD in recent decades strongly suggests an environmental trigger for IBD, one of which may be dietary patternin the incidence and prevalence of IBD in recent decades strongly suggests an environmental trigger for IBD, one of which may be dietary patternin recent decades strongly suggests an environmental trigger for IBD, one of which may be dietary patterns.

She is considered a key opinion leader and trusted advisor in nutrition and health both nationally and internationally, particularly in the area of higher protein dietary patterns and weight management.

«The American Heart Association recognizes the role of plant - based foods in a healthy dietary pattern,» says Karen Brown, CEO of the AHA.

Background: Diet and nutrients play an important role in cancer development and progress; a healthy dietary pattern has been found to be associated with several types of cancer.

By following the dietary patterns recommended in the Guidelines, we will get enough of the nutrients essential for good health and also help reduce our risk of chronic health problems such as heart disease, type 2 diabetes, some cancers and obesity.

They emphasize the benefits of dietary patterns based on a variety of natural or minimally processed foods, mostly plants, and freshly prepared meals eaten in company, for health, well - being and all relevant aspects of sustainability, as well as the multiple negative effects of ready - to - consume ultra-processed food and drink products.

Easier availability of frozen foods has influenced the purchasing patterns of consumer regarding dietary products, rendering a firm place for frozen foods in their list of daily consumables.

In conclusion, in a large American cohort, we found that vegetarian dietary patterns were associated with lower mortalitIn conclusion, in a large American cohort, we found that vegetarian dietary patterns were associated with lower mortalitin a large American cohort, we found that vegetarian dietary patterns were associated with lower mortality.

Dietary patterns by reduced rank regression are associated with obesity and hypertension in Australian adults.

Western studies have suggested cultural differences in food and nutrient intake patterns associated with dietary glycaemic index (GI) and glycaemic load (GL).

Our eating habits would follow a similar pattern throughout my childhood: We sought out the bee pollen and the goldenseal and the usnea tinctures and tisanes and tonics, we made the pomegranate concentrate breakfast drinks; we swilled cold - pressed olive oil before a meal, ate no salt for a month, and choked down the wheatgrass and the hot water with maple syrup, lemon, and cayenne before morning meditations with the guru on her retreats in the foothills outside of Sacramento, which we started attending when I was a young teenager, and where I would learn new extremes of dietary asceticism.

I encourage everyone to always be suspicious of specific foods or nutrients marketed as «fat burning,» and instead keep in mind that weight management is more about general dietary patterns.

Additional literature suggests that the acceleration of the obesity problem occurs in the first years of life as lifelong dietary intake patterns, eating habits, sleep routines, and food preferences are established.

The Year Six Follow - Up Study (Y6FU) of the mothers and children who participated in the IFPS II was a cross-sectional study conducted to characterize the health, development, and dietary patterns of the children at 6 years of age.

Childhood eating patterns help establish adult dietary habits, and these findings highlight the importance of promoting good nutrition in conjunction with youth sports.

Effective food policy actions are part of a comprehensive approach to improving nutrition environments, defined as those factors that influence food access.1 Improvements in the nutritional quality of all foods and beverages served and sold in schools have been recommended to protect the nutritional health of children, especially children who live in low - resource communities.2 As legislated by the US Congress, the 2010 Healthy Hunger - Free Kids Act (HHFKA) updated the meal patterns and nutrition standards for the National School Lunch Program and the School Breakfast Program to align with the 2010 Dietary Guidelines for Americans.3 The revised standards, which took effect at the beginning of the 2012 - 2013 school year, increased the availability of whole grains, vegetables, and fruits and specified weekly requirements for beans / peas as well as dark green, red / orange, starchy, and other vegetables.

Infants were followed up through a structured telephone interview every 4 months (ie, at 4, 8, and 12 months), which included questions about general dietary patterns (breast and formula feeding), the timing of introduction of solid foods (including rice cereal), and changes in water supply.

«In weighing the evidence, we can now say with some confidence that pasta does not have an adverse effect on body weight outcomes when it is consumed as part of a healthy dietary pattern,» said Dr. Sievenpiper.

In the randomized controlled trial, 38 men with abdominal obesity followed a dietary pattern high in either carbohydrates or fat, of which about half was saturateIn the randomized controlled trial, 38 men with abdominal obesity followed a dietary pattern high in either carbohydrates or fat, of which about half was saturatein either carbohydrates or fat, of which about half was saturated.

