Not exact matches
However, you can start your turkey
in the oven resting
directly on top of a large
tray of stuffing, transferring the turkey to a rack
in a rimmed
baking sheet about half way through cooking before the stuffing has a chance to start burning.
I also just put the mix
directly on the
baking tray, sprinkled with a tiny bit of rice flour and flattened into shape before cooking, rather that what Her Pigness describes doing which was too time consuming for me and I was
in a hurry (as usual)!!
We put them onto a pizza pan (any
baking tray will do, either
directly or using
baking parchment) and left them
in the oven for 2 - 3 hours at around 120 degrees C (roughly 240 degrees F).
Prick your sweet potato 2 - 3 time with a fork, then place it
directly on a roasting
tray in the middle of the oven and
bake for 45 - 60 minutes.