Sentences with phrase «different carbohydrates»

Within each of those, you have different carbohydrate sources to choose from based on what your dog can tolerate.
In the end what works for one may not work for another and we all have different carbohydrate tolerance and different protein requirements.
A formula with several different carbohydrate ingredients will probably not provide your dog with the best nutrition.
The glycemic index (GI index) essentially measures the rate at which different carbohydrates are digested and converted into blood glucose levels (2).
To carry out the study, the team has analysed how different carbohydrates act on the surface of silver nanoparticles (Ag - NP) of around 50 nanometres, which have been introduced into cultures of liver cells and tumour cells from the nervous system of mice.
Mixing different carbohydrate foods in a meal will have the effect of averaging the GI.
: Contains a unique carbohydrate blend using three different carbohydrate transport pathways: maltodextrin and dextrose in using the glucose path, fructose using the fructose pathway, and alpha - l - polylactate using the lactate pathway.
In particular, they detected E. coli organisms that were being selected due to their improved abilities to use different carbohydrates as a source of energy, a property conferred by the source bacterium B. thetaiotaomicron.
The GI is determined by feeding different carbohydrate foods to people in portions of 50g of available carbohydrates.
People have been terming different carbohydrates simple and complex.
Glycerin is very different carbohydrate than sugar and is even safe for diabetics.
Energy intake, ghrelin, and cholecystokinin after different carbohydrate and protein preloads in overweight men.
It was designed to evaluate «the effect of different carbohydrate density on low esophageal acid and reflux symptoms,» and it certainly did: the high - carbohydrate meal aggravated GERD more than the lower - carbohydrate meal.
SNACKS: Bring several different carbohydrate - rich choices: crackers, granola bars, vanilla - or fruit - flavored yogurt, oatmeal raisin cookies, graham crackers, pretzels, applesauce, animal crackers, fig bars, pita chips, and of course fruit — washed, cut, and ready to eat.
The Draw: Contains a unique carbohydrate blend using three different carbohydrate transport pathways: maltodextrin and dextrose in using the glucose path, fructose using the fructose pathway, and alpha - l - polylactate using the lactate pathway.
Different carbohydrate sources have varying physiologic effects.
Lactose - free formulas are refined to remove the lactose and replace it with a different carbohydrate.
«The new data shows how the different carbohydrate coatings regulate the way in which they do this, and this is hugely interesting for controlling their toxicity and designing future trials,» points out Orts - Gil.
Different carbohydrates will have different rates at which they enter the blood stream and cause a rise in insulin levels.
This rudimentary classification of carbohydrates does not account for the way these different carbohydrates are metabolized.
Most high protein foods and different carbohydrates and fats have an acid forming effect.
Although everyone tolerates a different carbohydrate intake, it doesn't mean that a «zero - carb» diet is the best approach for you.
Therefore, the GI index is a comparison of the rate of digestion of different carbohydrates to the response from drinking a solution of glucose alone.
While the lowest amount of carbohydrate intake is well established there are no general recommendations for an optimal or maximum amount of sugar and carbohydrates for people with hypothyroidism and Hashimoto's since everyone has a different carbohydrate tolerance and it has to be determined individually.
The «safe zone» of nutritional ketosis also hasn't been well defined and there are manners of cycling in and out throughout the week and each person has a different carbohydrate threshold of intake that «kicks them out» of ketosis.
This food may be below - average in fat, but it is pretty high in carbs - after the first ingredient come 5 different carbohydrate sources: brown rice, peas, cracked pearled barley, millet, and oatmeal.
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