The EPIC cohort study consisted of 337,327 women living in 10 European countries, which creates a heterogeneous cohort both in terms of geography - related dietary fat intake patterns and in terms of molecular subtype.

Moody says she will continue to take a more whole - body systemic approach to understand how dietary patterns can affect the epigenome in different tissues in the body and how that can reduce disease risk.

Residents of the United States seem to be at particular risk, with each person in the U.S. having about a 4 % chance of developing Alzheimer's disease, likely due in part to the Western dietary pattern, which tends to include a large amount of meat consumption.

He concludes, «Mounting evidence from ecological and observational studies, as well as studies of mechanisms, indicates that the Western dietary pattern — especially the large amount of meat in that diet — is strongly associated with risk of developing Alzheimer's disease and several other chronic diseases.

Willett: That we looked at how this influences pregnancy by a woman's age, and that's really important because a lot of women are delaying pregnancy, and we found that that this [these] dietary patterns related to infertility about the same whether women's [are] in their 20s or in their 30s; but don't worry if you're 65, and follow this diet, you're not going to get pregnant.

«Our findings support recommendations of increasing the intake of a variety of nuts, as part of healthy dietary patterns, to reduce the risk of chronic disease in the general populations,» said Marta Guasch - Ferre, PhD, lead author of the study and research fellow at the department of nutrition at Harvard T.H. Chan School of Public Health.

In a new study published in The Journal of Urology ®, researchers determined that men who followed a Mediterranean diet, rich in fish, boiled potatoes, whole fruits, vegetables, legumes, and olive oil, and low consumption of juices had lower risk of aggressive prostate cancer (PC) than those who followed other dietary patterns like Prudent or Western dietIn a new study published in The Journal of Urology ®, researchers determined that men who followed a Mediterranean diet, rich in fish, boiled potatoes, whole fruits, vegetables, legumes, and olive oil, and low consumption of juices had lower risk of aggressive prostate cancer (PC) than those who followed other dietary patterns like Prudent or Western dietin The Journal of Urology ®, researchers determined that men who followed a Mediterranean diet, rich in fish, boiled potatoes, whole fruits, vegetables, legumes, and olive oil, and low consumption of juices had lower risk of aggressive prostate cancer (PC) than those who followed other dietary patterns like Prudent or Western dietin fish, boiled potatoes, whole fruits, vegetables, legumes, and olive oil, and low consumption of juices had lower risk of aggressive prostate cancer (PC) than those who followed other dietary patterns like Prudent or Western diets.

Prudent and Mediterranean dietary patterns showed different effects in low and high grade tumors.

If other researchers confirm these results, the promotion of the Mediterranean dietary pattern might be an efficient way of reducing the risk of developing advanced PC, in addition to lowering the risk of other prevalent health problems in men such as cardiovascular disease.

Dietary patterns of the Mediterranean diet can be related to a lower diagnose of the attention - deficit / hyperactivity disorder (ADHD), according to a study published in the journal Pediatrics, led by María Izquierdo Pulido, Professor at the Faculty of Pharmacy and Food Sciences of the University of Barcelona, and José Ángel Alda, Head of the area of Psychiatry at Sant Joan de Déu Hospital (Barcelona).

They conclude: «We provide here tangible evidence of the impact of a healthy diet and a Mediterranean dietary pattern on gut microbiota and on the beneficial regulation of microbial metabolism towards health maintenance in the host.»

However, there is limited available information about specific dietary patterns and the site of cancer occurrence in the bowel.

The study analysis, published today in the International Journal for Cancer, explored the relationship between the four dietary patterns and colorectal cancer and a further exploratory analysis examined the correlation between diet and colon subsites.

A University of Texas at Dallas psychologist has examined the preconceptions about the effects of emotions on children's eating habits, creating the framework for future studies of how dietary patterns evolve in early childhood.

He said: «The impact of different types of red meat and dietary patterns on cancer locations is one of the biggest challenges in the study of diet and colorectal cancer.

«It may be, for example, that the timing of nutrients, or consuming them in a certain dietary pattern, has an impact.

One possibility is that the shift to monogamy in humans may be the result in the change of dietary patterns that reduce female density.

They found that men who ate mostly a Western diet (those in the highest quartile of the Western dietary pattern) had two - and - a-half times higher risk of prostate cancer - related death — and a 67 % increased risk of death from any cause — than those in the lowest quartile.