Sentences with phrase «different than the sugar»

But keep in mind that it's still a sweetener and chemically not that much different than sugar.

Certainly different than a sugar cookie... But the frosting was great and the cookies are definitely festive

HFCS is vastly different than sugar and it's been proven.

Fats are metabolised slower than sugar, which extends the perception of satiety - vastly different than the sugar roller coaster.

High fructose corn syrup replaced sugar in lots of things (and it is different than sugar in how it is metabolized).

There is a lot of stir in the media lately about high fructose corn syrup and how it is different than sugar and the research on corn syrup does show it behaves differently in our bodies.

But glucose in our body is different than the sugar in a cookie.

These dating sites cater to rich men and attractive ladies, but we should emphasize the fact that they are different than sugar daddy sites.

Not exact matches

If humans were not designed by a higher authority, how can each individual's DNA be uniquely different among the human species, especially different than the other animals; how can the life sustaining elements be constantly available and exist in exact formulations: O, H, C etc. water is always 2 atoms of Hydrogen and one atom of Oxygen; sugar, fats, grains, and any bio-chemical products can be broken down to their simplest forms of elements, but can be re-constructed with specific (not by chance) formula.

If I'm going to use maple syrup, I want that rich, distinctive taste, not something that's barely different than white sugar.

When you mix the molasses with the sugar by itself it makes a different product than just using molasses and white sugar in a baking recipe.

Making the dough is a different process than most sugar cookie recipes.

I haven't tried honey, Celeste, but I would be cautious because the sugar crystalline structure is different than that of maple syrup.

I would guess that my personal experience with sugar is a bit different than most Americans.

Erythritol is less likely than other sugar alcohols to have this effect, and everyone's threshold is different.

I love sugar cookies, these are different than any other I've seen!

Since agave nectar is also «natural» (it's got ta be, with «nectar» and an exotic word like «agave» in the name), could it too be different than other sugars.

The lower levels of baseline sugar sweetened drink consumption in the UK compared with the US may in part explain why the effect on obesity that we estimate in the UK is much less than that estimated in the US.12 The differences with respect to other modelling studies may also be partly explained by their use of higher own price elasticity values for sugar sweetened drinks than we have calculated and used here.18 22 52 We can not make direct comparisons between the results of our study and the results of recent studies of the effect of reducing sugar sweetened drink consumption on body weight in children, 5 7 as the relation between energy balance and change in body mass index in children who are growing is different from that in adults.

Sometimes I just replace white sugar with it too, depending on the recipe (pumpkin pie, for example, tastes even richer with this sugar and people ask me for the recipe thinking it's something different than the standard pumpkin pie recipe.

Brown sugar is definitely sweeter than honey and adds a different taste.

RaceTrac's service offerings that will be standardized across all stores include Swirl World, a frozen treat concept with up to 10 flavors of frozen yogurt and ice cream (with swirling potential) and more than 40 customizable toppings that includes candies, chocolates, fruits, nuts and more, which is already available in one - third of its stores, along with its expanded coffee bar that offers seven different blends of coffee with an expansive collection of creamers, sugars, marshmallows and cinnamon to add to every beverage.

What are restaurants doing different (other than, presumably, using a ton of butter and sugar)?

Molasses is not really different than the other natural sweeteners like maple syrup and honey — it is still sugar, but contains natural enzymes and other micronutrients that help make it a healthier alternative.

The construction of kouign amann dough is no different than croissant dough, except you sprinkle in some sugar into the last two turns of the dough.

Paleo baking — using non-grain flours, unrefined sugars and no dairy — is perhaps more different from ordinary gluten free baking than ordinary gluten free baking is from baking with wheat flours.

Shortbread cookies are different to work with than sugar cookies, and I think that's why some folks had a hard time.

And Dates that contain healthy vitamins, minerals and fibre do have a very different impact on the body than eating the same amount of refined sugar.

You can use chocolate hazelnut spreads other than Nutella, but the sugar content is likely different.

Yes, this recipe is a little different than most sugar cookies in that you want to melt the coconut oil before beating it with the sugar.

The sugar palm trees are different than coconut palms and while they do produce coconuts they aren't the same type - they have milk but a gelatinous flesh inside in small pockets verses the large cavity of white flesh found in meat coconuts.

Regular sugar — this is a meringue based buttercream which is different than a traditional American buttercream which uses confectioners sugar.

The amount of sugar in honey is a little different than that in maple, so they don't have the same sweetness proportional to the volume.

But then I did some digging and learned that universal pectin relies on calcium for thickening (in a slightly acidic environment), which is much different than most varieties of pectin (which rely on large quantities of sugar).

Stevia exhibits a different taste profile than the benchmark, sugar, which is most often described as «delayed onset.»

But because the sugars or fructose complexes in the plant liquid are slightly different than say Maple sap, they are recognized and digested differently in the body than maple.

Unlike other sugary, carb - loaded granolas, Viki's Foods never adds refined sugar, fillers or preservatives, and its unique baking process results in a taste and texture that is different, healthier, and tastier than other granolas on the market.

I don't dispute that honey is «healthier» but if you are trying to stay away from sugar because of the calories it contains then eating these it isn't going to be much different than eating the «un-heathy» version.

There are many different sugars out there these days with different claims about one being better than the other.

This may well be true, but a «little sugar» is a lot different than the 11 grams found in a three - fourths cup serving of Frosted Flakes.

«I was surprised that this actually worked — by genetically engineering just one sugar transporter, it was possible to give these bacteria a completely different lifestyle than the one they have had for hundreds of millions of years,» Rust says.

The Corn Refiners Association, a trade group representing HFCS producers, has long argued that HFCS is only negligibly different than natural sugar (sucrose), which is made up of equal parts of fructose and glucose.

«The Sugar Association proved to itself that calories from sugar had different metabolic effects than calories from starch in 1969,» said lead author Cristin E. Kearns, DDS, MBA, who discovered the industry documents.

Consuming 500 calories in pure sugar will result in a much different insulin response than 500 calories of chicken, and thus the effect on fat storage is different.

I have a question, would it be possible to use a different sugar than the Sukrin?

Uses: It tastes a little closer to brown sugar than regular white sugar because it still has a little molasses left in, but the slightly different taste is worth the health benefits.

Bananas contain a lot of fibers and different types of sugar (sucrose, fructose, glucose)-- more than...

Erythritol is less likely than other sugar alcohols to have this effect, and everyone's threshold is different.

As far as your body is concerned, drinking one can of cola is no different than pouring 9 or 10 teaspoons of sugar into a glass of water and drinking it.

Dr. Davis even states: «Aside from some extra fiber, eating two slices of whole wheat bread is really little different, and often worse, than drinking a can of sugar - sweetened soda or eating a sugary candy bar.»

Juice is clearly a junk food and has been shown to cause / been the cause of asthma (in myself and others) and drastically raises blood sugar levels that's easy to prove whereas a whole piece of fruit is OBVIOUSLY different than just the juice alone so not sure why this article trying to suggest they're the same thing or that they'd act the same way in the body?