Sentences with phrase «dipping slices in»

Too much jaw work for the same result as dipping slices in caramel sauce.
A mixture of one tablespoon of lemon juice to one cup water will let you prepare fruits like apples (and even bananas) that turn brown when cut by dipping the slices in the mixture.
My mom used to just peel and slice the eggplant, dip the slices in seasoned beaten egg, and fry the slices.
But, if you want another layer of flavor, you can dip your slice in some sweet chili sauce.
Dip the slices in the bath mix then set on a baking sheet that has been covered in parchment paper.
Dip the slices in the bath mix then set on a baking sheet that has been covered in parchment paper.
Dust the flour mixture onto a tomato slice, then dip the slice in the buttermilk mixture until fully wet.

Not exact matches

They should have sliced him thin and dipped him in wasabi before wrapping him in kelp, laid him on a bed of rice, and THEN fed him to the sharks.
Dip some apple slices in peanut butter.
I admit that my favorite way to eat this caramel flavored spread is from a spoon, but it is also great when poured over ice cream, used as a dip for fruit, spread on bread or even pancakes, poured over popcorn, used as a flavoring in homemade ice cream or yogurt, as a frosting, to sandwich two cookies together (especially in Alfajores), as a layer in Millionaire's Shortbread Bars, or in a Banoffee Pie (takes a pastry shell and fills it with Dulce de Leche, sliced bananas, and whipped cream).
I made a goal this month to eat more veggies, especially raw ones, so I've been taking a baggie of sliced carrots, celery, and baby cucumbers to dip in hummus (Oasis roasted garlic with hot sauce) as a snack.
But you don't have to limit yourself to crackers — I love dipping fruit slices in Brie even more than crackers!
This will be a great sauce replacement for cheese fondue that I also use to love... dip some bread, pretzels, veggies and apple slices in it... yum!
1) Peel and cut mango, avocados, onion and tomatoes into cubes / dices accordingly 2) Place cubed / diced ingredients in a large bowl 3) Squeeze lime juice over ingredients, add salt & pepper to taste and mix well 4) Pre-heat oven to 180 deg cel 5) Pile all the tortilla sheets in one stack, and cut them into 10 - 12 slices (as if you were cutting a pizza) 6) Use a brush to spread a little bit of oil on both sides of the cut tortilla sheets 7) Place greased cut tortilla sheets onto a baking tin / tray, making sure not to overlap them (if there is not enough space, toast them in various batches) 8) Toast tortilla chips until crispy and slightly golden brown 9) Serve dip with toasted tortilla chips
Cool tart for at least another hour before slicing with a thin, sharp knife dipped in cold water.
Remove the ice creams, slice into 12 bars, then dip each bar in the chocolate with two forks, letting the excess chocolate drip off, then place on a lined tray.
Once the dip is completely frozen, remove the block of dip from the tin foil and cut into 1/2 inch strips, then slice the strips in half into sticks.
Dipped apple slices in and put it in the middle of banana muffins (recipe to come).
To make the dipping sauce: Melt the butter in a medium frying pan over moderate heat, and add the sliced onions.
Serve with fresh cut veggies, oil - free tortilla chips, grilled zucchini slices, use it in a soup or stew, or even serve it as a dip for roasted sweet potato fries — yum!
Slice with a sharp knife dipped in a jug of hot water and wiped dry after each cut.
What I had in mind were simple cocktail snacks, and the menu included tomato and onion bruschetta; carrot and celery sticks with a delicious cream cheese dip; cheese and salami; and finally, for the star of the meal, homemade scones topped with slices of ham and cheese, and finished with cream cheese and freshly chopped chives.
Another way to get rid of potential bitterness in eggplant, esp the long thin ones is the quarter slice them almost up to the stem and dip in boiling water for a couple minutes.
Light on the cheese, fresh sliced tomatoes, and tiny eggplant slices dipped in egg and spiced cornmeal and lightly fried before baking.
