Also, be sure to only fill them half - way as they rise
different than regular flour cupcakes.
Not exact matches
The texture surely is
different than it is with
regular flour, but the taste is great.
The
flour definitely has a
different texture
than regular whole wheat
flour.
Kris, coconut
flour has dramatically
different properties
than regular flour or almond
flour.
Every coconut
flour recipe prior to this one seemed totally
different than regular cupcakes, but these were the best cupcakes I've ever had of yours!
However, baking with coconut
flour is
different than baking with
regular all - purpose
flour.
* Keep in mind you can not always swap
different flours around — for example, coconut
flour behaves very differently
than nut
flour and
regular gluten free
flour.
It is a much
different flour than regular wheat
flour and requires the addition of more liquid and more of a binder, like eggs.
Cooking with coconut
flour is quite
different than cooking with
regular flour.
The texture of it is slightly
different than something made with
regular flour, but I'm sure I'll get used to it in no time.