A Mexican coctel de camarones tends to be a lot spicer than one traditionally served north of the border, and the shrimp is grilled rather than boiled, which adds
a different flavor dimension.
Not exact matches
You can use any kind of mushrooms you like, but I prefer using a variety of
different kinds to add interest and
flavor dimension to the dish.
They are like an amped up chocolate chip cookie, with two
different types of chocolate, plus a dash of cinnamon to give it a whole new
dimension of
flavor.