It's unusually versatile: Slather it on a slice of bread and top with turkey, dunk your kids chicken nuggets in it (eating them yourself, obviously), dip some veggies in it (you're so healthy!)
5 - Dip a slice of bread on both sides in the French toast batter.
Dip the back (curved) side of each slice in yogurt and then almonds, re-assembling pieces on a serving platter as each piece is completed.
I'd love to dip some apple slices in this, or just eat it straight from the jar!
«Last March I found some cabbage root and simmered it briefly it in a reduced pintade neck stock with sliced new garlic, which was actually dipped into the stock for 7 minutes, precisely.
Then I would eat a couple of slices of Italian bread dipped in the soup and everything in the world was beautiful.
To decorate I sprinkled sliced almonds on the sides and then dipped strawberries in chocolate to garnished the top.
My boyfriend was in charge of them while I was finishing the stuffing and while he had the directions and I went over them with him (as anal as I am), the potatoes didn't turn out... he melted the butter and dipped each potato slice in it instead of pouring the melted butter over them and tossing.
Three slices of thick bread are dipped in a slightly sweet egg batter, browned to perfection and served up with a dusting of powdered sugar, some soft butter and thick maple syrup on the side.
Sliced garlic sautéed with kale, sprinkled garlic on roasted yuca fries, garlic infused vegan mayonnaise and mustard dipping sauce; all felt right in the world again.
Once apples are washed and sliced, dip in almond butter and roll them into the hemp seeds (1 - 2 tablespoons at a time)
Now, my tip on chopping onions is to dip your knife in water with every few slices — this will cut down on the noxious fumes that make eyes water.
Now you're set up to dip your sliced bread in the freshly flavored oil.
And instead of canned fried onions, Hillson suggests, dip fresh onion slices into a beaten egg and then in gluten - free flour and bake them on a Pam - sprayed pan.
Prepare: In a container, put salt and pepper on the eggs, cut apple into slices and dip into peanut butter.
Dip zucchini slices in egg, then transfer to bread crumb mixture.
Instead, I took some cucumber, sliced it up and dipped it in.
Dip each zucchini slice in egg whites then dip each round into the Parmesan bread crumb mixture, making sure to coat it evenly on boat sidDip each zucchini slice in egg whites then dip each round into the Parmesan bread crumb mixture, making sure to coat it evenly on boat siddip each round into the Parmesan bread crumb mixture, making sure to coat it evenly on boat sides.
A fun stylish option: garnish your savory artichoke dip with a few crispy baguette slices placed in the middle.
I pressed chopped peanuts, chia seeds, and even ground flax seeds into freshly cut banana slices, priming them for a dip in the melted chocolate pool.
A popular late night snack around here is dipping slices banana in melted chocolate then freezing them.
Put the slices in and sprinkle lightly with Accent, Sea salt, and Pepper and fry till done nice and crispy or Golden brown on both sides... then take 1/4 cup of Mrs. Buttersworth syrup, I use sugar free... add 1/2 to 1 tsp of cinnamon - sugar mix stir and then dip the fried squash in it!
What's in it: 3 apples (a firm apple like honey crisp or granny smith are easiest to slice with the mandolin) Ground cinnamon, to taste Pinch of salt, to taste (optional) For the dip: 1/3 cup plain yogurt (greek or regular are fine) 2 tablespoons creamy peanut or almond butter 1 teaspoon maple syrup Optional garnishes for dip: fresh apple slices, chopped peanuts, drizzle of maple syrup If you're making nachos, some topping ideas include: chopped nuts / seeds, pomegranate seeds, dried fruit, shaved coconut, chia seed
Coat each slice in Wondra, then dip it back in the milk bath, then coat it with cornmeal / salt / pepper / cayenne mixture.
Dip the salami slices in the beer batter and place in the hot oil.
I had extra and sliced them up like «fries» and dipped them in the sauce.
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