You have different thicknesses, different ovens, and
different fat content.
Although both are the fats of whole milk, ghee (clarified butter) has
a different fat content, which actually lowers LDL («bad») cholesterol and promotes heart health when consumed at moderate levels (less than 2 tablespoons per day).
Not exact matches
Do you think there is a
different in
fat / cocoa
content that was driving the issue with the flat cookies?
Chestnut flour has a
different % of
fat content so the texture will be a little
different.
If the
fat content is always
different., I mean.
100 % Vegetarian Beef Flavors Available in
different cooking styles,
fat content, rare, medium and well - done beef flavor profiles.
I truly do pack my coconut flour down, but it is possible that the coconut flours we used were
different in density /
fat -
content and so they soaked up the liquid in the batter differently.
Like coconut cream, they are almost the same product with just
different levels of water added with the coconut meat and altering the
fat content.
The panel concluded, among other things, that yoghurt and cheese have a
different and more beneficial effect on bone health, body weight, the risk of developing cardiovascular diseases, than would be expected on the basis of their saturated
fat and calcium
content.
The carb
content would be about the same in either case, however the
fat and cholesterol would be totally
different.
Many people don't realise how high the
fat content is potentially in
different beverages.
Red Meat (grass fed beef, bison and lamb is less inflammatory because the
fat content is
different.
Like coconut cream, they are almost the same product with just
different levels of water added with the coconut meat and altering the
fat content.
Most fruits have a high carbohydrate
content and only a trace amount of
fat, but the avocado likes to be
different and switch things around.
When comparing the diets traditional to three
different Pacific islands — Kitava, Pukapuka, and Tokelau — the primary determinant of their saturated
fat content is the relative proportion of coconut and starchy tubers.1, 2 As a result, these diets derive the bulk of their calories from either carbohydrates or from saturated
fat.
As discussed below, this effect of climate has a large influence on the saturated
fat content of
different traditional diets.
Saturated
fats are often believed to have a negative impact on cardiovascular health, but cacao's saturated
fat content is entirely
different because stearic acid is a particular fatty acid in that it does not elevate blood cholesterol levels the way other saturated
fats can and studies have found that diets containing cocoa and chocolate have a neutral effect on blood cholesterol levels in humans.
The
different kinds of milk vary in
fat content with a slight variation in carbohydrates and protein.
Researchers aren't sure whether the increase protein intake, unique amino acids
content, or a
different mechanism is responsible for the enhanced
fat loss benefits.
I am very convinced that a plant focused diet, with restricted calories is the healthiest way to eat, but I have been trying to wade through all of the
different opinions and actual research regarding
fat content in the context of of a very high plant intake, real food, vegan diet.
Dr. Hu noted that in 1989, the Diet and Health Committee of the National Academy of Sciences concluded that, «Intake of total
fat per se, independent of the relative
content of
different types of fatty acids, is not associated with high blood cholesterol levels and coronary heart disease.»
BDC is part of Bridgepoint, one of Europe's largest private equity investors which has invested in a range of companies in
different sectors over the last 25 years including well - known names such as Cruise.co.uk,
Fat Face and Prêt A Manger, Cambridge Education Group and Infinitas Learning, publisher of
content and e-learning materials for primary and secondary schools and FE colleges across Europe.
To give you a frame of reference as to what this looks like, here is a list of
different fat percentages and calorie
content that translate to 25 grams of
fat per 1,000 calories:
We consider this food healthy because of its healthy
fat content, but buns need far less
fat than people do — because rabbits have such
different nutritional needs, avocados are not a suitable food for them.
Feeding an appropriate food with a
different nutrient profile with respect to energy,
fat, or fiber
content (increased or decreased) may be needed to maintain optimal body weight and condition.
There are hundreds of
different brands of dog food available on the market and the listed brands are just a few making high quality food with a lower
fat content.
Some dogs do better with a lower or higher
fat content than average, some need more or less fiber to produce consistent stools, and some dogs thrive on poultry - based foods while others can not tolerate them and need a
different protein source.
«Because dairy products have a varying
fat content, and smoked cheeses have
different intensities of smokiness, and lastly, because we all have
different taste preferences, you may want to adjust the recipe further,» Kevin says.