Sentences with phrase «diets high in»

Diets high in refined carbohydrates and sugars slow bowel motility, increasing the exposure to bowel toxins in your colon.

Diets high in fat have been shown to boost testosterone levels.

As early as 1930, physicians at the Montreal General Hospital discovered that diets high in fat have detrimental effects on insulin sensitivity (1 — 4).

The factors that discourage calorie intake and promote satiety ought to function quite well in environments that encourage the consumption of diets high in nutrient density and low in calorie density.

show male athletes have high levels of resting testosterone when eating diets high in both fats and healthy cholesterols.

Research has shown that diets high in dark green vegetables like spinach are linked to a reduced risk of several types of cancer.

A review of 67 studies showed that diets high in soluble fiber, like the kind in steel - cut oats, decrease total and LDL («bad») cholesterol.

Research has shown that diets high in vitamin C are associated with less skin wrinkling and better skin appearance.

In test animals, diets high in polyunsaturates from vegetable oils inhibit the ability to learn, especially under conditions of stress; are toxic to the liver; compromise the integrity of the immune system; depress the mental and physical growth of infants; increase levels of uric acid in the blood; cause abnormal fatty acid profiles in the adipose tissues: have been linked to mental decline and chromosomal damage and accelerate aging.

The jury is still out on this one, but some studies show that diets high in vitamin C seem to reduce the chance of heart disease and stroke.

Steak can hurt: Another Harvard study found that diets high in red and processed meat can increase the risk of RA — possibly because they trigger an inflammatory reaction inside the body.

Other studies show male athletes have high levels of resting testosterone when eating diets high in both fats and healthy cholesterols.

Modern diets high in processed grains and low in nutrient dense fats and minerals may increase the likelihood of nutrient absorption problems and make it even more important to reduce phytic acid levels in food.

In test animals, diets high in trypsin inhibitors depress growth and cause enlargement and pathological conditions of the pancreas, including cancer.

But, as Peter of Hyperlipid cautions, diets high in sucrose or alcohol can increase the load on your liver when paired with high dose fish oil supplementation.

Researchers are in general agreement that grain - and legume - based diets high in phytates contribute to widespread mineral deficiencies in Third World countries.15 Analysis shows that calcium, magnesium, iron and zinc are present in the plant foods eaten in these areas, but the high phytate content of soy - and grain - based diets prevents their absorption.

For over half a century the citizens and shoppers of the world have become sicker, fatter and sicker again, as they have followed the often profoundly dangerous advice of the research and medical industries, as they promoted diets high in refined carbs (masquerading as «healthy whole grains») and industrial seed oils (promoted as «vegetable oils»).

For example, diets high in refined sugar create toxicity in the body, which the liver has to deal with.

Scientists are in general agreement that grain and legume based diets high in phytates contribute to widespread mineral deficiencies in third world countries.5 Analysis shows that calcium, magnesium, iron and zinc are present in the plant foods eaten in these areas, but the high phytate content of soy and rice based diets prevents their absorption.

In test animals, diets high in trypsin inhibitors cause enlargement and pathological conditions of the pancreas, including cancer.

Diets high in omega - 3 fatty acids and low in omega - 6 fatty acids can experience a reduction in head pain.

Diets high in fiber - rich leafy greens, like kale, show decreased risks of cancers (such as colon, breast, prostate, ovarian, bladder and lung), as well as heart disease and osteoporosis.

For example, research has shown found that diets high in trans fat and saturated fat are pro-inflammatory.

Those with diets high in a number of vitamins as well as omega 3 fatty acids are not as likely to get the brain shrinkage linked to Alzheimer's disease than those whose diets aren't high in these nutrients.

One study noted that mice fed diets high in aluminum showed increased levels of amyloid.

Regular antibiotic use, alcohol and caffeine consumption, and diets high in processed foods all contribute to bad bacteria.

Diets high in dietary fibre (35g / day) have been linked to a reduced risk in diabetes, heart disease and some cancers, particularly colorectal cancer.

Diets high in meat, especially fatty meats like beef and pork, can be big asthma triggers.

While a 2006 French study found that people with diets high in beta - carotene had a slower decline in lung function over an eight - year period, heavy smokers and drinkers may not benefit.

A study conducted out of Rush University Medical Center found that when older adults ate diets high in fruits and vegetables and low in refined sugar and saturated fats, they were less likely to be depressed than those who ate diets high in red meat and processed, sugary foods.

But some other factors — such as obesity, and diets high in fat and processed carbohydrates — can be changed, the institute suggests.

WEDNESDAY, Jan. 18, 2017 (HealthDay News)-- Research has suggested that diets high in barbecued, grilled and smoked meats could increase the risk of breast cancer.

Diets high in refined sugars also promote energy peaks and crashes that can lead to temper tantrums and loss of focus at home and in the classroom.

Diets high in omega - 3s and low in omega - 6s have been found to lessen the frequency and occurrence of migraine headaches,

While diets high in foods rich in fat like meats, cheeses, butter, dairy, and egg yolks are popular, they don't come without some consequences.

The reducing incidence of stomach cancer in developed countries has been attributed to lifestyle changes, including the intake of diets high in fruits and vegetables, the wide - spread use of refrigeration, and reducing the use of salt as a preservative...

To understand how obesity occurs and how it may be treated requires an understanding of the genes that regulate body weight and how their function is influenced by environmental factors such as diets high in calories and dietary fat.

Study lead author Stephanie Melkonian says diets high in GI lead to high blood sugar and insulin, which causes disturbances in the so - called insulin - like growth factors (IGFs).

If sufficient 1,25 - dihydroxyvitamin D is produced, it may exert paracrine effects on surrounding T lymphocytes, thereby regulating the tissue - specific immune responses.10 Some support for this hypothesis comes from recent experiments showing that mice fed diets high in vitamin D had significantly fewer clinical and pathological signs of EAE than mice fed a vitamin D — deficient diet.37 Central nervous system levels of 1,25 - dihydroxyvitamin D, but not blood levels, were higher in supplemented mice than in vitamin D — deficient mice and correlated inversely with disease severity.

Diets high in fruits and vegetables are associated with lower risks of obesity and chronic conditions such as cardiovascular disease, diabetes and some cancers.

South Asians are four times more likely than other ethnic groups to develop Type 2 diabetes — one in two go undiagnosed — due to genetics and diets high in refined carbohydrates, such as rice.

People with diets high in fat, for example, have a different microbiota than do vegans, though in humans it is far more difficult to identify a core microbiota.

They found evidence of decay in more than half of the surviving teeth, a prevalence of dental disease comparable to that of modern, industrial societies with diets high in refined sugars.

Looking at other countries» rates of asthma, Cook - Mills said those with significantly lower rates of asthma have diets high in olive and sunflower oils.

University of Adelaide researchers have found that men who consume diets high in fat are more likely to feel sleepy during the day, to report sleep problems at night, and are also more likely to suffer from sleep apnea.

For decades, research has been accumulating that diets high in fish are associated with a low risk of heart disease.

Previous research has shown that diets high in fat, particularly saturated fat, carry risks for people with Type 2 diabetes.

His research has shown us that happy people are disproportionately the young and old (not middle - aged), rich, educated, married, in work, healthy exercise - takers, and slim - with diets high in fruit and vegetables.

WHO cited research that states 34,000 people die each year from cancer due to diets high in processed meats.

Kids can improve their bone health by eating diets high in calcium, vitamin D, and phosphorus.