Sentences with phrase «different flavors like»

Of course, there are all kinds of variations on the classic margarita, like frozen margaritas or different flavors like mango and strawberry.
«The waffles weren't really the same as Tam's and I thought it would be cool to make them in different flavors like they were already doing in Hong Kong» — such as taro, red bean, and black sesame.
You can also add different flavors like orange or lemon zest or different types of nuts to suit your own tastes.
You can always make variations to this chocolate biscuit recipe, add different flavors like orange zest, rum, almond extract, dried fruits.
We also have different flavors like jalapeno, chipotle, sugar free, no sugar added and our original.
I like experimenting with different flavors like adding garlic, herbs, or truffle oil
We have so many different flavors like, coconut, peanuts, carrots, etc..
There would be two in every block and four in every airport, and the morning after pill would come in different flavors like sea salt and cool ranch.»
Swap out the peppermint extract for a different flavor like vanilla, orange, or raspberry.

Not exact matches

She also cited the rise of beverages as a snack since something like a turmeric juice satisfies individuals» desires to have something healthy while allowing them to try a different flavor profile.
The reality is, «good culture» is like «good ice cream» - there are plenty of different delicious flavors.
Unsweetened chocolate * is * a lot like wine — so many different flavors all at once.
It was so simple and so delicious, that I am always looking for different flavors to try out -LCB- like this apple pie version -RCB-
True, Tex - Mex just like any other cuisine hinges its success on different combinations of flavors and all but it doesn't have to be overwhelming and leave you fearful in the kitchen, especially if you have the right ingredients on hand and in particular sauces like those from 505 Southwestern.
There are 25 different Marzetti ® Simply Dressed ® Dressings, including Ranch, Caesar and Blue Cheese, as well as fun flavors like Strawberry Poppyseed, Ginger Sesame, and Champagne.
But what if you want some different flavors, like vanilla, chocolate, berry?
The sauce comes in 4 different flavors: Hummy Mustard (sweet and tangy), Ranch Ranch Revolution (couldn't believe how much this tasted like actual ranch... very creamy too), Caesar (so good that it rivaled my Vegan Caesar Dressing!)
I have several different flavors that my family likes, I swirl hot fudge and caramel through it before baking.
Similar in appearance to a small green tomato (once their paper - like husk is removed), however with a quite different flavor.
Spaghetti squash doesn't quite taste like rice, so the flavor was slightly different than a traditional Mexican - style rice bowl, but the squash is very mild and mostly takes on the flavor of whatever you are cooking it with, so it was still delicious.
It has a different taste to what many people are used to, but if you're familiar with and enjoy the flavors of Thai cuisine, you will like it!
Remember: there's no such thing as a wrong move when it comes to noodle salad dressings — if anything, this is a great time to experiment with different ratios to figure out which flavors you like.
All different flavors and lots of add - ins, like nuts, OREO's, candies and more!
I guess it's fine and I'm thinking too much into it, but I do like being slightly different and playing with different flavors.
Since the cocoa is the main flavor, I think it is really important that you use a good tasting cocoa in this recipe, so I think I would like it better with a different cocoa.
Making them with different flavors just like you would find potato chips with so many varieties.
Amy, these are a little bit like Almond Joy, but have a particularly creamy flavor and the texture is a little different with the crisp pieces of wafers inside.
Lucuma is used in loads of different recipes, but one of the most popular ways of using it in Peru is as an Ice Cream flavoring because it has a gorgeous, almost caramel - like flavor.
I like to use a mixture to have different flavors and textures.
The way I make my vegetable soups are by enhancing the vegetables using different cooking methods like roasting, grilling, braising; all these cooking methods bring out the vegetable qualities, enhance the sweetness and flavor concentration to the soup.
Lots of different style and flavor options like IPA, stouts, and amber beers.
For example, agave and maple will have different flavors, so consider what you like or what you want in the end product.
Make the salad dressing fresh like that makes it easy to experiment with different flavors.
You can use any nut butter you like (cashew, walnut...), but each will result in a different flavor.
Since I'm not a fan of sugar I think I may have omitted it if I was aiming to make a bready snack bar like that (it wasn't too sweet like the stuff at stores)... Pretty good place to start to adjust for different flavors.
If it takes like apple juice then I'm disappointed, I want a distinct different flavor from my cider.
Feel free to experiment and use different yogurt flavors if you like....
You can use this recipe as a template and add different flavors and spices as you like.
Rendered duck, bacon, beef, or chicken fat can act like butter, if you want to avoid dairy altogether or add a different flavor profile.
Even if you've made them before and / or like the original flavors, you should give this a try it's different and unexpected but great!
Anyone who likes their meals to involve a bunch of different textures and flavors will really love this mix of wraps, cucumbers, grapes, and popcorn.
Onion has a different flavor and many people like it.
Like so much of the Caribbean, the food is a noticeable mix of different cultures and flavors, notably French, Spanish, Middle Eastern and African.
Do you know what's funny — I've made these cookies over a dozen times now and they turn out slightly different every time (it's always a little surprise) but the flavor always manages to be rather yummy:)-- hope you like them too!
This Spanish Chorizo and Rice Soup is thick and hearty, like a chili, but with a flavor profile that's different from your typical chili.
They're full of flavor and super versatile, as you can add different flavors that you like.
So, if I want to do something like this I will get a different kind of lettuce that still provides me with the same crunch (on the inside parts, I'll save the outer leaves for a proper salad) but carries a bit of flavor with it as well.
For a different flavor, add coarse turbinado sugar on top, or mix a flavor like cinnamon or chile powder into the melted chocolate.
They choose among 16 different flavors that range from favorites like pumpkin spice, eggnog, tart raspberry, honeydew or white chocolate.
They have different flavor combos like brownie mint, chocolate raspberry, vanilla and chocolate chip and for those of us who can't decide, a chocolate / vanilla twist.
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